Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

My Daughter Is Miserable, Possible Celiac?


AKSheridan

Recommended Posts

AKSheridan Newbie

My 10 year old daughter has been having a number health concerns. After some allergy testing revealed several possible food allergies, we did an elimination diet to see what she would react to. We discovered that almost all of her symptoms went away on the diet. YAY! We slowly brought everything back in and determined that gluten was the culprit so I took her back off. Well now of course I have put her back on it for the testing. We have 3 weeks left to wait and it's agony! She feels terrible again. I want to just give up and remove the gluten. Should I stick it out for that test?? What is the minimal amount of daily gluten she needs for the test to be accurate? The worst is her mood swings...she's an emotional mess. It makes me so sad for her! 

 
Symptoms:
- daily episodes of seeing colored shapes in her vision for a few minutes at a time (this is really the only thing that did not get better during the 3 weeks of being gluten free)
- wild mood swings/irrational anger/panic attacks...between meals and especially after ingesting sugar (hypoglycemic?)
- noticeable abdominal bloating, burping, flatulence and reflux
- loose stools containing globs of mucous
- occasional stomach pain couple times a week, but every few months it's quite extreme and causes her to scream and cry in agony, and turn pale and sweaty
- occasional unexplained vomiting, a couple times a year only
- dark under eye circles
- slight hand tremor
- tingly fingers
- multiple seasonal, enviromental and food allergies
- very tired and irritable
- Slowly falling on the growth curve. As a toddler she was 90th percentile for height, now she is at the 50th.
 
She's scheduled for an EEG next week, and an MRI March 7th. because of the vision issues.  Her neurologist is running pages and pages of labs on her while she is sedated for the MRI (she's  terrified of needles), but did not order a celiac panel. When I asked to add it, she told me to have her pediatrician or allergist order it! I'm a little annoyed by that! 
 
Thank for any input and advice!!
 
Edited to add - She was only gluten free for about 3 weeks.
 
Also, could these symptoms be just an intolerance and not celiac?

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

Open Original Shared Link

 

What is a gluten challenge?

A gluten challenge is the period of time when gluten is added back into a person’s diet to assist in the diagnosis of celiac disease. Antibodies take time to build into the blood stream before they can be detected through blood analysis. For a gluten challenge we recommend eating 1/2 slice of bread or a cracker each day for the duration of the challenge.

  • Prior to blood testing we recommend 12 weeks of eating gluten.
  • Prior to an endoscopic biopsy we recommend 2 weeks of eating gluten.

In the case of a severe reaction to gluten, a medical professional may opt to shorten the 12-week challenge and move immediately to an endoscopic biopsy.

 

 

This Celiac Center site has a lot of good info.

 

Maybe show the doctor this list:

 

Open Original Shared Link

bartfull Rising Star

I can understand why the neurologist does not want to do celiac testing. It's not his field of expertise and he probably wouldn't know which tests to order, nor how to read them.

 

But I'm glad you are seeing him because those colored shapes she is seeing don't sound like anything related to celiac.

 

Even if she tests negative for celiac, she could well have non-celiac gluten intolerance. After all testing is through, no matter what the outcome, give gluten-free a good trial and if her symptoms go away you will know she needs to be gluten-free for life.

AKSheridan Newbie

Thank you for the replies!

 

As far as the vision issues, there is actually a type of epilepsy that can cause these symptoms, which just so happens to be linked to celiac disease in some cases. The celiac disease causes calcifications on the brain and causes the seizures. That's why I was a little surprised that the neurologist wasn't concerned with celiac.

 

Today has been  pretty good. We're holding strong on the gluten challenge.  My daughter is indulging in her favorite pastries because she knows it's over soon and won't be able to have that stuff!

nvsmom Community Regular

I used to see coloured shapes when my hypotension became a bit too much and I was getting tunnel vision before passing out, but I don't think it was celiac disease related. Uveitis creates floaters in your field of vision and can be related to celiac disease.

Her symptoms could definitely be from celiac disease. I am glad she is being checked. The best celiac disease tests are tTG IgA and IgG, DGP IgA and IgG, EMA IgA , and the total serum IgA. Best wishes.

AKSheridan Newbie

nvsmom - thanks for the input. I'll be sure to watch her blood pressure readings at her upcoming appointments. Her eyes have been thoroughly checked.

 

Yesterday, my daughter chipped her tooth while eating...further adding to my stress and suspicions!! She also has poorly shaped teeth, that look yellow compared to my other 2 kids.

 

 

I found out something very interesting today. My grandfather's sister passed away from lymphoma. She did not know she had celiac disease until she was in her 70's, and passed away shortly after from the lymphoma. It's a distant relative, but makes me wonder how many other relatives may have it, and don't know it. 

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Francis M's topic in Gluten-Free Restaurants
      1

      The Happy Tart review

    2. - Francis M posted a topic in Gluten-Free Restaurants
      1

      The Happy Tart review

    3. - trents replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen

    4. - Colleen H replied to Colleen H's topic in Gluten-Free Foods, Products, Shopping & Medications
      10

      Ibuprofen


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,848
    • Most Online (within 30 mins)
      7,748

    Francis M
    Newest Member
    Francis M
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      Was the card itself lost or just the record or both?
    • Francis M
      We were flabergasted that the owner would not acknowledge a $50 e-gift card I purchased for my celiac wife. My wife tried to open it in the store and was informed there had been a system change and they could not find the record. No worries, she was told, just talk to management. Six months later, and numerous absurd back and forths, and the owner literally informs me there have been "bad actors", so she can't make good on this lost gift card. In other words, she accused me of lying and committing fraud... over $50! Please be careful with your orders and purchases here.
    • trents
      Yes, some people do get withdrawal from gluten but gluten withdrawal doesn't usually cause gut pain. Maybe more like general body aches and discomfort. We have articles on gluten withdrawal on this forum. You might do a search for them. Applesauce is very acidic and some brands have added vitamin C (ascorbic acid) which makes them more acidic. This can damage the stomach lining if you eat it too often. Especially if your stomach lining is already compromised. Ibuprofen inhibits the body's ability to rebuild the stomach's protective mucosal lining. That's why it can cause peptic ulcers. As strange as it may sound, low level irritation/inflammation stimulates the body to rebuild the stomach lining. There are two steps in this rebuilding process known as COX 1 and COX 2. Ibuprofen represses both COX 1 and COX 2. Celecoxcib, a prescription anti inflammatory, inhibits only COX 2, making it less likely to cause damage to the gut lining.
    • Colleen H
      Do you or anyone know alot about ibuprofen  I wasn't sure if I was eating too much apple sauce.   Something is making my pain so much worse  I'm referring to the intense pins and needles in my feet and lower legs.  Jaw actually has tardive dystonia and muscle spasms throughout my back Almost like an opposite effect that a pain reliever would do. I'm fairly new to this. Whatever is going on seems to be worsening  Do people get a withdrawal effect from gluten?  It's extremely painful 😖  I'll post that question or research on the site  Thank you everyone for responding 
    • Colleen H
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.