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"wine Will Heal Your Intestines Faster"


thenamesbabe

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thenamesbabe Rookie

i heard this from a friend that has a grown child with celiac and she swears by it but all i found info about is that alcohol is bad. i don't drink at all but i sure would if that was a true statement. So i asked my "not so bright" nutritionist and he said he thinks it might be true but he needs to do some more research on it.


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queenofhearts Explorer

It doesn't seem to help me; in fact my liver enzymes were high when diagnosed so my GI told me I should limit alcohol until the Celiac is under control. I certainly don't think it is worth starting just for this. I have more stomach discomfort when I do drink, but that could be just me.

gfp Enthusiast

Everything we eat or drink is a poision to some extent or other. Enough water will kill you in excess.

I'm sure the antioxidants found in wine can be found elsewhere too (green teas?) but if you are just not drinking because you think its "bad" then a glass of wine with a meal isn't going to hurt either.

Canadian Karen Community Regular

I just know from experience that ANY alcohol sets me off now...... Long gone are my big, bad party days!

Karen

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    • Wheatwacked
      They both do.  The peanuts add nutrients to the treat. Tootsie Roll: Sugar, Corn Syrup, Palm Oil, Condensed Skim Milk, Cocoa, Whey, Soy Lecithin, Artificial and Natural Flavors. M&M Peanut: milk chocolate (sugar, chocolate, skim milk, cocoa butter, lactose, milkfat, peanuts, soy lecithin, salt, natural flavor), peanuts, sugar, cornstarch; less than 1% of: palm oil, corn syrup, dextrin, colors (includes blue 2 lake, blue 1 lake, red 40, yellow 6 lake, yellow 5, yellow 6, blue 1, yelskim milk contains caseinlow 5 lake, blue 2, red 40 lake), carnauba wax, gum acacia. glycemic index of Tootsie Rolls ~83 gycemic index of M&M Peanuts ~33   The composition of non-fat solids of skim milk is: 52.15% lactose, 38.71% protein (31.18% casein, 7.53% whey protein), 1.08% fat, and 8.06% ash.   https://onlinelibrary.wiley.com/doi/10.1002/9781118810279.ch04  Milkfat carries the fat soluble vitamins A, D, E, and K. The solids-not-fat portion [of milk] consists of protein (primarily casein and lactalbumin), carbohydrates (primarily lactose), and minerals (including calcium and phosphorus). https://ansc.umd.edu/sites/ansc.umd.edu/files/files/documents/Extension/Milk-Definitions.pdf
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