Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Coca-cola


Shalia

Recommended Posts

Shalia Apprentice

OK, someone posted on here (somewhere) that they wondered if the Barq's root beer made them sick. So I decided to contact Coke and find out what is gluten-free, since I'm a soda-aholic. And I got a CYA e-mail that has me all worried now.

Can anyone tell me what, if anything, I can still drink?

Thank you for contacting The Coca-Cola Company, Mrs. XXXXXXX.

We are able to confirm that Coca-Cola classic, caffeine free Coca-Cola

classic, Coca-Cola Blak, Coca-Cola C2, Coca-Cola with Lime, Coca-Cola

Zero, Barq's root beer, caffeine free Barq's root beer, diet Barq's root

beer, diet Barq's Red Creme Soda, Diet Coke Black Cherry Vanilla, Diet

Coke, Diet Coke with Lime, caffeine free Diet Coke, Diet Coke Sweetened

with Splenda, Sprite, Diet Sprite Zero, vanilla Coke, diet Coke

vanilla, cherry Coke, Diet Cherry Coke, Fresca, DASANI Lemon, Minute Maid

Light Lemonade, Simply Lemonade, Simply Limeade, POWERade Mountain Blast,

and our 100% juice products (without added ingredients) are gluten free.

Additionally, we can tell you that all of our other products meet

Codex's definition of gluten-free, which is currently less than 200 ppm

(parts per million) (0.02%) gluten. Codex is in the process of reviewing

this standard and we are monitoring the progress closely. At this time

the U.S. Food and Drug Administration does not have a regulatory

definition of gluten-free.

We can assure you that the exact amount of gluten in these products is

very low - perhaps even zero. Some minor ingredients in these products

are manufactured from plants that gluten-sensitive people could react

to, so we are unable to state categorically that they are totally

gluten-free even though they may have undetectable levels of gluten in them.

The Codex guideline provides a very low threshold for gluten content.

However, extremely gluten-sensitive individuals should discuss

consumption of these products with their health care provider.

We hope that this information is helpful. Should you have additional

questions or comments, please visit our website again.

Jennifer

Industry and Consumer Affairs

The Coca-Cola Company


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



CarlaB Enthusiast

It's hard for me to determine what their other products are!!! The list of gluten-free is so long, what else do they make?

Edit-- Oh, looking back over it, I guess it's just other flavors of things listed.

Franceen Explorer

Coca Cola sodas are on all the lists I could find - as gluten-free with no caveats or conditions. That legaleeze stuff they put is probably about just about everything processed, mfg'd, packaged, or "made up" and not just raw food - UNFORTUNATELY.

I have never had a problem with any of them (Barq's, all the Cokes, Pepsi, Ginger Ale, most of the sodas, but I am not a big drinker of soda).

Shalia Apprentice

OK, so that person who wondered a while ago why Dasani could be making her tummy hurt might be running afoul of this "gluten lite" thing? Since Dasani isn't on the list? Only the lemon type is?

Bizarre. OK, the ones they listed (like my Diet Coke!) are OK, but everything else is off limits. I think I've got it.

CarlaB Enthusiast
OK, so that person who wondered a while ago why Dasani could be making her tummy hurt might be running afoul of this "gluten lite" thing? Since Dasani isn't on the list? Only the lemon type is?

Bizarre. OK, the ones they listed (like my Diet Coke!) are OK, but everything else is off limits. I think I've got it.

I have drank regular Dansani, and I'm very sensitive and did not have a reaction. I think it's just a CYA statement, probably because they outsource some of the ingredients.

Carriefaith Enthusiast

From what I understand (and I could be wrong), these products are gluten free:

Coca-Cola classic, caffeine free Coca-Cola classic, Coca-Cola Blak, Coca-Cola C2, Coca-Cola with Lime, Coca-Cola Zero, Barq's root beer, caffeine free Barq's root beer, diet Barq's root beer, diet Barq's Red Creme Soda, Diet Coke Black Cherry Vanilla, Diet Coke, Diet Coke with Lime, caffeine free Diet Coke, Diet Coke Sweetened with Splenda, Sprite, Diet Sprite Zero, vanilla Coke, diet Coke vanilla, cherry Coke, Diet Cherry Coke, Fresca, DASANI Lemon, Minute Maid Light Lemonade, Simply Lemonade, Simply Limeade, POWERade Mountain Blast, and our 100% juice products (without added ingredients).

I'm guessing that there is no guarantee that their other products are gluten-free.

lovegrov Collaborator

It's pure CYA. They just won't "guarantee" the ones that have ingredients they don't manufacture.

richard


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - knitty kitty replied to NCalvo822's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      3

      Newly Diagnosed

    2. - knitty kitty replied to Rebeccaj's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      symptoms.

    3. - Rebeccaj replied to Rebeccaj's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      3

      symptoms.

    4. - knitty kitty replied to CeliacPI's topic in Related Issues & Disorders
      8

      Lymphocytic Colitis with Celiac

    5. - knitty kitty replied to lmemsm's topic in Gluten-Free Foods, Products, Shopping & Medications
      5

      Finding gluten free ingredients


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      130,507
    • Most Online (within 30 mins)
      7,748

    PattiDonald
    Newest Member
    PattiDonald
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):




  • Who's Online (See full list)

    • There are no registered users currently online

  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      Hello, @NCalvo822, Blood tests for Celiac Disease test for antibodies our bodies make in response to gluten exposure.  These Tg IgA 2 antibodies mistakenly attack our own bodies, causing problems in organs and tissues other than just the digestive tract.  Joints can ache, thyroid problems or the pancreas can develop.  Ataxia is just one of over two hundred symptoms of Celiac Disease. Some people with Celiac Disease also make tTg IgA 6 antibodies in response to gluten exposure.  The tTg IgA 6 antibodies attack the brain, causing ataxia.  These tTg IgA 6 antibodies are also found in people with Parkinson's disease, though they may not have Celiac Disease.  First degree relatives (parents, siblings, children) of those diagnosed with Celiac should be tested as well.  Celiac is genetic.  Your mom and sister should be tested for Celiac, too!   Definitely a good idea to keep to a gluten free diet.  
    • knitty kitty
      @Rebeccaj,  When you smell toast or pasta cooking, that means that particles of that food are floating around in the air.  Airborne gluten can then be inhaled and swallowed, meaning the food particles get into your digestive tract.   If you're careful to avoid gluten and are still having symptoms, those symptoms could be caused by vitamin deficiencies.  
    • Rebeccaj
      ok thanks for your advice. But my question was what happens when someone you know in a house is cooking pasta or toast that's flour  Airbourne without eating.?
    • knitty kitty
      Do discuss this recent article with your doctors.  Thiamine Vitamin B 1 is important to intestinal health.  Thiamine deficiency can occur in Celiac Disease due to malabsorption.  Supplementing with a B Complex, Benfotiamine, and Vitamin D can help symptoms.   Thiamine deficiency aggravates experimental colitis in mice by promoting glycolytic reprogramming in macrophages https://pubmed.ncbi.nlm.nih.gov/39890689/#:~:text=Our mechanistic study revealed that,necessary to protect against colitis. "Conclusion and implications: Our study provides evidence linking thiamine deficiency with proinflammatory macrophage activation and colitis aggravation, suggesting that monitoring thiamine status and adjusting thiamine intake is necessary to protect against colitis."
    • knitty kitty
      Do keep in mind that most gluten free flours are not enriched nor fortified with vitamins and minerals like gluten containing flours are required to do.   Consuming a diet high in carbohydrates without sufficient B vitamins to digest and process them into energy can lead to High Calorie Malnutrition and weight gain. Deficiency symptoms of B vitamins resemble gastrointestinal symptoms when after eating gluten.  Gastrointestinal Beriberi is a form of Thiamine deficiency.   Do talk to your doctors about supplementing with essential nutrients while on the gluten free diet, especially if you're consuming processed foods.
×
×
  • Create New...