Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Poop Question

VydorScope

Recommended Posts

VydorScope Proficient
VydorScope
Posted

OKay, I have to ask this here cause my wife does not know the answer and I dont want to pay co-apy at my doc to find out a silly question like this. Since going back on gluten (for the test) I have notice that my poop floats now, and color shifts from brown to greenish to blackish. I can not see any odvious connection to what I ate that day since I typical eat about the same thing most of the time. For example I eat big bowl of Maple Brown Sugar Shredded Wheat for breakfast, for launch I have a sandwhich on whole weat (roastbeef, or somthing like that). Dinner is some form of protein, starch and a salad normall. Coffee and water make up almost all of my drinks.

So is that NORMAL or a sign of celiac disease? Or somthing else Ineed worry about? (cause, can never have enough to worry about!) :huh:

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


nettiebeads Apprentice
nettiebeads
Posted
OKay, I have to ask this here cause my wife does not know the answer and I dont want to pay co-apy at my doc to find out a silly question like this. Since going back on gluten (for the test) I have notice that my poop floats now, and color shifts from brown to greenish to blackish. I can not see any odvious connection to what I ate that day since I typical eat about the same thing most of the time. For example I eat big bowl of Maple Brown Sugar Shredded Wheat for breakfast, for launch I have a sandwhich on whole weat (roastbeef, or somthing like that). Dinner is some form of protein, starch and a salad normall. Coffee and water make up almost all of my drinks.

So is that NORMAL or a sign of celiac disease? Or somthing else Ineed worry about? (cause, can never have enough to worry about!)  :huh:

<{POST_SNAPBACK}>

celiac disease, all the way. It floats because of the malabsorption of fats. One test that is sometimes used to dx celiac disease is fat content in stools. I wouldn't worry about it; when is your test?

VydorScope Proficient
VydorScope
Posted
  • Author
celiac disease, all the way.  It floats because of the malabsorption of fats.  One test that is sometimes used to dx celiac disease :huh:  is fat content in stools.  I wouldn't worry about it; when is your test?

<{POST_SNAPBACK}>

Not for a while since I been gluten-free for so long... so on gluten for 3 months be for being restest... so closer to Turkey day. Its been a saga thats lead me to the decsion to do the glutne fro 3 months followed by a re-test. :huh:

julie5914 Contributor
julie5914
Posted

You are probably asking the wrong bunch of people what is normal for poop! :D Yeah, if they used to sink and now float and are funny colors on gluten, I would say that is a strong indicator. I am surprised you were willing to go back on gluten. I don't think I could do it. My poop is different everyday after going gluten-free 4 months ago, but I have probably had accidents an not completely healed. Before going gluten-free, I thought everyones' floated!

Lisa Mentor
Lisa
Posted
You are probably asking the wrong bunch of people what is normal for poop! :D Yeah, if they used to sink and now float and are funny colors on gluten, I would say that is a strong indicator. I am surprised you were willing to go back on gluten. I don't think I could do it. My poop is different everyday after going gluten-free 4 months ago, but I have probably had accidents an not completely healed. Before going gluten-free, I thought everyones' floated!

<{POST_SNAPBACK}>

When they sink..........it's a good day. (2 months gluten-free)

Lisa B.

VydorScope Proficient
VydorScope
Posted
  • Author

I dunno if they used to or not.. never realy looked till recently LOL

Matilda Enthusiast
Matilda
Posted

..

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Rogol72
      - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they...
    2. Scott Adams
      - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley...
    3. MogwaiStripe
      - MogwaiStripe replied to Midwestern's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      15

      Gluten Issues and Vitamin D

      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease. Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/
    4. Scott Adams
      0

      Tahini Swirl Fudgy Brownies (Gluten-Free)

    5. Butch68
      - Butch68 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too. is this everyone’s experience? Can I drink it? I get dermatitis herpetiformis and don’t get instant react...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,221
    • Most Online (within 30 mins)
      7,748
    Jeniffer
    Newest Member
    Jeniffer
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Rogol72
      Guinness, can you drink it?

      By Rogol72 · Posted

      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they are certified though. https://www.9whitedeer.ie/ I haven't come across any certified gluten-free stouts this side of the pond.
    • Scott Adams
      Guinness, can you drink it?

      By Scott Adams · Posted

      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
    • MogwaiStripe
      Gluten Issues and Vitamin D

      By MogwaiStripe · Posted

      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Guinness, can you drink it?

      By Butch68 · Posted

      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      Taking Probiotics but Still Getting Sick After Gluten – Advice?

      By trents · Posted

      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.