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Antibodies in the normal range, but still sick?


Maddiecl

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Maddiecl Explorer

Ok, so I was diagnosed with celiac disease four months ago and have been gluten-free ever since. Some symptoms have improved but I still feel nauseous and just generally sick a lot of the time.  My GI doctor re-tested my antibody levels and they were in the normal range.  My doctor said that since my antibodies are in the normal range my symptoms must be from another issue such as IBS.  Has anyone else experienced lingering symptoms like this even when antibodies are in the normal range?  How long did it take for your nausea, "icky" feeling to go away after starting a strict gluten-free diet?  

Thanks!


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ravenwoodglass Mentor

You could have another intolerance. Soy and dairy are the most common. You may want to eliminate those and if that gives relief add them back in one at a time and see if the issues come back. Some can find a symptom and food log to be helpful in pinpointing what may be the problem. I hope you feel better soon.

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