Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Confused And Need Advice


cmc811

Recommended Posts

cmc811 Apprentice

I have a 5 year old son that I think may have celiac disease. Here’s his history:

Born healthy and fairly uneventful infant history other than minor reflux that was treated with Zantac until he was 12 months. At 20 months old his hair started falling out and 2 months later he was officially diagnosed with Alopecia Areata. He was virtually bald for a year and then his hair grew back and he now gets occasional patches of hair loss that come and go.

Since that time a number of symptom have come and gone and I’m start starting to put them all together. They include:

  • Complaining of stomach pain periodically
  • chronic constipation even though he has daily BM
  • Waves of nausea
  • Terrible behavioral outbursts
  • Flea-bite looking rash that comes and go but always appears in the same spot – lower back and up around his right shoulder/armpit – and is really itchy. Hasn’t been blistery though.
  • pale looking with dark circles
  • complains of being tired a lot even though he sleeps from 7:30p-6a
  • anxious about anything and everything
  • new fears/worries
  • slow growth – always been on the small side but was following the same curve. Now has only gained 2 lbs in a year and dropped from the 28th percentile down to the 16th.
  • he used to get frequent canker sores but that seems to not happen as much now
  • complains about leg pain on occasion (I’ve always just assumed he was growing)
  • low red blood count but normal hemoglobin/hematocrit
  • eczema
  • asthma
  • heart murmurs that a cardiologist said were innocent by listening
  • normal iron and other metabolic numbers

I requested a celiac panel and his PCP ordered only the IgA, Serum and tTG, which were both normal. However, I was tested as well and had a weak positive tTG that I’m still waiting for follow up on.

So, what next? His pediatrician doesn’t think anything more needs to be done. She has an answer for all his symptoms individually but isn’t looking at them as a whole. I’m not sure what I should even be pushing for at this point. What other tests (EMA, DGP, etc) should I be persistent about?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



WestCoastGirl Apprentice

The circles under the eyes, to me, points to a possible dairy issue too.

 

I would consider a "weak positive" still a positive - I'm not a doctor, but with all those issues plus that positive, it seems like your best way to go is gluten-free.

 

I hope your little boy feels better. :wub:  Poor mite.

cmc811 Apprentice

Interesting about dairy. He's always had dairy and I've never suspected a problem. I'll have to look into that as well.

 

And just so there is no confusion, the above symptoms are my son's and his test was negative. My test was the positive.

mommida Enthusiast

At this point get the refferal to a pediatric gastro. doc. 

 

These symptoms are almost "general" and an endoscopy with biopsy should be done to rule in or out (diagnose) several possible disorders.  (these disorders may be existing with Celiac)

 

Possible disorders that can be diagnosed through the endoscopy with biopsy...

 

H. Ployri infection

parasites

congenital defect

Celiac

Eosinophil disorder (EGID)

 

Even if the full blood testing panel really points to Celiac, it would be best to rule out these other possible disorders that can be along with Celiac.

 

Until further testing it may be helpful to keep a food journal to keep track any possible symptom links. 

mommida Enthusiast

My daughter was diagnosed "probable" celiac when she was 16 months old.

when she was 6 all "gluten" symptoms returned but very extreme.  She was vomitting up to 5 times a day on average, dark circles under her eyes, complaints of her whole stomach area hurting, daily headaches, constipation, and her hair was falling out in clumps when she ran her fingers through.  She was diagnosed with Eosinophilic Esophagitis when she was 6.

 

She avoids more food "triggers" and is doing well.  (she is currently 11 and has never been on a feeding tube)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    2. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    3. - nanny marley replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      20

      Insomnia help

    4. - David Blake commented on Scott Adams's article in Product Labeling Regulations
      1

      FDA Moves to Improve Gluten Labeling—What It Means for People With Celiac Disease

    5. - nanny marley replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      nothing has changed

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,343
    • Most Online (within 30 mins)
      7,748

    emoryprose
    Newest Member
    emoryprose
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • asaT
      plant sources of calcium, such as spinach, have calcium bound to oxalates, which is not good. best source of calcium is unfortunately dairy, do you tolerate dairy? fermented dairy like kefir is good and or a little hard cheese. i do eat dairy, i can only take so much dietary restriction and gluten is hard enough! but i guess some people do have bad reactions to it, so different for everyone.  
    • asaT
      i take b12, folate, b2, b6, glycine, Nac, zinc, vk2 mk4, magnesium, coq10, pqq, tmg, creatine, omega 3, molybdnem (sp) and just started vit d. quite a list i know.  I have high homocysteine (last checked it was 19, but is always high and i finally decided to do something about it) and very low vitamin d, 10. have been opposed to this supp in the past, but going to try it at 5k units a day. having a pth test on friday, which is suspect will be high. my homocysteine has come down to around 9 with 3 weeks of these supplements and expect it to go down further. i also started on estrogen/progesterone. I have osteoporosis too, so that is why the hormones.  anyway, i think all celiacs should have homocysteine checked and treated if needed (easy enough with b vit, tmg). homocysteine very bad thing to be high for a whole host of reasons. all the bad ones, heart attack , stroke, alzi, cancer..... one of the most annoying things about celiacs (and there are so many!) is the weight gain. i guess i stayed thin all those years being undiagnosed because i was under absorbing everything including calories. going gluten-free and the weight gain has been terrible, 30#, but i'm sure a lot more went into that (hip replacement - and years of hip pain leading to inactivity when i was previously very active, probably all related to celiacs, menopause) yada yada. i seemed to lose appetite control, like there was low glp, or leptin or whatever all those hormones are that tell you that you are full and to stop eating. my appetite is immense and i'm never full. i guess decades or more ( i think i have had celiacs since at least my teens - was hospitalized for abdominal pain and diarrhea for which spastic colon was eventually diagnosed and had many episodes of diarrhea/abdominal pain through my 20's. but that symptom seemed to go away and i related it to dairy much more so than gluten. Also my growth was stunted, i'm the only shorty in my family. anyway, decades of malabsorption and maldigestion led to constant hunger, at least thats my theory. then when i started absorbing normally, wham!! FAT!!!    
    • nanny marley
      Great advise there I agree with the aniexty part, and the aura migraine has I suffer both, I've also read some great books that have helped I'm going too look the one you mentioned up too thankyou for that, I find a camomile tea just a small one and a gentle wind down before bed has helped me too, I suffer from restless leg syndrome and nerve pain hence I don't always sleep well at the best of times , racing mind catches up I have decorated my whole house in one night in my mind before 🤣 diet changes mindset really help , although I have to say it never just disappears, I find once I came to terms with who I am I managed a lot better  , a misconception is for many to change , that means to heal but that's not always the case , understanding and finding your coping mechanisms are vital tools , it's more productive to find that because there is no failure then no pressure to become something else , it's ok to be sad it's ok to not sleep , it's ok to worry , just try to see it has a journey not a task 🤗
    • nanny marley
      I agree there I've tryed this myself to prove I can't eat gluten or lactose and it sets me back for about a month till I have to go back to being very strict to settle again 
    • trents
      You may also need to supplement with B12 as this vitamin is also involved in iron assimilation and is often deficient in long-term undiagnosed celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.