Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Birthday Ice Cream


jennyj

Recommended Posts

jennyj Collaborator

My family is really struggling with how to have a birthday party for me this year without having a cake. I told them I thought an ice cream sundae supper would work. Just buy ice cream and the goodies and let everyone make their own. Keeping the items in seperate dishes. Do you think this would work?????


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



VydorScope Proficient
My family is really struggling with how to have a birthday party for me this year without having a cake. I told them I thought an ice cream sundae supper would work. Just buy ice cream and the goodies and let everyone make their own. Keeping the items in seperate dishes. Do you think this would work?????

Did this last year, it worked very well, got TONS of compliments on it.

How ever, you can get gluten-free ice cream cakes, we get ours from Baskin Robins (just have to tell them how to make it and give them a few days notice) and some one posted that Carvel will do the same.

skinnyminny Enthusiast

Wow! I had no idea baskin robbins catered to us like that.. which location of baskin robbins do you go to? I would LOVE an ice cream cake (too bad its not my birthday)

VydorScope Proficient
Wow! I had no idea baskin robbins catered to us like that.. which location of baskin robbins do you go to? I would LOVE an ice cream cake (too bad its not my birthday)

Well I am in Nashville, TN and go to the on near Kroger on the corner of Magavic and Lebabon. Thier normal cake is 1/2 cake and 1/2 ice cream, so all they realy need to do is leave the cake out. Thier icing is gluten-free (at least the containers they let me read), and thier icecream is gluten-free (save teh odvious like cookie dough) so its fairly easy for them. I just make sure to remind them to use all clean untensils and stuff. They have been very nice to me at least .... and I will be there today ordering a cake for my son's b-day this weekend. :)

StrongerToday Enthusiast

You can still have cake - just make a gluten-free one. Or there are tons of other things you can have... my mom makes a fabulous lemon sponge cake w/ cornstartch, or pies, or meringues, creme brulee, definitely a sundea bar... oh I'm hungry now :P

skinnyminny Enthusiast

A hot fudge sunday bar would be great you could make a big batch of easy gluten free fugde pie ( crustless like brownies), I have a recipe thats so simple if you would like it.. my family LOVES it! and it calls for very little flour. then have all sorts of topings and flavors of ice cream.. or you could make a few rice cream pies.. gluten free rice crispys peanutbutter and caro syrup for the crust and fill it with vanilla icecream.. if you would like any of those recipes let me know!

I live in Tn also.. we get up towards nashville quite often, its about 30 mins away. we have a baskin robbins here I will have to ask them about it so you simply leave off the cake part ?

VydorScope Proficient
A hot fudge sunday bar would be great you could make a big batch of easy gluten free fugde pie ( crustless like brownies), I have a recipe thats so simple if you would like it.. my family LOVES it! and it calls for very little flour. then have all sorts of topings and flavors of ice cream.. or you could make a few rice cream pies.. gluten free rice crispys peanutbutter and caro syrup for the crust and fill it with vanilla icecream.. if you would like any of those recipes let me know!

I live in Tn also.. we get up towards nashville quite often, its about 30 mins away. we have a baskin robbins here I will have to ask them about it so you simply leave off the cake part ?

Yep. I just have them make it with only ice cream. THey say they need 48 hours for the icecream to "set" so it not as easy as walking in and pulling on from the freezer, but realy a small price to pay for a REAL birthday cake :D I have had them make 2 so far, and both went off very well. :D

I live just out side Nashville in a area called Donelson, near the new Grand Old Opry so that might be closer then that 30 mins to you... or futher. :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



angel-jd1 Community Regular

*Reddi-Whip is gluten-free (spray can of whipped cream)

*Cool Whip is also gluten-free

*M&M's (mini's would be even better)

*Smuckers has icecream toppings......read the labels for allergen info

*Chop up candy bars for toppings (reeses peanut butter cups, reeses pieces, snickers, etc)

*if you want to get fancy Dairy queen soft serve icecream is gluten-free, so are some of their toppings like hot fudge, marshmallow, strawberry, maybe they would sell you some to have your icecream bar with

*Chopped Nuts

*wilton cake company has some sprinkles, you just have to call them to verify the UPC for glutenfreeness

*bake some gluten-free brownies that are ooey gooey for brownie sundaes

Get some huge bowls and have a great birthday!!

-Jessica :rolleyes:

A hot fudge sunday bar would be great you could make a big batch of easy gluten free fugde pie ( crustless like brownies), I have a recipe thats so simple if you would like it..

I would love to have your recipe for the fudge pie........sounds yummy!!

skinnyminny Enthusiast

Fudge Pie

2 squares unsweetened chocolate

½ cup butter

2 eggs

1 cup sugar

2 T rice flour or any gluten-free you would like to use the rice works great!

1 t Vanilla

½ cup of chopped nuts (optional)

Melt the chocolate and butter. Add eggs, sugar, flour, vanilla and nuts. Bake in a 9” greased pie pan for 30 mins starting in a cold oven.

for gooier pie cook shorter..

angel-jd1 Community Regular
Fudge Pie

2 squares unsweetened chocolate

½ cup butter

2 eggs

1 cup sugar

2 T rice flour or any gluten-free you would like to use the rice works great!

1 t Vanilla

½ cup of chopped nuts (optional)

Melt the chocolate and butter. Add eggs, sugar, flour, vanilla and nuts. Bake in a 9” greased pie pan for 30 mins starting in a cold oven.

for gooier pie cook shorter..

MMmmmm sounds very good! Thanks for the recipe.

I'm making a fudgey cake in the crock pot today. I've never baked in my crock pot before. Your recipe had me inspired to search for a ooey gooey thing haha

-Jessica :rolleyes:

jennyj Collaborator

Thank you, Thank you, Thank you, I am going to try several of your ideas. This is going to be my first gluten-free birthday and they really want it to be special.

angel-jd1 Community Regular

Wal-mart great value Marachino cherries are gluten-free.......I checked today when I went grocery shopping. Had to buy a bottle for myself! I used to LOVE those things as a kid.

Happy B-day!!

-Jessica :rolleyes:

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,545
    • Most Online (within 30 mins)
      7,748

    Jem68
    Newest Member
    Jem68
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Beverage
      I had a very rough month after diagnosis. No exaggeration, lost so much inflammatory weight, I looked like a bag of bones, underneath i had been literally starving to death. I did start feeling noticeably better after a month of very strict control of my kitchen and home. What are you eating for breakfast and lunch? I ignored my doc and ate oats, yes they were gluten free, but some brands are at the higher end of gluten free. Lots of celics can eat Bob's Red Mill gluten-free oats, but not me. I can now eat them, but they have to be grown and processed according to the "purity protocol" methods. I mail order them, Montana Gluten-Free brand. A food and symptoms and activities log can be helpful in tracking down issues. You might be totally aware, but I have to mention about the risk of airborne gluten. As the doc that diagnosed me warned . . Remember eyes, ears, nose, and mouth all lead to your stomach and intestines.  Are you getting any cross contamination? Airborne gluten? Any pets eating gluten (they eat it, lick themselves, you pet them...)? Any house remodeling? We live in an older home, always fixing something. I've gotten glutened from the dust from cutting into plaster walls, possibly also plywood (glues). The suggestions by many here on vitamin supplements also really helped me. I had some lingering allergies and asthma, which are now 99% gone. I was taking Albuterol inhaler every hour just to breathe, but thiamine in form of benfotiamine kicked that down to 1-2 times a day within a few days of starting it. Also, since cutting out inflammatory seed oils (canola, sunflower, grapeseed, etc) and cooking with real olive oil, avocado oil, ghee, and coconut oil, I have noticed even greater improvement overall and haven't used the inhaler in months! It takes time to weed out everything in your life that contains gluten, and it takes awhile to heal and rebuild your health. At first it's mentally exhausting, overwhelming, even obsessive, but it gets better and second nature.
    • Jsingh
      Hi,  I care for my seven year old daughter with Celiac. After watching her for months, I have figured out that she has problem with two kinds of fats- animal fat and cooking oils. It basically makes her intestine sore enough that she feels spasms when she is upset. It only happens on days when she has eaten more fat than her usual every day diet. (Her usual diet has chia seeds, flaxseeds, and avocado/ pumpkin seeds for fat and an occasional chicken breast.) I stopped using cooking oils last year, and when I reintroduced eggs and dairy, both of which I had held off for a few months thinking it was an issue of the protein like some Celiac patients habe mentioned to be the case, she has reacted in the same fashion as she does with excess fats. So now I wonder if her reaction to dairy and eggs is not really because of protein but fat.   I don't really have a question, just wondering if anyone finds this familiar and if it gets better with time.  Thank you. 
    • Chanda Richard
      Hello, My name is Chanda and you are not the only one that gose through the same things. I have found that what's easiest for me is finding a few meals each week that last. I have such severe reactions to gluten that it shuts my entire body down. I struggle everyday with i can't eat enough it feels like, when I eat more I lose more weight. Make sure that you look at medication, vitamins and shampoo and conditioner also. They have different things that are less expensive at Walmart. 
    • petitojou
      Thank you so much! I saw some tips around the forum to make a food diary and now that I know that the community also struggles with corn, egg and soy, the puzzle pieces came together! Just yesterday I tried eating eggs and yes, he’s guilty and charged. Those there are my 3 combo nausea troublemakers. I’m going to adjust my diet ☺️ Also thank you for the information about MCAS! I’m from South America and little it’s talked about it in here. It’s honestly such a game changer now for treatment and recovery. I know I’m free from SIBO and Candida since I’ve been tested for it, but I’m still going to make a endoscopy to test for H. Pylori and Eosinophilic esophagitis (EoE). Thank you again!! Have a blessed weekend 🤍
    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.