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My Friend Anna


mario

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mario Explorer

I was talking to my friend Anna and, she told me if your diareeha is dark brown and, you only go once or twice a day that means your system is absorbing the nutrience just the same..If its light in color and, smelling bad then there could be some gluten in there...I'm in the healing process and, was told that the diareeha is normal and, that it can take some time to get better..

Whats confusing is that when I started the diet I saw a change very quick my stools where nice my body was responding nicely to the diet...until a wrong ingestion by error and, my system is back down and, having a hard time reforming my stool..the rice and, bananas are helping a little...but not quite well. I also get hunger cravings but I'm to sensitive to eat... :(:(

  • 1 month later...

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JsBaby-G Newbie

Mario,

Chances are that if you ingest gluten (it's not nice but..) it would smell so bad it could gag a horse!!! Those are my experiences anyway. The cravings I get, can get pretty insane. I get so hungry I would eat all day everyday. Don't worry it all gets better in time!! B)

Guest gillian502

I also worry about the diarrhea issue. I've been gluten-free for 9 months now, and I still have very loose and pale stool. I was recently diagnosed with Colitis, so that is part of the problem, but I still believe my bowel movements should be improving much more by now. I don't think I've had a normally formed stool in 2 years at least, if you'll excuse my directness! I really wish that particular symptom would finally subside; I really won't believe I'm well again until it does.

plantime Contributor

I have problems with pale stools whenever I am iron deficient. Maybe you should have anemia testing.

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    1. - trents replied to Celiacpartner's topic in Food Intolerance & Leaky Gut
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      Could this be a new intolerance

    2. - Celiacpartner replied to Celiacpartner's topic in Food Intolerance & Leaky Gut
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      Could this be a new intolerance

    3. - trents replied to Celiacpartner's topic in Food Intolerance & Leaky Gut
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      Could this be a new intolerance

    4. - Rogol72 replied to Celiacpartner's topic in Food Intolerance & Leaky Gut
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      Could this be a new intolerance

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      Could this be a new intolerance


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  • Posts

    • trents
      Unfortunately, the development of celiac disease usually is not an end in and of itself. It usually brings along friends, given time. It is at heart an immune system dysfunction which often embraces other immune system dysfunctions as time goes on.
    • Celiacpartner
      Thanks so much for the responses. I will urge him to go for further investigation. To be 48yrs old and develop a new allergy.. ugh, As if celiac disease isn’t enough! 
    • trents
      This does not seem to be an anaphylactic response but I agree it would be wise to seek allergy-food sensitivity testing. You might look into ALCAT food sensitivity testing.
    • Rogol72
      @Celiacpartner, I agree with Scott. We have a food festival yearly in the town I live in, with artisan food stalls everywhere. I spoke to the owner of one of the artisan burger stalls, enquiring if the burgers were gluten-free when I said I was Coeliac ... he said he had a serious anaphylactic allergy to fish himself. He possibly carries an epi-pen or two everywhere he goes. I would go see an allergist as soon as possible as suggested.
    • Scott Adams
      After years of stable management, developing new symptoms to historically safe foods like nuts and fish strongly suggests a secondary issue has developed. It is highly unlikely to be a new gluten issue if the foods themselves are certified gluten-free. The most probable explanations are a new, separate food intolerance (perhaps to a specific protein in certain nuts or fish) or a true IgE-mediated food allergy, which can develop at any age. The symptoms you describe—cramps and the urge to vomit—can be consistent with either. It is crucial he sees an allergist for proper testing (like a skin prick or blood test) to identify the specific culprit and rule out a serious allergy, as reactions can sometimes worsen with repeated exposure.
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