Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Wow. Just Wow.


bartfull

Recommended Posts

bartfull Rising Star

So I saw an article about gluten-free in what used to be my local newspaper. In the article there is a recipe printed, and it has WHOLE WHEAT FLOUR!!!!

 

I can't believe the stupidity!!!

 

Open Original Shared Link


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

I hope you commented. Love the question of which things might have gluten in them. I wanted to answer " the recipe we posted"

bartfull Rising Star

I wanted to say that too, but unfortunately I don't subscribe to the online edition so I couldn't. Wouldn't matter anyway - the article is, I guess the word is syndicated - it's in lots of newspapers all across the country.

kareng Grand Master

I tried to contact the paper but they let you type out a note but then it won't go. I think its a stupid April fools Joke.

kareng Grand Master

I went here and wrote to several of the emails listed.

Open Original Shared Link

bartfull Rising Star

If it's an April Fool's joke, I hope every paper that printed this gets sued. Newbies are confused enough, and I'm sure that some of them might think whole wheat flour is safe after reading this.

bartfull Rising Star

If you type the headline into google you will find lot's of other papers that ran this article. Maybe you can write to some of them.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kareng Grand Master

All the websites look the same. I wonder if they are all owned by the same company.

kareng Grand Master

Open Original Shared Link

They are all owned by Gatehouse Media. I see phone numbers but no email.

kareng Grand Master

I called this number, chose operator option and left a message that I thought it was a tasteless and potentially dangerous April Fools Joke.

I would urge others to do this, too. A big media company like this needs to know that it isn't funny to tell Celiacs to eat whole wheat flour. They wouldn't tell someone with a peanut allergy to eat a recipe with PB in it.

585-598-0030

bartfull Rising Star

I saw the icons for Facebook and Twitter on their website. I guess if you wanted to contact them online you have to go that route. I can't because I don't do either one.

kareng Grand Master

Just got this response.

Hello Karen,

This article appeared on our website only, and was part of an automatic feed from our news service. It's been removed. Although the article was about varying degrees of gluten intolerance, and not necessarily about being gluten free, it is not acceptable to run only one recipe, which included wheat flour.

Jim Konrad

Jim Konrad

Executive Editor

www.norwichbulletin.com

860-425-4201

bartfull Rising Star

Well, at least he responded. I'm glad he removed it, but it would be better if he contacted the parent company and notified them of their tremendous blunder.

kareng Grand Master

Well, at least he responded. I'm glad he removed it, but it would be better if he contacted the parent company and notified them of their tremendous blunder.

Well, at least he responded. I'm glad he removed it, but it would be better if he contacted the parent company and notified them of their tremendous blunder.

Looky at the note he just sent me:

Hi Karen,

We have already contacted More Content Now, the news service owned by our company, GateHouse Media, about the issue and have suggested they alert other publications.

Jim

Jim Konrad

Executive Editor

However, this is a big company. I still think some more phone messages couldn't hurt.

I hope this article doesn't show up on our news feed.

bartfull Rising Star

:)

 

You know, I love where I live now, but besides the seafood (and other fresh foods), the autunm leaves, and of course my friends, I believe the Bulletin is one of the things I miss the most. They are good people, and this just proves it. Jim Konrad USED to be a sportswriter for them. I'm glad he got that promotion several years ago. He is a truly decent man.

 

And speaking of sports:

 

GO UCONN!!!!!  :wub: Both the men's and the women's teams!!!!!

kareng Grand Master

A way to email the parent company:

Open Original Shared Link

And, the article was still there a few minutes ago. I'm going to assume it may take a while to get it off the site.

bartfull Rising Star

I just wrote to the email address you provided for the parent company (thanks) and told them they not only needed to pull the article, but to print a follow-up explaining that whole wheat flour will make anyone with celiac or NCGI very sick.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    2. - asaT replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

    3. - nanny marley replied to hjayne19's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      20

      Insomnia help

    4. - nanny marley replied to wellthatsfun's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      4

      nothing has changed

    5. - trents replied to Scott Adams's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      48

      Supplements for those Diagnosed with Celiac Disease

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,342
    • Most Online (within 30 mins)
      7,748

    Muhammad
    Newest Member
    Muhammad
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • asaT
      plant sources of calcium, such as spinach, have calcium bound to oxalates, which is not good. best source of calcium is unfortunately dairy, do you tolerate dairy? fermented dairy like kefir is good and or a little hard cheese. i do eat dairy, i can only take so much dietary restriction and gluten is hard enough! but i guess some people do have bad reactions to it, so different for everyone.  
    • asaT
      i take b12, folate, b2, b6, glycine, Nac, zinc, vk2 mk4, magnesium, coq10, pqq, tmg, creatine, omega 3, molybdnem (sp) and just started vit d. quite a list i know.  I have high homocysteine (last checked it was 19, but is always high and i finally decided to do something about it) and very low vitamin d, 10. have been opposed to this supp in the past, but going to try it at 5k units a day. having a pth test on friday, which is suspect will be high. my homocysteine has come down to around 9 with 3 weeks of these supplements and expect it to go down further. i also started on estrogen/progesterone. I have osteoporosis too, so that is why the hormones.  anyway, i think all celiacs should have homocysteine checked and treated if needed (easy enough with b vit, tmg). homocysteine very bad thing to be high for a whole host of reasons. all the bad ones, heart attack , stroke, alzi, cancer..... one of the most annoying things about celiacs (and there are so many!) is the weight gain. i guess i stayed thin all those years being undiagnosed because i was under absorbing everything including calories. going gluten-free and the weight gain has been terrible, 30#, but i'm sure a lot more went into that (hip replacement - and years of hip pain leading to inactivity when i was previously very active, probably all related to celiacs, menopause) yada yada. i seemed to lose appetite control, like there was low glp, or leptin or whatever all those hormones are that tell you that you are full and to stop eating. my appetite is immense and i'm never full. i guess decades or more ( i think i have had celiacs since at least my teens - was hospitalized for abdominal pain and diarrhea for which spastic colon was eventually diagnosed and had many episodes of diarrhea/abdominal pain through my 20's. but that symptom seemed to go away and i related it to dairy much more so than gluten. Also my growth was stunted, i'm the only shorty in my family. anyway, decades of malabsorption and maldigestion led to constant hunger, at least thats my theory. then when i started absorbing normally, wham!! FAT!!!    
    • nanny marley
      Great advise there I agree with the aniexty part, and the aura migraine has I suffer both, I've also read some great books that have helped I'm going too look the one you mentioned up too thankyou for that, I find a camomile tea just a small one and a gentle wind down before bed has helped me too, I suffer from restless leg syndrome and nerve pain hence I don't always sleep well at the best of times , racing mind catches up I have decorated my whole house in one night in my mind before 🤣 diet changes mindset really help , although I have to say it never just disappears, I find once I came to terms with who I am I managed a lot better  , a misconception is for many to change , that means to heal but that's not always the case , understanding and finding your coping mechanisms are vital tools , it's more productive to find that because there is no failure then no pressure to become something else , it's ok to be sad it's ok to not sleep , it's ok to worry , just try to see it has a journey not a task 🤗
    • nanny marley
      I agree there I've tryed this myself to prove I can't eat gluten or lactose and it sets me back for about a month till I have to go back to being very strict to settle again 
    • trents
      You may also need to supplement with B12 as this vitamin is also involved in iron assimilation and is often deficient in long-term undiagnosed celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.