- Safe Gluten-Free Food List (Safe Ingredients)
- Unsafe Gluten-Free Food List (Unsafe Ingredients)
- Gluten-Free Alcoholic Beverages
- Celiac Disease Symptoms
- The Gluten-Free Diet 101 - A Beginner's Guide to Going Gluten-Free
- Interpretation of Celiac Disease Blood Test Results
- Is Buckwheat Flour Really Gluten-Free?
Can products which contain gluten but only touch the skin affect celiacs?*
In 1994 I was diagnosed with celiac disease, which led me to create Celiac.com in 1995. I created this site for a single purpose: To help as many people as possible with celiac disease get diagnosed so they can begin to live happy, healthy gluten-free lives. Celiac.com was the first site on the Internet dedicated solely to celiac disease. In 1998 I foundedÂ The Gluten-Free Mall, Your Special Diet Superstore!, and I am the co-author of the book Cereal Killers, and founder and publisher of Journal of Gluten Sensitivity.View all articles by Scott Adams
Very few celiacs are likely to have any reaction to topical gluten contact. In order for a gut reaction to occur, it is likely that direct contact with the gut lumen is required. Many people with celiac disease have everyday contact with gluten (for instance, bakers with celiac disease who have contact everyday with wheat flour), and do not have any reaction
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Where can I get an accurate blood test done for CD/gluten intolerance?*
serves the entire US and is located in Buffalo, NY.... [READ MORE]
How is wheat starch made? Why is some starch said to be more toxic than others?
Most of the wheat
grain and of white flour is made up of starch granules.... [READ MORE]
Should my child have general anesthesia or conscious sedation prior to the biopsy?**
Karoly Horvath, M.... [READ MORE]
Which alcoholic beverages are safe?
Wine, rum, tequila, and sake are usually safe as
their alcohols do not generally come from toxic grains.... [READ MORE]