Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Food For Conferences?


Jestgar

Recommended Posts

Jestgar Rising Star

Hi everyone,

I just spent most of the day at a conference for which breakfast (breads and grapes), snacks (pretzels) and lunch (pizza and two salads with croutons pre-mixed in) was served.

As I sat there eating my plates full of grapes (which make you have to pee a lot, btw) I started wondering what would be good gluten-free food to have at conferences.

The group I work with is very understanding, and the women who organize these things I'm sure would be willing to bring different stuff, if I knew what to tell them.

Does anyone have any suggestions? The snack stuff they usually get from Costco and the lunch part is catered.

Thanks

J


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



4getgluten Rookie

I had to go to an off-site work retreat last year for 3 days. Luckily I'm good friends with one of the people on the planning committee, so she did her best to make sure I had gluten-free food to eat. Of course, I did run the risk of cross-contamination, but it worked out fine. I didn't get sick.

Breakfast:

lots of fruit

orange juice

milk

hard boiled eggs

Yoplait yogurt (Yoplait will list all ingredients in plain English, they will clearly list wheat, rye, barley and oats on the package.)

Snacks:

Individual bags of peanut or regular M&M's (ok not very healthy, but yummy)

Veggie platter

Individual bags of Lays classic potato chips

nuts (not sure, but I think Planters are gluten-free)

Lunch:

Deli tray - pick up some cheese, lettuce, tomato & onion and make a no-bread sandwich

Salad w/ only veggies, no croutons

more M&M's and Lays potato chips

Bring-with-you's:

I brought gluten-free bars (Larabars) and bottles of Ensure with me. This helped fill in the gaps, when I couldn't figure out what to eat.

gfp Enthusiast

given the last two avatars I'm tempted to suggest a light bite of live dormice for breakfast... soft on the outside and crunchy on the inside and a more substantial lunch of assorted small birds. Dinner is often problematic so many cat's nowadays have busy schedules and eat prepacked food but i prefer the exersize and going out and catching assorted rodents (mmmm) washed down with a nice lactose free milk and a nibble on some grass to get rid of the furballs.

Oops.. sorry

Breakfast .. I like to take fruits, bananas seem to keep you full longer and you can buy a mixed bunch were some or less ripe. You can take some gluten-free muesli and add some fresh fruits too or even "packaged ones" and use natural yogourt. Sweeteners if you like try and find the individual honey things...like you get individual jello in. Makes for much easier...

Snacks... I guess any gluten-free bars or someone listed a make your own quinoa energy bar I wanna try and sounded delicious... if you can use the minibar fridge then even rice cakes and smoked salmon etc.

Lunch/Dinners ... yeah a cold cuts type plate is usually best, it looks like your eating real food that way...

I usually pack stuff like cans of tuna and sweetcorn for emergencies.. gluten-free crackers so you can take advantage of cheeses etc.

Jestgar Rising Star

Thanks guys. I don't know why I was having such a mental block on this.

Bringing stuff is easy enough, and I did eat before I went, but I also like to educate people and since about half the group is MDs that may as well realize that a gluten free diet isn't a hardship, I'd rather they try to accomodate me. (Although they're all lung doctors...still, education is a good thing).

gfp,

We prefer the frozen, chocolate dipped mice. As long as the tail is straight you can eat them just like a popsicle. Of course we'd have to get the extra expensive ones that haven't been eating any wheat.

Speaking of stuffed stomachs, I now have another excuse for not eating Haggis next time I go to Scotland.

gfp Enthusiast

How about gluten-free alveoli and tomato sauce?

4getgluten Rookie
given the last two avatars I'm tempted to suggest a light bite of live dormice for breakfast... soft on the outside and crunchy on the inside and a more substantial lunch of assorted small birds. Dinner is often problematic so many cat's nowadays have busy schedules and eat prepacked food but i prefer the exersize and going out and catching assorted rodents (mmmm) washed down with a nice lactose free milk and a nibble on some grass to get rid of the furballs.

:lol:

Oh yes, a cat's life is hard. Unfortunately I'm not allowed outside to chase birds, and my owners don't allow mice in the house. But I get plenty to eat; my pre-packaged food is tasty and gluten-free! Get this.. I have to get my exercise by chasing fake mice... so insulting.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - MichaelDG posted a topic in Board/Forum Technical Help
      0

      celiac.com support

    2. - knitty kitty replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      7

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

    3. 0

      Penobscot Bay, Maine: Nurturing Gluten-Free Wellness Retreat with expert celiac dietitian, Melinda Dennis

    4. - Scott Adams replied to Jane02's topic in Gluten-Free Foods, Products, Shopping & Medications
      7

      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,327
    • Most Online (within 30 mins)
      7,748

    dnamutant
    Newest Member
    dnamutant
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • MichaelDG
      How do I contact someone at celiac.com concerning the cessation of my weekly e-newsletter? I had been receiving it regularly for years. When I tried to sign-up on the website, my email was not accepted. I tried again with a new email address and that was rejected as well. Thank you in advance!
    • knitty kitty
      Hello, @Jane02,  I take Naturewise D 3.  It contains olive oil.   Some Vitamin D supplements, like D Drops, are made with fractionated coconut oil which can cause digestive upsets.  Fractionated coconut oil is not the same as coconut oil used for cooking.  Fractionated coconut oil has been treated for longer shelf life, so it won't go bad in the jar, and thus may be irritating to the digestive system. I avoid supplements made with soy because many people with Celiac Disease also react to soy.  Mixed tocopherols, an ingredient in Thornes Vitamin D, may be sourced from soy oil.  Kirkland's has soy on its ingredient list. I avoid things that might contain or be exposed to crustaceans, like Metagenics says on its label.  I have a crustacean/shellfish/fish allergy.  I like Life Extension Bioactive Complete B Complex.  I take additional Thiamine B 1 in the form Benfotiamine which helps the intestines heal, Life Extension MegaBenfotiamine. Thiamine is needed to activate Vitamin D.   Low thiamine can make one feel like they are getting glutened after a meal containing lots of simple carbohydrates like white rice, or processed gluten free foods like cookies and pasta.   It's rare to have a single vitamin deficiency.  The water soluble B Complex vitamins should be supplemented together with additional Thiamine in the form Benfotiamine and Thiamine TTFD (tetrahydrofurfuryl disulfide) to correct subclinical deficiencies that don't show up on blood tests.  These are subclinical deficiencies within organs and tissues.  Blood is a transportation system.  The body will deplete tissues and organs in order to keep a supply of thiamine in the bloodstream going to the brain and heart.   If you're low in Vitamin D, you may well be low in other fat soluble vitamins like Vitamin A and Vitamin K. Have you seen a dietician?
    • Scott Adams
      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
    • trents
    • Jane02
      Thanks @Scott Adams. Do you know if Kirkland Signature supplements share facility and production lines with other products containing gluten?  I'm worried that I'll react to this brand just like I did with other gluten-free labelled supplement brands. 
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.