Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Anyone Celiac And No One Else?


Donna F

Recommended Posts

Donna F Enthusiast

Hey, I just thought of something...

Is anyone else here a Celiac with NO ONE else in their family ever having been???

We are looking back on both sides of the family and NEVER any digestive problems or cancers of ANY kind on either side. Wierd!

Isn't Celiac genetic/hereditary??? How do you get it otherwise?

donna


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Thomas Apprentice

i wonder

sunshine264 Newbie

Same here Donna. However, from what I have read, Celiac Disease RECOGNITION is on the rise. Its possible that people in your family have had some of the symptoms, but never sought help from it.

Also the incidence is 1/20 for brother/sister/parents, but 1/40 for aunt/uncle/grandparent. Because of this, you may be the only one (like me) who "got lucky"!

Eileen

tarnalberry Community Regular

No one else in my family is aware of having celiac. Since there are SO MANY silent celiacs, it could be that someone has it, but doesn't know it, or that it's a recent "addition" to your family's genetic makeup.

Guest Evelyn&Ric

My husband Ric who is half Greek, and became gluten intolerant in his 50s. No one in is family that we know of has Celiac. We think it may have been triggered by over use of antibiotics. He was seeing a dermatologist for many years who kept switching his meds. After getting no results from doctors, I found this web site and he tried a gluten-free diet with great results. This acne also cleared up! Thank you Celiac.com and all it's supportive members.

Evelyn

flagbabyds Collaborator

My 19 year old sister just started the diet and she says she never knew how sick she felt uuntil after starting the diet and feeeling SO much better. You could always have people in your family tested or just have them start the diet and see what happens if you are really curious.

celiac3270 Collaborator

My parents and brother have been tested -- and don't have it. Nobody in my family is known to have it or has symptoms like it except for me. However, my grandmother on my mother's side...who came from Switzerland has osteoporosis (a long-term symptom) and has always been REALLY thin...thinner than I ever was. I think she has it, but don't know for sure. Anyway, it's not worth getting tested when you're already 80 years old...you can't turn around osteoporosis, scoliosis, thinness, and all the other things once they've progressed so far....techinically nobody in my family has it, but both grandparents on my mother's side are European (Swiss and Swedish), so it makes sense I would have it. I personally believe that my grandmother has it, but based upon solid testing, nobody in my family has it.

No one else in my family is aware of having celiac. Since there are SO MANY silent celiacs, it could be that someone has it, but doesn't know it, or that it's a recent "addition" to your family's genetic makeup.

I concur with Tarnalberry...my parents don't have it, my brother doesn't have it, and the only one who possibly has celiac disease in my family is my grandmother. Perhaps an older relative had SILENT celiac disease...after all, back in the day they didn't test for it...or even know about it (did they?).

-celiac3270


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,542
    • Most Online (within 30 mins)
      7,748

    Carol Zimmer
    Newest Member
    Carol Zimmer
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jsingh
      Hi,  I care for my seven year old daughter with Celiac. After watching her for months, I have figured out that she has problem with two kinds of fats- animal fat and cooking oils. It basically makes her intestine sore enough that she feels spasms when she is upset. It only happens on days when she has eaten more fat than her usual every day diet. (Her usual diet has chia seeds, flaxseeds, and avocado/ pumpkin seeds for fat and an occasional chicken breast.) I stopped using cooking oils last year, and when I reintroduced eggs and dairy, both of which I had held off for a few months thinking it was an issue of the protein like some Celiac patients habe mentioned to be the case, she has reacted in the same fashion as she does with excess fats. So now I wonder if her reaction to dairy and eggs is not really because of protein but fat.   I don't really have a question, just wondering if anyone finds this familiar and if it gets better with time.  Thank you. 
    • Chanda Richard
      Hello, My name is Chanda and you are not the only one that gose through the same things. I have found that what's easiest for me is finding a few meals each week that last. I have such severe reactions to gluten that it shuts my entire body down. I struggle everyday with i can't eat enough it feels like, when I eat more I lose more weight. Make sure that you look at medication, vitamins and shampoo and conditioner also. They have different things that are less expensive at Walmart. 
    • petitojou
      Thank you so much! I saw some tips around the forum to make a food diary and now that I know that the community also struggles with corn, egg and soy, the puzzle pieces came together! Just yesterday I tried eating eggs and yes, he’s guilty and charged. Those there are my 3 combo nausea troublemakers. I’m going to adjust my diet ☺️ Also thank you for the information about MCAS! I’m from South America and little it’s talked about it in here. It’s honestly such a game changer now for treatment and recovery. I know I’m free from SIBO and Candida since I’ve been tested for it, but I’m still going to make a endoscopy to test for H. Pylori and Eosinophilic esophagitis (EoE). Thank you again!! Have a blessed weekend 🤍
    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
    • Celiac50
      That sounds so very likely in my case! I will absolutely ask my doctor on my next bone check coming up in March... Thanks a lot! 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.