Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Another Great Experience At Chilis

TinkerbellSwt

By TinkerbellSwt
in Gluten-Free Restaurants

Recommended Posts

TinkerbellSwt Collaborator
TinkerbellSwt
Posted

I know you all must be getting tired of seeing me with a thread like this. I had another great experience. I just get so excited when I have these I have to share them with everyone.

It was at the Chilis in Toms River, NJ. Again the hostesses know nothing about the gluten free menu. I got the manager and he knew enough about celiacs to impress me. I explained it in detail to him. How the grill must be totally clean. The pans they use to make my food. The utensils. How nothing can touch my food or I will get violently ill.

He was so accomadating. He said he will personally be in the kitchen standing next to the cook that would be preparing my food.

I had no reaction whatsoever. It is such a great feeling.

Thanks for reading my rants again!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


Rikki Tikki Explorer
Rikki Tikki
Posted

I am not tired of hearing about your good experiences! I like a positive thought now and then! :P:P:P

MySuicidalTurtle Enthusiast
MySuicidalTurtle
Posted

What did you eat?

TinkerbellSwt Collaborator
TinkerbellSwt
Posted
  • Author

I had the Honey BBQ Sirloin. Their BBQ sauce is gluten free. I had the loaded mashed potatoes, which my son loves. And I had the broccoli, plain, no garlic sauce. I am not sure if we can have the garlic sauce or not, I just like my broccoli plain, so I left it at that.

I really like this steak too. The BBQ sauce is yummy!

VegasCeliacBuckeye Collaborator
VegasCeliacBuckeye
Posted

Their baked potato soup is the BOMB!!!!

  • 4 weeks later...
BabySnooks Rookie
BabySnooks
Posted
I know you all must be getting tired of seeing me with a thread like this. I had another great experience. I just get so excited when I have these I have to share them with everyone.

It was at the Chilis in Toms River, NJ. Again the hostesses know nothing about the gluten free menu. I got the manager and he knew enough about celiacs to impress me. I explained it in detail to him. How the grill must be totally clean. The pans they use to make my food. The utensils. How nothing can touch my food or I will get violently ill.

He was so accomadating. He said he will personally be in the kitchen standing next to the cook that would be preparing my food.

I had no reaction whatsoever. It is such a great feeling.

Thanks for reading my rants again!

TinkerBell,

I enjoy reading all of the comments about encounters with restaurants. Keep them coming! I had a bad experience with Red Robin today and had to leave to go to another restaurant. I also had a good experience with Chili's where the manager gave me a printout of glue free items.

Thanks again.

Shaaron

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. Rogol72
      - Rogol72 replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they...
    2. Scott Adams
      - Scott Adams replied to Butch68's topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley...
    3. MogwaiStripe
      - MogwaiStripe replied to Midwestern's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      15

      Gluten Issues and Vitamin D

      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease. Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/
    4. Scott Adams
      0

      Tahini Swirl Fudgy Brownies (Gluten-Free)

    5. Butch68
      - Butch68 posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      2

      Guinness, can you drink it?

      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too. is this everyone’s experience? Can I drink it? I get dermatitis herpetiformis and don’t get instant react...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,225
    • Most Online (within 30 mins)
      7,748
    Vickie Rogers
    Newest Member
    Vickie Rogers
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

    • There are no registered users currently online

  • Upcoming Events

  • Posts

    • Rogol72
      Guinness, can you drink it?

      By Rogol72 · Posted

      Hey @Butch68, I also have dermatitis herpetiformis but don't suffer from it anymore. I used to drink Guinness too but I drink Cider now when out on social occasions. I assume you are in Ireland or the UK. If it's any good to you ... 9 White Deer based in Cork brew a range of gluten-free products including a gluten-free Stout. I'm not sure if they are certified though. https://www.9whitedeer.ie/ I haven't come across any certified gluten-free stouts this side of the pond.
    • Scott Adams
      Guinness, can you drink it?

      By Scott Adams · Posted

      This is a very common question, and the most important thing to know is that no, Guinness is not considered safe for individuals with coeliac disease. While it's fascinating to hear anecdotes from other coeliacs who can drink it without immediate issues, this is a risky exception rather than the rule. The core issue is that Guinness is brewed from barley, which contains gluten, and the standard brewing process does not remove the gluten protein to a level safe for coeliacs (below 20ppm). For someone like you who experiences dermatitis herpetiformis, the reaction is particularly significant. DH is triggered by gluten ingestion, even without immediate gastrointestinal symptoms. So, while you may not feel an instant stomach upset, drinking a gluten-containing beer like Guinness could very well provoke a flare-up of your skin condition days later. It would be a gamble with a potentially uncomfortable and long-lasting consequence. Fortunately, there are excellent, certified gluten-free stouts available now that can provide a safe and satisfying alternative without the risk.
    • MogwaiStripe
      Gluten Issues and Vitamin D

      By MogwaiStripe · Posted

      Interestingly, this thought occurred to me last night. I did find that there are studies investigating whether vitamin D deficiency can actually trigger celiac disease.  Source: National Institutes of Health https://pmc.ncbi.nlm.nih.gov/articles/PMC7231074/ 
    • Butch68
      Guinness, can you drink it?

      By Butch68 · Posted

      Before being diagnosed coeliac I used to love Guinness. Being made from barley it should be something a coeliac shouldn’t drink. But taking to another coeliac and they can drink it with no ill effects and have heard of others who can drink it too.  is this everyone’s experience?  Can I drink it?  I get dermatitis herpetiformis and don’t get instant reactions to gluten so can’t try it to see for myself. 
    • trents
      Taking Probiotics but Still Getting Sick After Gluten – Advice?

      By trents · Posted

      NCGS does not cause damage to the small bowel villi so, if indeed you were not skimping on gluten when you had the antibody blood testing done, it is likely you have celiac disease.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.