Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Waiting For Biopsy Results


GoblinQueen

Recommended Posts

GoblinQueen Newbie

Hello everybody!
 

I had my endoscopy and intestinal biopsy today, and I am now in a holding pattern waiting for the results. I have dozens of symptoms and have had almost as many diagnoses. I'm sure hoping to get answers soon.

 

I also found out at my endoscopy today that I have a hiatal hernia, and that it's causing my acid reflux problems and chest pain. So, I guess, even if the biopsy comes back negative, it wasn't a completely wasted test.

My symptoms so far: abnormal bowel movements, I swing wildly back and forth between diarrhea and constipation, nausea, skin rash on my arms, legs, hands and scalp, mood swings, bloating, joint pain in my fingers, wrists, ankles and knees, migraines and abdominal pain.

 

I also had to have surgery back in 2009 to remove my gall bladded at the age of 22. I'm only 26 now, and I'm really hoping for a cure. Answers would be good,  but I want to live as normal a life as possible. I guess the only thing to do now is it sit back and wait for the results!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



nvsmom Community Regular

Welcome to the board.  :)

 

Your symptoms sound a LOT like celiac or non celiac gluten intolerance (NCGI). I think you are on the right track.  I hope you are feeling better soon.

Cara in Boston Enthusiast

Since the biopsy has been done, you can start the gluten free diet while you are waiting for results.  With your symptoms, I would give it a try no matter what the test results are . . . think of it as the "final" test.  Keep in mind you may (temporarily) feel worse before you get better.  No need to wait . . . 

GoblinQueen Newbie

Thanks everybody! I have indeed already started the gluten free diet. Its hard, but we're used to label reading in our house, so its not such a shock. I will update once I have my test results back, but I definitely feel like this is a step in the right direction!

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Shellly posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      New labs are now very elevated

    2. - Scott Adams replied to Elena1234's topic in Gluten-Free Restaurants
      3

      Is Cracker Barrel`s gluten-free menu safe for kids with celiac disease?

    3. - trents replied to Elena1234's topic in Gluten-Free Restaurants
      3

      Is Cracker Barrel`s gluten-free menu safe for kids with celiac disease?

    4. - Russ H replied to Elena1234's topic in Gluten-Free Restaurants
      3

      Is Cracker Barrel`s gluten-free menu safe for kids with celiac disease?

    5. - Elena1234 posted a topic in Gluten-Free Restaurants
      3

      Is Cracker Barrel`s gluten-free menu safe for kids with celiac disease?


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,174
    • Most Online (within 30 mins)
      7,748

    BarbieChloe
    Newest Member
    BarbieChloe
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • Shellly
      Hello, I was very stick,  with flu like symptoms, but my virus panel came back negative and we couldn’t figure out what’s going on. The doctor then added a celiac panel.  Has anyone ever had such a dramatic change?  What are the odds this is true celiac I am going to have an endoscopy, but it’s expensive and I just feel like why can’t the labs be enough? 
    • Scott Adams
      Eating out in general is full of risks, but this article may help:  
    • trents
      This kind of question is always difficult to give a definitive answer to because of so many variables. One such variable is the sensitivity of the individual celiac to small amounts of gluten cross contamination. An amount that causes a reaction in one celiac many not in another, or at least not be discernable which, of course, does not exactly equate to being "safe".
    • Russ H
      I don't live in the US, but based on this thread, I wouldn't risk it:   https://www.reddit.com/r/glutenfree/comments/1n2ehw8/cracker_barrel/   This app is helpful: https://www.findmeglutenfree.com/
    • Elena1234
      I see that Cracker Barrel restaurants have a gluten free menu (not all locations, but one confirmed that they do). I was wondering if it is safe for my 5 year old son with celiac disease? 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.