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  • Jefferson Adams
    Jefferson Adams

    Top Brands of Gluten-Free Canned Chili

    Reviewed and edited by a celiac disease expert.

    Not all canned chilis are gluten-free, so it's good to read labels, avoid gluten ingredients, and chooses carefully.

    Top Brands of Gluten-Free Canned Chili - Image: CC BY 2.0--Global Reactions
    Caption: Image: CC BY 2.0--Global Reactions

    Celiac.com 11/16/2021 - We get a lot of questions from celiac community members wondering if certain brands and products are gluten-free. One question we see a lot is about canned chili. Specifically, which top brands of canned chili are gluten-free and safe for people with celiac disease?

    Not all canned chilis are gluten-free, so it's good to read labels, avoid gluten ingredients, and chooses carefully. Canned chilis that are either labeled gluten-free, or contain no gluten ingredients and list no gluten or wheat among the allergens include:

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    Amy's Kitchen

    • Amy's gluten-free chili includes:
    • Amy’s Organic Black Bean Chili
    • Amy’s Organic Medium Chili
    • Amy’s Organic Medium Chili, Light Sodium
    • Amy’s Organic Chili with Vegetables
    • Amy’s Organic Spicy Chili
    • Amy’s Organic Chili Mac & Cheeze

    Bush's

    • All of Bush's chilis are labeled gluten-free, including: 
    • Bush’s Best Magic Canned Chili
    • Bush’s Chili Magic Campfire Style
    • Bush’s Hearty Heat Chili Magic

    Hormel
    According to the Hormel website, the following Hormel Chilis are made without gluten ingredients and do not list wheat or gluten as an allergen.

    • Hormel Chunky Chili with Beans
    • Hormel Chunky Chili No Bean
    • Hormel Hot Chili with Beans
    • Hormel Low Sodium Chili with Beans
    • Hormel Regular Chili with Beans

    Stagg Chili
    Stagg Chili is made without gluten ingredients, and the website labels all say their chilis contain "None of the Big 8 Allergens."

    • Stagg Chili Silverado Beef with Beans
    • Stagg Classic Chili with Beans
    • Stagg Country Brand Chili with Beans
    • Stagg Dynamite Hot Chili with Beans
    • Stagg Laredo Chili with Beans
    • Stagg Turkey Ranchero Chili with Beans
    • Stagg Silverado Beef Chili with Beans
    • Stagg Classic Chili No Beans
    • Stagg Vegetarian Garden 4-Bean Chili

    Wolf Brand Chili
    According to the labels on the company website, Wolf brand chili is made without gluten ingredients, and the only listed allergen is soy.

    • Wolf Brand Angus Chili with Beans
    • Wolf Brand Angus Chili with No Beans
    • Wolf Brand Chili with Beans
    • Wolf Brand Mild Chili with Beans
    • Wolf Brand Chili with No Beans
    • Wolf Brand Turkey Chili with Beans
    • Wolf Brand Turkey Chili with No Beans

    Did we miss a favorite brand of gluten-free canned chili? Share it in the comments below, and we'll add it to our list.



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    Scott Adams

    While it seems unlikely to contain intentional gluten ingredients--and based on the ingredients you provided, this canned Wendy's chili appears to be gluten-free, but with a very important caveat: it cannot be considered certified or guaranteed gluten-free due to the potential for cross-contamination and the ambiguous nature of "natural flavors." 

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  • About Me

    Jefferson Adams

    Jefferson Adams is Celiac.com's senior writer and Digital Content Director. He earned his B.A. and M.F.A. at Arizona State University. His articles, essays, poems, stories and book reviews have appeared in numerous magazines, journals, and websites, including North American Project, Antioch Review, Caliban, Mississippi Review, Slate, and more. He is the author of more than 2,500 articles on celiac disease. His university coursework includes studies in science, scientific methodology, biology, anatomy, physiology, medicine, logic, and advanced research. He previously devised health and medical content for Colgate, Dove, Pfizer, Sharecare, Walgreens, and more. Jefferson has spoken about celiac disease to the media, including an appearance on the KQED radio show Forum, and is the editor of numerous books, including "Cereal Killers" by Scott Adams and Ron Hoggan, Ed.D.

    >VIEW ALL ARTICLES BY JEFFERSON ADAMS

     


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