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New to this disease....


Heather7

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Heather7 Newbie

I'm sure there are a million posts like this every day.  I'm about 40 and female and I have had stomach issues all my life.  My PCP did a blood test a few years back, but it came back negative.  So I kept eating what I wanted.  But I have always had weird symptoms--like shakiness and stomach pain and rapid voidance alternating with constipation.  I've also had weird weakness episodes, where I almost passed out, but I'm overweight, not underweight, so they never suspected Celiac.  I went to see an allergist/immunologist who had a genetic test done on me and it came up that I have 3 of 4 of the genetic markers for Celiac disease.  They want me to have an upper endoscopy, but I hate medical procedures.  I know it will probably be for the best--but I also have tachycardia and I'm scared to have them scope me.  

I decided to go ahead and go on a gluten free diet.   (I know this probably isn't a good idea--because they need to see if my stomach is damaged.)  I will say I have overall felt better on this diet, but I get weak on it too--I've only been on it for about 4 days now.  I eat things like rice and potatoes and fruits etc... but I'm also having intermittent regular movements, with diarrhea.  I will say my severe stomach pain has stopped, I just wish I could get my lower intestine and colon to follow suit.  I'm thinking it may just take time for my body to adjust and heal--if it will even heal.  And yes, this is terribly gross, but I don't know what to expect eating gluten free.  I don't know what to look for body-wise, and I'm wondering about this "leaky gut" syndrome I keep hearing about.  

Also, the same side of my family on which we have Celiac we have Multiple Sclerosis and Type I diabetes.  I'm wondering if all auto-immune diseases are linked and if other sufferers of Celiac have other auto-immune issues.  I have type II diabetes myself.


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cyclinglady Grand Master

Celiac disease can develop at any time.  My kid gets tested every two years evn if she is symptom free.  I would strongly consider getting tested and insisting on the complete celiac panel.  

 
-Tissue Transglutaminase (tTG) IgA and (tTG) IgG
-Deamidated Gliadin Peptide (DGP) IgA and (DGP) IgG
-EMA IgA 
-total serum IgA and IgG (control test)
-AGA IGA and AGA IgG - older and less reliable tests largely replace by the DGP tests
 
-endoscopic biopsy - make sure at least 6 samples are taken
 
VERY IMPORTANT:  Keep eating gluten daily until ALL testing is complete or the tests can be inaccurate.  
 
(Source: NVSMOM -- ?)

 

Welcome to the forum and let us know how it goes! 

 

My family is riddled with AI diseases too.    Yes, there is a strong link between many AI diseases, especially T1 diabetes and thyroiditis.  

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      Please read the original post--they are looking for a gluten and milk-free treat to replace Tootsie Rolls for their child who loves Tootsie Rolls, but can no longer have them due to a dairy issue--they are not looking for M&M's.
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    • Jmartes71
      I appreciate you validating me because medical is an issue and it's not ok at all they they do this. Some days I just want to call the news media and just call out these doctors especially when they are supposed to be specialist Downplaying when gluten-free when they should know gluten-free is false negative. Now dealing with other issues and still crickets for disability because I show no signs of celiac BECAUSE IM GLUTENFREE! Actively dealing with sibo and skin issues.Depression is the key because thats all they know, im depressed because medical has caused it because of my celiac and related issues. I should have never ever been employed as a bus driver.After 3 years still healing and ZERO income desperately trying to get better but no careteam for celiac other than stay away frim wheat! Now im having care because my head is affected either ms or meningioma in go in tomorrow again for more scans.I know im slowly dying and im looking like a disability chaser
    • Wheatwacked
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