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BP Medication and Constipation


Elkins

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Elkins Newbie

I’ve been in complete remission for 18 years post diagnosis of celiac after a 46 year misdiagnosis. New doc put me on Verapamil and three days in, I’m severely constipated for the first time since diagnosis. Anyone on BP meds that are easier on the body? 


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GFinDC Veteran

I take lisinopril.  Doesn't cause any problem for me.  Made me cough for a few months until I got used to it.

trents Grand Master

Constipation one of the known side effects of verapamil. There are many BP meds to choose from so I advise talking to your doctor. Does the med have a diuretic effect? If so, you may need to increase your fluid intake to keep your bowels lubricated.

Scott Adams Grand Master

I take Losartan now after stating out first with Linsopril, but having some unwanted side effects. I seem to tolerate Losartan well.

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    • catnapt
      good luck! vital wheat gluten made me violently ill. I will touch the stuff ever again.  
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      I wouldn't consider this lucky. I can NOT tolerate the symptoms. And I googled it and I was not even getting 10 grams of gluten per day and I was extremely ill. They'd have to put me in the hospital. I'm not kidding.   I will have my first appt with a GI dr on March 4th   I will not eat gluten again - at least not on purpose   they are going to have to come up with a test that doesn't require it. 
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      I would not think store bought yogurt would contain gluten unless it possibly could be through an added flavoring or coloring ingredient. Otherwise, it should be naturally gluten free.  Keep in mind that some companies are capitalizing on people's fears and ignorance (nothing personal intended) by labeling foods "gluten free" that are just that way by the nature of what they are. They are hoping to create a marketing edge over their competitors by adding "gluten free" because they know it may catch attention of those new to the celiac/gluten sensitivity experience without having to cost them anything in the way of changing their manufacturing process or doing testing.
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      I believe the GFCO does use a common logo for certified gluten free products (those containing not more that 10ppm of gluten) but nothing universal yet from the FDA for standard gluten free products (those containing not more that 20ppm). 
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