Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

2 months post diagnosis


sarahbee1989

Recommended Posts

sarahbee1989 Rookie

I’m just about 2 months post diagnosis and being 100% gluten free. My diet is good and my stomach, fatigue, insomnia, body aches and headaches are much better. However this week I’ve been starting to get dizzy spells and my body just feels weird. I’m not sick so just wondering if this happens to anyone else?? I don’t think I’m accidentally eating gluten. We eat at home since my diagnosis so I’m cooking everything. 


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Maddiecl Explorer

This same thing happened to me.  After I had been gluten-free for about a month and a half I began having dizzy spells and lightheadedness.  On top of this, I also developed the sensation of having pressure on my chest.  I am now 5 months gluten-free and this has gotten much better!

knitty kitty Grand Master

Symptoms of vitamin B12 deficiency include dizziness, anemia, chest tightness, tingling, and depression.  You may want to have your doctor check to see if you have any nutritional deficiencies.  Celiac Disease causes malabsorption which results in malnutrition.  

Products containing wheat are required to have vitamins and minerals added back to replace those removed in processing.  Gluten free versions are not required to be enriched.  So when you begin a gluten free diet, you need to be sure to get enough vitamins and minerals, preferably by consuming nutrient dense foods.  However.... 

Intestinal damage may make proper absorption difficult.  To be properly absorbed, B12 needs an intrinsic factor produced in the stomach.  PPI's may deactivate this intrinsic factor.  Low stomach acid (also a Celiac thing) will also negatively affect B12 absorption.  Certain other prescription medications (like Metformin) can also affect B12 absorption.

Your liver can store a small amount of B12, but stores of B12 may be depleted quickly.  

Nitrous oxide (laughing gas like at the dentist or when you were given anesthesia for an endoscopy) WILL deplete B12 stores within weeks.  

Until damaged intestines heal, taking a multivitamin or a B Complex supplement may help ensure you get enough.  Remember there are eight B vitamins that all work together.  You're much more likely to see benefits if you take a B Complex supplement. 

Discuss supplementation with your doctor before starting supplementing in order to get an accurate measurement of vitamin levels in your system.  

Hope this helps! 

 

 

sarahbee1989 Rookie

Thanks so much for replying. I’m glad to know I’m not the only one who has had this happen! It’s like learning about your body all over again. I did just have blood work done about 2 weeks ago and everything was ok but I think I will definitely talk with my doctor about adding in some supplements to help with everything. And I hope my dizziness/lightheadedness will start to get better too. 

squirmingitch Veteran

I just want to add too, that the first 6 months, sometimes even the first year, can be somewhat wonky with ups & downs & progress & seemingly backslides. This is, oddly enough, normal. Things don't often get a little bit better each & every day. Sometimes they get worse EVEN when you haven't gotten cross contaminated. Just hang in there hon & keep moving forward. It never hurts to question whether you got cross contaminated because that keeps us on our toes but don't drive yourself crazy with it. 

sarahbee1989 Rookie

It has been very frustrating and I’m obviously pretty new on my journey. I just want to feel “normal” whatever that is for me now. Hopefully in a few months I guess I can get there ! 

squirmingitch Veteran
14 minutes ago, sarahbee1989 said:

It has been very frustrating and I’m obviously pretty new on my journey. I just want to feel “normal” whatever that is for me now. Hopefully in a few months I guess I can get there ! 

Oh you poor dear. Yes, I do understand. All of us have been there. It's like you were broken & you've been taken to the repair shop & you look good on the outside but they still have some work left to do on the inside; meanwhile your sitting at the starting gate revving your engine ready to put the pedal to the metal but they won't open the starting gate.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      30

      My journey is it gluten or fiber?

    2. - trents replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

    3. - jenniber replied to jenniber's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      Disaccharide deficient, confusing biopsy results, no blood test

    4. - Samanthaeileen1 replied to Samanthaeileen1's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      7

      Thoughts? Non-endoscopic Celiac diagnosis in two year old

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,819
    • Most Online (within 30 mins)
      7,748

    Charlette Jillie-Martinez
    Newest Member
    Charlette Jillie-Martinez
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • xxnonamexx
      Is there a digestive enzyme that helps build a healthier gut? I see people taking them but not sure what really works
    • trents
      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total IGA") at 245 mg/dl is within normal range, indicating you are not IGA deficient. But I also think it would be wise to take your doctor's advice about the sucraid diet and avoiding dairy . . . at least until you experience healing and your gut has had a chance to heal, which can take around two years. After that, you can experiment with adding dairy back in and monitor symptoms. By the way, if you want the protein afforded by dairy but need to avoid casein, you can do so with whey protein powder. Whey is the other major protein in dairy.
    • jenniber
      hi, i want to say thank you to you and @trents   . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood test that day. i just got my results back and it indicates celiac disease i think 😭   im honestly happy bc now i KNOW and i can go gluten free. and i am SO MAD at this doctor for dismissing me for a simple blood test that wouldn’t have cost her anything !!!!!!!!!!! im sorry, im so emotional right now, i have been sick my whole life and never knew why, i feel so much better already   my results from labcorp:   Celiac Ab tTG TIgA w/Rflx Test Current Result and Flag Previous Result and Date Units Reference Interval t-Transglutaminase (tTG) IgA 01 28 High U/mL 0-3 Negative 0 - 3 Weak Positive 4 - 10 Positive >10 Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten sensitive enteropathy. Immunoglobulin A, Qn, Serum 01 245 mg/dL 87-352
    • JoJo0611
      Thank you this really helped. 
    • Samanthaeileen1
      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong.   yeah I think we had better test us and the other kids as well. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.