Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Lemonade


Carriefaith

Recommended Posts

Carriefaith Enthusiast

Hi,

I have Celiac Disease and have been on the gluten-free diet since March (That's when I found out).

Yesterday I got really sick and the only thing different I had was lemonade (I know it wasn't anything else I had because I have been eating the other foods with no problem for awhile now). :(

Anyway, I came across this website:

Open Original Shared Link

and if you scroll down to the lemonade, it says that it has wheat in it..........

I was just wondering if anyone else has had bad reactions to lemonade and does Minute Maid actually have wheat in their lemonade?

I've heard recently that Coke/ Minute Maid no longer says that all their products are gluten free but I have no confirmation on this.... Does anyone know anymore details?

Thanks :)

-Carrie


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



angel-jd1 Community Regular

Country Time Lemonades are gluten-free.

Last time I checked with Minute Maid everything was fine, but it has probably been a year since I checked. Maybe someone has some more current info.

-Jessica :rolleyes:

MySuicidalTurtle Enthusiast

Oh, I am digging that Stake and Shake link, thanks!

kalo Rookie

which leads me to a question. I've been reading labels. Do they put things in food and NOT list them? How terrible. Hugs, Carol B

celiac3270 Collaborator

Crystal Light is gluten-free. As a matter of fact, whenever you read a Kraft label, the flavorings are gluten-free unless they say "wheat" or something like that in parens. Crystal Light has some drink mixes that aren't lemonade, but has a pink lemonade and a regular lemonade, as well.

raeofsun Newbie

I am pretty new to this myself. My son 3 1/2 was diagnosed a few weeks ago. I just called Tropicana and Minute Maid today. Tropicana said that their 100% juices (pure premium) are all okay except for the pineapple and the banana (they have natural flavoring which is not okay). Even the calcium added ones are gluten-free.

Minute Maid said that only the 100% oj nothing added is okay. None of the other juices are okay as of now (she said they would know for sure by the end of the year.)

If you like lemonade, Wegmans brand is okay and Capri Sun (if they make a lemonade).

Hope that helps...

lovegrov Collaborator

Carol,

Some companies do indeed hide ingredients. Some things like modified food starch and natural flavors can be wheat-based without listing it (usually they aren't but they can be). You have to educate yourself (look at celiac.com for the safe and forbidden ingredient lists) and you have to call companies about specific products.

richard


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



kalo Rookie

Hi Richard. I understand about things like modified food starch, flavorings etc etc. But if you know what all the ingredients are and none contain gluten could there still be a problem with them not showing it on the label even under a different name? Does this make sence? Hugs, Carol B

lovegrov Collaborator

I'm not sure what you're asking, Carol. Maybe if you ask it a different way?

richard

kalo Rookie

I was afraid of that. Will they list the unwanted ingredients in some form (maybe not recognizable) or is it possible they won't even bother to list them. i.e tuna,salt,water. Is it possible they put wheat in it but just didn't bother to list it on the can? Another wards, if I recognize ALL the ingredients as safe, do I need to worry about what WASN'T listed? Hugs, Carol B

kalo Rookie

Let me put it this way. Are we contacting companies to find out what that natural flavoring is or what that modified food starch is OR are we contacting them to see if there is something NOT listed on the label? In that case I guess I would need to contact them for EVERY thing under the sun except fresh meat (hopefully) and veggies/fruit. :-) Hugs, Carol B

lovegrov Collaborator

I can't quote you the exact rules but if wheat is some major ingredient they can't just not list it. And I seriously doubt these companies will tell you something is gluten-free when they know it isn't. When I call a company I call to ask if it has wheat, rye, barely or oats anywhere in it. I don't ask specifically about the source of the MFS or natural flavor because I don't care if it isn't wheat.

richard

Carriefaith Enthusiast

Thanks for the info on Minute Maid raeofsun..... :)

I guess we can't trust anything by them but their 100% juices (Or until the end of the year, when they know more about their products).

-Carrie

kalo Rookie

So back to my original question. If it has understandable ingedients such as beef, potatoes, carrots, onion and celery salt (veggie soup) and nothing that would suggest an unkown, is it safe to eat or do we have to call the company on everything to make sure something is there that wasn't listed? Hugs, Carol B

lovegrov Collaborator

I think this is a personal choice. Some people call about absolutely everything and grill every person about what else is made in the plant, line cleaning techniques etc.. I've now been gluten-free for nearly three years and if a company either tells me it will clearly list any gluten or if the ingredient list is as simple as your example, I don't call.

cheers

richard, roanoke, va.

kalo Rookie

You answered my question. Thanks Richard. Hugs, Carol B

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,386
    • Most Online (within 30 mins)
      7,748

    Mai Bjornstad
    Newest Member
    Mai Bjornstad
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Jmartes71
      Im not being heard by my previous doctor I had for 25 years. I switched in May of this year.I was half told of my celiac disease in 1994 and to stay away from wheat and Ill be just fine.Im not.Was on tramadel from I think 2006 til 2023.In 2007 still gluten-free had blood test and showed other food allergies. I have been avoiding and reading labels so I don't get sick.Im 54 years old, my right eye feels as if pressure ( seeing eye specialist) saw dermatologist and had skin graph was told ulcers but since I was disregarded of my celiac disease and it was previous doctor who sent me to dermatologist, its now " undetermined ".I pushed for the first and second ANA panel and negative. I had my 5th colonoscopy July 9 this year and colon looks great, BECAUSE IM gluten-free for 31 YEARS.Waiting on biopsy.My only celiac proof on medical was 2014 that i physically have, i don't have original. How do I get my new doctor to understand the severity of pain Im dealing with, daily flare ups.Exhausted and allergic to everything. Menopause has intensified, i feel but then again I had my 3rd covid in March 2023 and I can't bounce back.Pain down left leg always in the bathroom when I barely eat.Its affecting my life and frustrated with doctors not knowing.To be far my new doctor is having me see two specialist but how do I get him to understand its my false negative celiac disease????
    • Mrs Wolfe
      Thank you.  I’ll be sure to look into those. 
    • Katerific
      I was diagnosed with microscopic colitis and celiac a couple of years ago.  The GI doctor prescribed a course of budesonide, which moderately helped until I tapered off.    After a lot of ups and downs over the course of 2 years, I am finally in microscopic colitis remission.  Since I am also diabetic, I was started on metformin and Jardiance.  Metformin by itself helped moderately.  I added Jardiance and I was much better.  I stopped the metformin and relapsed and when I added it back, I regained remission.  I think metformin and Jardiance helped my colitis because they reduce inflammation in the gut.  Metformin is known to favorably modulate the gut microbiome and reduce inflammatory cytokines.  Similarly, emerging evidence supports the anti-inflammatory properties of SGLT2 inhibitors like Jardiance.  Once I was on both, the diarrhea stopped completely, even though nothing else ever worked long-term.  There is a Facebook group that can be very informative and helpful.  Look for "Microscopic Colitis and Lymphocytic Colitis Support Group.  You will find that members of the Facebook group identify other pathways to remission of microscopic colitis.
    • knitty kitty
      Hello, @Mrs Wolfe, I crushed three vertebrae moving a chest of drawers.  I take a combination of Thiamine Vitamin B1, Vitamin B12, and Pyridoxine B6.  Together these vitamins have an analgesic effect.  I think it works better than OTC pain relievers.   I also like  "Takeda ALINAMIN EX Plus Vitamin B1 B6 B12 Health Supplementary from Japan 120 Tablets" .   It's all three vitamins together in one pill.  Works wonderfully!
    • knitty kitty
      It's the Potassium Iodide in the HRT pills that is triggering Dermatitis Herpetiformis and the increased IGG levels.   The thyroid is stimulated by the Potassium Iodide, which stimulates immune cells to make more IGG antibodies.   Thiamine Vitamin B1 helps the thyroid function.  I like Benfotiamine and TTFD Thiamax.  
×
×
  • Create New...