Preparation time: 15 minutes.

Bake time for muffins: 20 - 24 minutes

Bake time for bread: 1 hr - 1 hr 10 minutes

Makes 2 dozen muffins or 1 loaf of banana bread

Note: When using the same batter for banana bread, the top does get bread brown quite easily; however, it is extremely moist inside.

Gluten-Free Banana Pecans MuffinIngredients:
½ cup (1 stick) unsalted butter, at room temperature or 1/2 cup of oil
2/3 cup of granulated sugar
2 large eggs*
1 ½ cup of Silkie flour mix (1/3 cup each of brown rice flour, white rice flour, tapioca flour, ¼ cup each of  corn starch, 1/8 cup each of sorghum flour and potato starch)
1 ½ teaspoon of baking soda
1 ½ teaspoon of baking powder
½ teaspoon of kosher salt
½ cup of sour cream
1 teaspoon of