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Maltodextrin In Usa Gluten-free?

amber-rose

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amber-rose Contributor
amber-rose
Posted

Some one on another board said that all maltodextrin in the USA is gluten-free unless the label says otherwise. Is this true? Or did someone not have their facts straight? :unsure:

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Daxin Explorer
Daxin
Posted

Maltodestrin as far as I know is gluten-free in North America. I googled it once, and discovered it was made from corn.

psawyer Proficient
psawyer
Posted

Maltodextrin is gluten-free in Canada and the US. Unless specifically stated otherwise, it must be derived from corn.

Luvs to Scrap Apprentice
Luvs to Scrap
Posted

Shelley Case says in her Gluten-Free Diet A Comprehensive Resourse Guide that US labeling laws say that if Maltodextrin is drerived from wheat it needs to be labeled Wheat maltodextrin. She also says that although maltodextrin may be derived from wheat it is renedered gluten-free by the time it is processed. :) Kendra

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