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Best Supplements/Vitamins for Joint Pain & Neuropathic Pain


AmericanaMama

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AmericanaMama Contributor

First, I want to thank this forum and all that participate. You all are invaluable resources and are definitely helping me in this journey towards health. Thank you.

Last I posted about my struggles. It was mentioned a couple of times that I could be low in a couple of different vitamins or minerals. I'd like some of your suggestions, even brand names, if that's ok...of which ones I should seek out. I reckon my joint pain and nerve pain is the most concerning for me currently. It's not as bad as it was a year ago, heck, six months ago but it's as though I'm a 90 year old instead of 55. It was suggested the various B vitamins could help and possibly magnesium. Any suggestions?

God bless all,

Robin


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Scott Adams Grand Master

For magnesium, fish oil, flax seed oil, and a good B complex I use the Nature Made brand available at Costco. They are all gluten-free.

I also use Citrical Maximum Plus, which includes vitamin d, calcium and some other things, which is also available at Costco.

Posterboy Mentor
On 6/17/2021 at 1:43 PM, AmericanaMama said:

First, I want to thank this forum and all that participate. You all are invaluable resources and are definitely helping me in this journey towards health. Thank you.

Last I posted about my struggles. It was mentioned a couple of times that I could be low in a couple of different vitamins or minerals. I'd like some of your suggestions, even brand names, if that's ok...of which ones I should seek out. I reckon my joint pain and nerve pain is the most concerning for me currently. It's not as bad as it was a year ago, heck, six months ago but it's as though I'm a 90 year old instead of 55. It was suggested the various B vitamins could help and possibly magnesium. Any suggestions?

God bless all,

Robin

American Mama,

Taking some Benfotiamine (always with meals).....can help your Neuropathy.

See this article about it...

https://www.naturalmedicinejournal.com/journal/2018-11/thiamine-deficiency-and-diabetic-polyneuropathy

Taking Niacinamide frequently can help your arthritis pain...

Here is an article about it...

http://www.doctoryourself.com/kaufman3.html

Also search for William Kaufman he did the early work on using Niacinamide for Arthritis....

Their also something called NAG that has been shown to be helpful for Arthritis...

Here is an article about it...

https://www.verywellhealth.com/benefits-of-n-acetyl-glucosamine-89221

Good luck on your continued journeys!

I hope this is helpful but it is not medical advice.

Posterboy,

AmericanaMama Contributor

Thank you! Is there an ideal dosage on these?

Scott Adams Grand Master

I just follow the recommendations on the bottles for those that I recommended, As for the magnesium citrate, keep in mind that it could cause IBS symptoms until you get used to it. I can only take one per day with food, and it took me about a month of starting and stopping it to get used to it and eventually I had no IBS symptoms when taking it.

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      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
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      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
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