Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Recovery Time


jadesmum

Recommended Posts

jadesmum Rookie

Hi

My DD was diagnosed with Celiac disease 3.5 weeks ago and has been on the gluten-free diet ever since, as far as we know she hasn't had any Gluten (99.9% sure).

She is 18 months old and her tummy kept getting bigger and bigger and arms and legs thinner. She had always had a pot belly and everyone said its normal till all of a sudden people said it looks strange. She also had lots of poos (which people said was normal) and moody (which I put down to me been pregnant again). Anyway long story short she had a biopsy and she had no villi left, so they said it was an extreme case at such a young age.

So in the 3.5 weeks she has been gluten-free her mood has improved alot and her tummy slightly gone down but nothing major, poos are still frequent but not as runny, and she isn't spewing up as much. I am a little disheartened as they said she would be better in 6 weeks, but I really can't see in another 2.5 weeks that her tummy will go. She hasn't put on any weight yet either (she is only 10kgs), although her ribs are not as noticable. Why do they say 6 weeks? Is something magical going to happen to her in the next 2.5 weeks to make her completley better? I just can't see it. We thought her little pot belly was so cute before, now it just breaks my heart looking at it as I realise what pain she must of been in. I just can't stand it :(

Regards

Belinda


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Rikki Tikki Explorer

Hi Belinda:

I think within the next few weeks she will feel better. I don't know that they can put down an exact date, but they are giving you a date where she will show improvement.

Best of luck and welcome to the boards B)

par18 Apprentice

Hi Belinda,

Just saw your post. Your question I will have to say is probably the most asked of anyone who has had this disease. I think the problem with any answer is the number of variables that we are dealing with. Age, damage and sensitivity are just a few. I was 55 yrs old with villi damage when diagnosed in May 05. I was obsessed with the absorption/recovery time issue. Everyone including my wife and family doctor kept telling me to just let it happen. For me the time it took to get back to feeling good about myself was 3 months. That was not total recovery. It took me a total of about 6 to 7 months to get to where I think I should be. The estimates I read were 6 mo to 2 years. If I could have had one answer to one question during recovery it would have been how much of what I eat is being absorbed. I started on a diet of about 3000 calories a day. It included 3 meals and 2 snacks. I did not stuff myself. I think the key to gaining is to eat smaller amounts more frequently. Almost all of it was naturally gluten free food.(meats, fruits, veggies, dairy, gluten-free bread). The weight loss stop was immediate. Weight gain in the beginning was slow. With no villi to start with may mean it will be slower. Did the weight loss stop even though there was not any noticeable gain? I can tell you for about a month in the beginning I don't know if I gained hardly anything. My noticeable improvement was after 2 1/2 months of constant eating with no gastro symptoms. Another thing with me was I ate with no appetite in the beginning. Are you are feeding your daughter at regular intervals or just when she may be hungry? I will have to say 3 1/2 weeks is not a long time. As long as what you are feeding her seems to agree with her system then I would continue. One other thing I did in the beginning was to chart on a spreadsheet everything I ate including quantity and time to find out if I reacted in a negative way. Fortunately everything was ok and after about a month I stopped recording.

  • 3 weeks later...
jadesmum Rookie

Hi

So sorry for the late reply, literally have not time with two little ones.

Sally, thanks for your support :)

par18, your response was very helpful to me, I have now tried not to be so obsessed with her weight gain. Now she is not eating during the night so figure she is feeling alot better and getting alot more calories absorbed. It has now been six weeks and her mood is incredible compared to before. I just have to relax on the weight, she has gained about 200 grams all up so it is going up. And her tummy is shrinking and her arms and legs getting meaty. I feed her regularly during the day and her appetite is amazing and I can see that she really enjoys eating now.

Thanks again for your replies and sorry for the late response.

Belinda

Lovinglife Rookie

Hi Belinda! I'll be praying for your child's quick recovery. I think it will be a matter of weeks. And, look at the blessing, your child is still so young, so she won't miss gluten and grow up knowing already what not to eat.

Have a nice day,

Florence

key Contributor

I don't know about recovery for every child, but my son had an interesting thing happen recently. He is 22 months old and has been on the diet since mid-April of this year. He was happier after a week, started regaining his appetite pretty quickly too. He gained weight pretty quickly and his poopoo was less often, but for months he would have stools that I would say weren't a 100% normal. THey would have some undigested food and be loose, but he only had them maybe once or twice a day. Well after being gluten free for about 7 months, he suddenly has 100% normal poops everytime. No idea what made the difference. My son though is still small, but he is healthy now. He would be small genetically anyway.

Monica

jadesmum Rookie

Hi

Florence, Thank you so much for your kind words, and yes it is a good thing we got it early. I actually got a blood test yesterday to see if I got the antibody.

Monica, that is very interesting as Jades stools are not normal, they are not as runny as they used to be, but they are not hard like a normal stool, I guess these things may take a little time :)

Belinda


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - catnapt posted a topic in Related Issues & Disorders
      0

      anyone here diagnosed with a PARAthyroid disorder? (NOT the thyroid) the calcium controlling glands

    2. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      how much gluten do I need to eat before blood tests?

    3. - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Curious question

    4. - Amy Barnett posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,322
    • Most Online (within 30 mins)
      7,748

    avery144
    Newest Member
    avery144
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • catnapt
      learned I had a high PTH level in 2022 suspected to be due to low vit D  got my vit D level up a bit but still have high PTH   I am 70 yrs old (today in fact) I am looking for someone who also has hyperparathyroidism that might be caused by malabsorption    
    • catnapt
      I am on day 13 of eating gluten  and have decided to have the celiac panel done tomorrow instead of Wed. (and instead of extending it a few more weeks) because I am SO incredibly sick. I have almost no appetite and am not able to consume the required daily intake of calcium to try to keep up with the loss of calcium from the high parathyroid hormone and/or the renal calcium leak.    I have spent the past 15 years working hard to improve my health. I lost 50lbs, got off handfuls of medications, lowered my cholesterol to enviable levels, and in spite of having end stage osteoarthritis in both knees, with a good diet and keeping active I have NO pain in those joints- til now.  Almost all of my joints hurt now I feel like someone has repeatedly punched me all over my torso- even my ribs hurt- I have nausea, gas, bloating, headache, mood swings, irritability, horrid flatulence (afraid to leave the house or be in any enclosed spaces with other people- the smell would knock them off their feet) I was so sure that I wanted a firm diagnosis but now- I'm asking myself is THIS worth it? esp over the past 2 yrs I have been feeling better and better the more I adjusted my diet to exclude highly refined grains and processed foods. I didn't purposely avoid gluten, but it just happened that not eating gluten has made me feel better.   I don't know what I would have to gain by getting a definitive diagnosis. I think possibly the only advantage to a DX would be that I could insist on gluten-free foods in settings where I am unable to have access to foods of my choice (hospital, rehab, nursing home)  and maybe having a medical reason to see a dietician?   please let me know if it's reasonable to just go back to the way I was eating.  Actually I do plan to buy certified gluten-free oats as that is the only grain I consume (and really like) so there will be some minor tweaks I hope and pray that I heal quickly from any possible damage that may have been done from 13 days of eating gluten.    
    • Jmartes71
      So I've been dealing with chasing the name celiac because of my body actively dealing with health issues related to celiac though not eating. Diagnosed in 1994 before foods eliminated from diet. After 25 years with former pcp I googled celiac specialist and she wasn't because of what ive been through. I wanted my results to be sent to my pcp but nothing was sent.I have email copies.I did one zoom call with np with team member from celiac specialist in Nov 2025 and she asked me why I wanted to know why I wanted the celiac diagnosis so bad, I sad I don't, its my life and I need revalidaion because its affecting me.KB stated well it shows you are.I asked then why am I going through all this.I was labeled unruly. Its been a celiac circus and medical has caused anxiety and depression no fault to my own other than being born with bad genetics. How is it legal for medical professionals to gaslight patients that are with an ailment coming for help to be downplayed? KB put in my records that she personally spent 120min with me and I think the zoom call was discussing celiac 80 min ONE ZOOM call.SHE is responsible for not explaining to my pcp about celiac disease am I right?
    • Amy Barnett
      What is the best liquid multivitamin for celiac disease?
    • Jmartes71
      I've noticed with my age and menopause my smell for bread gives me severe migraines and I know this.Its alarming that there are all these fabulous bakeries, sandwich places pizza places popping up in confined areas.Just the other day I suffered a migraine after I got done with my mri when a guy with a brown paper bag walk in front of me and I smelled that fresh dough bread with tuna, I got a migraine when we got home.I hate im that sensitive. Its alarming these places are popping up in airports as well.I just saw on the news that the airport ( can't remember which  one)was going to have a fabulous smelling bakery. Not for sensitive celiacs, this can alter their health during their travel which isn't safe. More awareness really NEEDS to be promoted, so much more than just a food consumption!FYI I did write to Stanislaus to let them know my thoughts on the medical field not knowing much about celiac and how it affects one.I also did message my gi the 3 specialist names that was given on previous post on questions on celiac. I pray its not on deaf door.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.