Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

GIVE ME SUGAR!


Julie1

Recommended Posts

Julie1 Newbie

It has been 2 weeks without gluten.  I feel like my digestive system is happy.  BUT I am having crazy sugar cravings!  I know it isn't healthy and I assume it is because I am not eating as many carbohydrates (simple sugars right?).  I eat fruit for breakfast every morning and a balanced lunch and dinner... but what I really want is chocolate, cookies, and SUGAR!!!!  What do I do?  Will it last?  Is there a supplement I should be taking?  I know a lot of gluten food also is enriched with vitamins.  Help!

 

 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



RMJ Mentor

I had a fair sweet tooth prior to going gluten free.  It didn’t get worse like you are describing, but after long enough gluten free it went away because I didn’t enjoy the avalable gluten free cookies etc.  I don’t remember how long that took, but there is hope for you!

Ennis-TX Grand Master

Chocolate is normally magnesium.....if you have normal BMs daily go with doctors best magnesium powder in a tea with a bit of stevia/water enhancer. 
Other cravings mean different things....I always crave chocolate, used to crave fruit but in the past year of not eating fruit, sugars, grains for my other AI disease I now crave nuts, seeds like a mad man sometime binge eating butters from them. Cravings are normally they are a sign of nutrient deficiency, you need to learn what cravings mean one and try to supplement them and eat healthier alternatives. I go with Lakanto Monk Fruit sweetened chocolate bars and raw cocoa nibs...chew those nibs for a good 5-10mins til liquid to satisfy the binge, whole pumpkin seeds take forever to chew and help also. I also take liquid vitamin supplements from Liquid health.
Try eating more nuts, seeds, cocoa nibs bit a bit of a stevia dusting...bit bitter bit sweet helps as a in between and a gum like Spry sugar free when you know you have eaten enough and waiting for your body to know. Quick chart I found for cravings....I have a full on medical one on my wall with what cravings mean what lol.
Open Original Shared Link

cyclinglady Grand Master

Why not eat sugar?  Going gluten free does not mean you have to give up sugar or even simple carbs.  Old timers, like me, will advise not eating out and to try to avoid processed foods.  Anything that you can do to expedite healing with nutritionally dense foods is best.  But heck, you deserve a treat!  

I love Endangered Species Chocolate with Coffee!  Yum!  Bake some chocolate chip cookies.  

Indulge!  It is Friday! ?

ravenwoodglass Mentor

There is no reason not to have a sweet now and then. I enjoy Hersey's dark chocolate chips when a chocolate craving hits.  Do go with mostly whole food but having an occasional gluten-free cookie, cake or piece of candy is okay.  You may want to stay away from dairy for a bit but once healed if you want an occasional bowl of gluten-free ice cream go for it.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - yellowstone posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      0

      Cold/flu or gluten poisoning?

    2. - Churro replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

    3. - Wheatwacked replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

    4. - trents replied to Churro's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      17

      Celiac disease symptoms

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,063
    • Most Online (within 30 mins)
      7,748

    JTL1976
    Newest Member
    JTL1976
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • yellowstone
      Cold/flu or gluten poisoning? Hello. I've had another similar episode. I find it very difficult to differentiate between the symptoms of a cold or flu and those caused by gluten poisoning. In fact, I don't know if my current worsening is due to having eaten something that disagreed with me or if the cold I have has caused my body, which is hypersensitive, to produce symptoms similar to those of gluten poisoning.        
    • Churro
      I'm no longer dealing with constipation. I got my liver test last month and it was in normal range. Two years ago I did have a vitamin D deficiency but I'm know taking vitamin D3 pills. Last month I got my vitamin D checked and it was in normal range. I don't believe I've had my choline checked. However, I do drink almond milk eat Greek yogurt on a daily basis. 
    • Wheatwacked
      Non-Celiac Gluten Sensitivity (NCGS) can be associated with low ferritin and iron deficiency. Once Celiac Disease (1% of the population affected) has been ruled out by tests the next step is to check for Non Celiac Gluten Sensitivity (10% of the population affected) by eliminating gluten for a trial period, then re-introduce Gluten Challange. Have you been supplementing Iron? How are your liver enzymes? Low levels of ferritin indicate iron deficiency, while  59% transferrin saturation indicates high iron levels.  Possibly indicating Fatty Liver Disease.  Choline is crucial for liver health, and deficiency is a known trigger for Non-Alcoholic Fatty Liver.  Some experts say that less than 10% eat the the Food and Nutrition Board established Adequate Intake that are based on the prevention of liver damage. Severe constipation and hemorrhoids may be linked to a bile or choline deficiency.  "Ninety-five percent of phospholipids (PLs) in bile is secreted as phosphatidylcholine or lecithin."  Fatty acid composition of phospholipids in bile in man   Deficiency of these bile salts causes the bile to get thick. Some people with Celiac Disease are misdiagnosed with Gall Bladder bile issues.  Removal of the gallbladder provides only temporary relief. Whether or not celiac disease or NCGS are your issues you need to look at your vitamin D blood level.   
    • Churro
      Thanks for your input. 
    • trents
      If you have hemorrhoids 1x weekly I don't see how you have time to heal from one episode before you experience another one, unless each one is a very minor event. Have you consulted a physician about your hemorrhoid issue? It's not normal to be having an episode every week unless it is really one episode that is not completely healing between weekly flareups.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.