See who reacted to this (23852) - Gluten Contamination of French Fries Cooked in Fryers Shared with Wheat Products

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1. Rick Sanchez
  April 27, 2023
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Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

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2. 2 hours ago - Scott Adams replied to Clear2me's topic in Gluten-Free Foods, Products, Shopping & Medications
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3. 2 hours ago - Scott Adams replied to tiffanygosci's topic in Gluten-Free Foods, Products, Shopping & Medications
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4. 9 hours ago - Wheatwacked replied to Jillian83's topic in Coping with Celiac Disease
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  Celiac and dermatitis herpetiformis has taken Me from Me
  
  Have faith, you will survive. I get mine from Pipingrock.com. 500 capsules of 10,000 IU for $22. That is almost two years worth for me. 250 caps 5000 IU for $6.69 if you only take 5,000 a day. It's like half the price of Walmart.
  
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