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Recall alert: Some gluten free Cheerios were contaminated with gluten

Scott Adams

By Scott Adams
in Publications & Publicity

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Scott Adams Grand Master
Scott Adams
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The boxes are marked as gluten-free, but could contain wheat, which would be dangerous for people with wheat allergies and celiac disease.

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Scott Adams Grand Master
Scott Adams
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Consumers with wheat allergies, celiac disease or gluten intolerance should not consume products bearing the affected code dates and should ...

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Scott Adams
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Those with wheat allergies, celiac disease and gluten intolerance are most susceptible. ... "Our Lodi production facility lost rail service for a time and our gluten-free oat flour was being off-loaded from rail cars to trucks for delivery to ...

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Scott Adams
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Consumers with wheat allergies, celiac disease or gluten intolerance who bought an affected product should contact General Mills for a replacement ...

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Scott Adams
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"Our Lodi production facility lost rail service for a time and our gluten-free ... risks to people with wheat allergies, gluten intolerance or celiac disease.

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Scott Adams
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The company is transitioning five varieties of Cheerios to gluten free ... People with celiac disease, wheat allergy or gluten intolerance should not eat ...

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Scott Adams
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... the company announces that its cereal is now gluten-free for the enjoyment of people with celiac disease or who cannot or do not consume gluten.

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(Reuters) - General Mills Inc is recalling 1.8 million boxes of gluten-free ... a protein found in wheat, barley and rye, by individuals with celiac disease ...

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Scott Adams
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The company launched gluten-free Cheerios earlier this year, after ... The protein can sicken people with wheat allergies, celiac disease or gluten ...

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Scott Adams
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General Mills Inc. just recalled 1.8 million boxes of gluten-free Cheerios and the company's gluten-free Honey ... According to FDA, most people can eat gluten, but in people with celiac disease, gluten intake gradually damages the ...

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Scott Adams
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The wheat flour is considered an “undeclared allergen”, with the potential for adverse health effects for those with wheat allergies or celiac disease.

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Scott Adams
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... people with gluten allergies or celiac disease at risk. The FDA recently investigated Cheerios' gluten-free claims after it received complaints from 39 ...

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Scott Adams
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General Mills ordered that gluten-free Cheerios and gluten-free Honey Nut Cheerios ... They are gluten-free, as the label on the box indicates. ... safe for those individuals without celiac disease, gluten intolerance or a wheat allergen.

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'These products remain safe for those individuals without celiac disease, gluten intolerance or a wheat allergen. Here are the codes for the ...

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Scott Adams Grand Master
Scott Adams
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Those with wheat allergies or celiac disease could suffer an allergic ... could contain wheat, even if the Cheerios boxes say “gluten-free” on the label.

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Scott Adams
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Gluten-free isn't the only food trend General Mills is trying to tackle with ... of celiac disease – experience symptoms when they consume gluten.

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Other gluten-free cereals such as Frosted Cheerios, MultiGrain Cheerios, and ... wheat allergies or gluten intolerance, as well as celiac disease are urged to ... To manage the disease, she transitioned over to a gluten free diet seven ...

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Scott Adams
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General Mills has announced it is recalling 1.8 million boxes of gluten free ... or celiac disease, (an autoimmune condition that makes eating gluten ...

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Scott Adams
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General Mills recently announced that five varieties of Cheerios would be “going gluten-free.” The varieties are Original, Honey Nut, Frosted, Apple ...

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Scott Adams
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The conversation about gluten-free brands of Cheerios has been simmering for ... That's why most people with celiac disease continue to experience ...

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    • trents
      Confused about HLA-DQ Celiac gene test result

      By trents · Posted

      Of course, I thought about the OP not being consistent with the gluten-free diet and about cross reactivity. But you would think those things would show some damage in the biopsy, especially as severe as the symptoms seem to be. SIBO? Perhaps. But then we are probably leaving a celiac diagnosis and that is the question.
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      Blood results

      By knitty kitty · Posted

      Processed meats and formed meats, like sausage, sandwich meats, chicken nuggets, contain "meat glue" to hold their shape.   This "meat glue" is produced by bacteria and called microbial transglutaminase.  It's the same structually as tissue transglutaminase that our bodies produce in response to gluten.  Microbial transglutaminase provokes the same autoimmune reaction in our bodies as if we had eaten gluten.   Microbial transglutaminase is also used in dairy products like yogurt.   Bacon is high in histamine.  Eating high histamine foods can cause continuing gastrointestinal symptoms.  A low histamine diet helps. Processed gluten free processed foods are not enriched with vitamins and minerals like gluten containing products are.   Deficiencies in Thiamine B1, Niacin B3, and  Vitamin C can also result in gastrointestinal symptoms.   Blood tests for B vitamins are not accurate because they don't measure the amount of a vitamin stored inside cells.  The blood is a transportation system delivering vitamins from the digestive tract around the body.  What's on a truck doesn't tell you that the warehouse is almost empty.   Supplementing with B vitamins is important! Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/
    • knitty kitty
      Confused about HLA-DQ Celiac gene test result

      By knitty kitty · Posted

      How clean is her gluten free diet?  Is dairy included? Does she eat out?  SIBO?  Thiamine deficiency presenting as Gastrointestinal Beriberi?
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      Insomnia help

      By knitty kitty · Posted

      There's more essential vitamins than B12 and Vitamin D!   Thiamine is B1.  Thiamine deficiency causes insomnia. Thiamine deficiency causes changes in brain function resulting in anxiety, insomnia, depression and dementia.  The brain uses more thiamine when stressed emotionally or physically.   Interesting Reading: Subclinical Thiamine deficiency causes anxiety, insomnia and depression... https://www.psychiatryredefined.org/running-on-empty-subclinical-thiamine-deficiency-is-common-and-causes-depression/#:~:text=Early signs of low thiamine,low appetite%2C and sleep disruption. Clinical trial: B vitamins improve health in patients with coeliac disease living on a gluten-free diet https://pubmed.ncbi.nlm.nih.gov/19154566/ Sleep and indolamine alterations induced by thiamine deficiency https://pubmed.ncbi.nlm.nih.gov/6182942/ Thiamine deficiency-induced disruptions in the diurnal rhythm and regulation of body temperature in the rat https://pubmed.ncbi.nlm.nih.gov/9804367/
    • trents
      Confused about HLA-DQ Celiac gene test result

      By trents · Posted

      But knitty kitty, if OP does have celiac disease, why aren't her symptoms in abatement after practicing the gluten free diet for four years? If the OP was a refractory celiac, you would think the biopsy wouldn't be clean. 
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