Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

"toddler Diarrhea"- Diagnosis?


omgmegg

Recommended Posts

omgmegg Newbie

I took my son to a GI doctor who after seeing that he's on target with everything (height and weight) "diagnosed" him with Toddler Diarrhea.

 

He gave us a list of foods he should avoid, mostly saying to stay away from sugar and hidden sugars and to make sure he take Benefiber once a day. He hasn't had any traditional celiac or gluten sensitivity issues other than not having solid stools with undigested food.  And after changing his diet and adding the fiber, his poops have solidified and he poops 1-2 times a day (instead of his usual 4-6 times.

 

Thing is, he wasn't eating that much "hidden" sugars to begin with and I'm wondering if the fiber supplement is masking a gluten sensitivity- or if it's really what he needs.

 

Confused.

 

ETA: He had a traditional celiac panel done on him and came up negative (I think he scored a '2' )


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



snowmom Rookie

I had a similar issue with my non-celiac younger child. Around the time his sister was dx-ed celiac last fall, he was experiencing chronic diarrhea. His height and weight and behavior were right on track, though.

 

The pediatrician was a little skeptical that he had anything more than "toddler diarrhea" (whatever that is!), and she said that the testing might not be that accurate since he wasn't 2 yet. Still, she humored us, and we ran two rounds of tests that revealed IgA deficiency but no celiac antibodies.

 

I was all set to push for more comprehensive testing in January, but then the diarrhea pretty much resolved on its own very suddenly, with no dietary changes (he has never consumed a lot of refined sugar or juice, so there wasn't much to eliminate from his diet). I think in total he had diarrhea almost daily for about 6 to 8 weeks, and the pedi was never able to give us a satisfactory explanation for what was going on. At this point, he doesn't have any celiac symptoms other than some weird stuff going on with his teeth that I've posted about elsewhere on this board.

 

I'm not sure if this throws any light on your situation, except to say that we went through something similar, and are now pretty satisfied that he's currently healthy. We're gluten-free at home, but he eats a conventional diet at daycare. We do plan to re-test him periodically because of the IgA deficiency and the prevalence of celiac and other autoimmunes in our family.

mommida Enthusiast

The doctor needs to put down a "diagnoses" so insurance will cover the visit. IBS and toddler diarrhea might be code words for "pay me".

dilettantesteph Collaborator

From what I understand, celiac testing is not very accurate with young children.  The test was negative so the doctor looked for other causes.  The changes you made seem to have resolved the problem.  That is really all you can do for now.  If problems return, you can take him back to the doctor and he may decide to run another celiac panel.  Do you have reason to believe that he has celiac disease?  Do other family members have it? 

omgmegg Newbie

I had a similar issue with my non-celiac younger child. Around the time his sister was dx-ed celiac last fall, he was experiencing chronic diarrhea. His height and weight and behavior were right on track, though.

 

The pediatrician was a little skeptical that he had anything more than "toddler diarrhea" (whatever that is!), and she said that the testing might not be that accurate since he wasn't 2 yet. Still, she humored us, and we ran two rounds of tests that revealed IgA deficiency but no celiac antibodies.

 

I was all set to push for more comprehensive testing in January, but then the diarrhea pretty much resolved on its own very suddenly, with no dietary changes (he has never consumed a lot of refined sugar or juice, so there wasn't much to eliminate from his diet). I think in total he had diarrhea almost daily for about 6 to 8 weeks, and the pedi was never able to give us a satisfactory explanation for what was going on. At this point, he doesn't have any celiac symptoms other than some weird stuff going on with his teeth that I've posted about elsewhere on this board.

 

I'm not sure if this throws any light on your situation, except to say that we went through something similar, and are now pretty satisfied that he's currently healthy. We're gluten-free at home, but he eats a conventional diet at daycare. We do plan to re-test him periodically because of the IgA deficiency and the prevalence of celiac and other autoimmunes in our family.

I think i would be all fine if it were for the fact that he'll be 3 in July and without benefiber, he hasn't had a solid stool.

 

I had a friend who's son had diarrhea really bad for a few months and then it stopped. Her brother-in-law who is a doctor said it isn't uncommon for a virus or bacteria (can't remember which) to hold on for a while and cause diarrhea. Thing is, his isn't just a few months, it's been all his life which is fine when you're a baby but as a toddler coming up on 3 years I feel like there should be some solid stools, sometimes. But he's never had one.

 

Thanks for sharing :)

omgmegg Newbie

From what I understand, celiac testing is not very accurate with young children.  The test was negative so the doctor looked for other causes.  The changes you made seem to have resolved the problem.  That is really all you can do for now.  If problems return, you can take him back to the doctor and he may decide to run another celiac panel.  Do you have reason to believe that he has celiac disease?  Do other family members have it? 

 

I guess what I'm wondering is lets say if a kid has gluten sensitivity or celiac and they take benefiber and their only indicator that they may have a problem is diarrhea that is now solved by the benefiber, isn't their issue just being masked? OR if the benifiber has taken care of his loose stool, is it really that he's just having fiber issues?

dilettantesteph Collaborator

I guess what I'm wondering is lets say if a kid has gluten sensitivity or celiac and they take benefiber and their only indicator that they may have a problem is diarrhea that is now solved by the benefiber, isn't their issue just being masked? OR if the benifiber has taken care of his loose stool, is it really that he's just having fiber issues?

 

Good question.  Do you have any reason to suspect celiac disease despite the negative tests?  Does it run in the family?  Is there any correlation between symptoms and gluten ingestion? 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Flash1970 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    2. - trents replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    3. - Roses8721 replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      10

      GI DX celiac despite neg serology and no biopsy

    4. - Ginger38 replied to Ginger38's topic in Related Issues & Disorders
      7

      Shingles - Could It Be Related to Gluten/ Celiac

    5. - Scott Adams replied to Silk tha Shocker's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Help


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,487
    • Most Online (within 30 mins)
      7,748

    Karen Murphy
    Newest Member
    Karen Murphy
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Flash1970
      You might try Heallix.  It's a silver solution with fulvic acid. I just put the solution on with a cotton ball.  It seemed to stop the nerve pain. Again,  not in your eyes or ears.   Go to heallix.com to read more about it and decide for yourself Also,  I do think nerve and celiac combined have a lot to do with your susceptibility to shingles breaking out. 
    • trents
      Celiac disease requires both genetic potential and a triggering stress event to activate the genes. Otherwise it remains dormant and only a potential problem. So having the genetic potential is not deterministic for celiac disease. Many more people have the genes than actually develop the disease. But if you don't have the genes, the symptoms are likely being caused by something else.
    • Roses8721
      Yes, i pulled raw ancetry data and saw i have 2/3 markers for DQ2.2 but have heard from friends in genetics that this raw data can be wildly innacurate
    • Ginger38
      Thanks, I’m still dealing with the pain and tingling and itching and feeling like bugs or something crawling around on my face and scalp. It’s been a miserable experience. I saw my eye doc last week, the eye itself was okay, so they didn’t do anything. I did take a 7 day course of an antiviral. I’m hoping for a turnaround soon! My life is full of stress but I have been on / off the gluten free diet for the last year , after being talked into going back on gluten to have a biopsy, that looked okay. But I do have positive antibody levels that have been responsive  to a gluten free diet. I can’t help but wonder if the last year has caused all this. 
    • Scott Adams
      I don't think any apps are up to date, which is exactly why this happened to you. Most of the data in such apps is years old, and it doesn't get updated in real time. Ultimately there is no substitution for learning to read labels. The following two lists are very helpful for anyone who is gluten sensitive and needs to avoid gluten when shopping. It's very important to learn to read labels and understand sources of hidden gluten, and to know some general information about product labelling--for example in the USA if wheat is a possible allergen it must be declared on a product's ingredient label like this: Allergens: Wheat.      
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.