Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Boderline


JASON

Recommended Posts

JASON Rookie

I DON'T UNDERSTAND THE BLOOD TESTS BUT AFTER TWO BODERLINE TEST RESULTS AND WITH A SISTER WITH CELIAC MY DOCTOR BUT ME ON A GLUTEN-FREE DIET. THERE ARE TIMES WHEN I DO FEEL REALLY BAD BUT NOT ALWAYS. I AM WORRIED ABOUT MY DOCTORS EXPERIENCE WITH CELIAC EVEN THOUGH I WENT TO HIM WITH MY PROBLEMS. I WILL GIVE THIS A TRY EVEN THOUGH THE INFORMATION I RECIEVED FROM MY DIEITITIAN IS ALREADY WRONG. SHE GAVE ME A SAFE FOOD LIST ON IT THAT SAID ALL DORIOTOS ARE SAFE EXCEPT TACO AND MY FIRST CHOICE WAS NACHO AFTER EATING I LOOKED AT THE INGREDIENTS AND SAW THAT IT CONTAINED WHEAT. NICE START. WOULD YOU AGREE WITH MY DOCTOR OR SHOULD I GET ANOTHER OPINION


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



daffadilly Apprentice

If you have a sister with Celiac your chances are greatly increased that you could have celiac. Do you have symptoms? You can get a gene test thru Enterolab & they also test for gluten sensitivity & dairy & I think a couple of other things. I highly recommend them if you want any additional proof for yourself. each person has to make that decision as to how much proof they want. For some, improvement on the diet is all the proof that they need...

LKelly8 Rookie

Hi Jason! :)

{AOL voice}Welcome, you have celiac disease! :P

There's no such thing as "borderline" celiac, you have it or you don't. From your blood results, your family history (family members of a celiac have a 1 in 10 chance, as opposed to the 1 in 100 of most people) and your doctor's reaction, I'd say you have celiac disease. Sometimes celiac doesn't cause stomach symptoms, sometimes it doesn't cause any symptoms at all - until it's too late and you have cancer or another autoimmune disorder or a whole bunch of other unpleasant stuff.

Honestly, I wish I had had your doctor! He sounds proactive and informed. If your still concerned about being an "almost celiac", talk to your doctor. Ask him what he meant by "borderline" and how he decided on celiac as a diagnosis.

Dieticians are notorious for being out of date on the gluten-free diet. Thank goodness for sites like this and for local celiac support groups. How long has your sister been gluten-free? Is there a support group in your area?

Rusla Enthusiast

Being Celiac is like being pregnant, you are or you aren't pregnant or celiac. There is not borderline pregnancies nor is there borderline Celiac disease. So as you have already been told, welcome to the world of Celiac.

AndreaB Contributor

Welcome,

If you want further proof I would recommend Enterolab. Click Open Original Shared Link for their site.

Your doctor sounds like a good one.

Not everyone has symtpoms. My family tested through enterolab and due to our numbers being lower I assume we would have tested negative by blood work. We didn't have any symptoms untile after we went gluten free. If we had something with cross contamination and/or mistakes by my mother, we would react. You'll find the longer you are gluten free the more sensitive you will become.

mouse Enthusiast

You have it. I wish I had had your doctor many years ago. You cannot have a false positive no matter how low the number is. It just means that the damage has probably not gotten so extensive. How lucky you are. Embrace the diet and that means being careful of cross contamination. You might see some changes in your health that you did not realize were from gluten. There are members on here that had no intestinal issues, but found after going on the diet, that other health things cleared up or got better after going gluten-free.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    2. - tiffanygosci posted a topic in Gluten-Free Foods, Products, Shopping & Medications
      0

      Aldi Pueblo Lindo Yellow Corn Tortillas

    3. - tiffanygosci replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    4. - trents replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s

    5. - Mari replied to tiffanygosci's topic in Coping with Celiac Disease
      10

      New Celiac Mama in My 30s


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,975
    • Most Online (within 30 mins)
      7,748

    Mel R
    Newest Member
    Mel R
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • Mari
      There is much helpful 'truth' posted on this forum. Truths about Celiac Disease are based on scientific research and people's experience. Celiac disease is inherited. There are 2 main Celiac 'genes' but they are variations of one gene called HLa - DQ What is inherited when a person inherits one or both of the DQ2 or the DQ8 is a predisposition to develop celiac disease after exposure to a environmental trigger. These 2 versions of the DQ gene are useful in diagnosing  celiac disease but there are about 25 other genes that are known to influence celiac disease so this food intolerance is a multigenic autoimmune disease. So with so many genes involved and each person inheriting a different array of these other genes one person's symptoms may be different than another's symptoms.  so many of these other genes.  I don't think that much research on these other genes as yet. So first I wrote something that seem to tie together celiac disease and migraines.  Then you posted that you had migraines and since you went gluten free they only come back when you are glutened. Then Scott showed an article that reported no connection between migraines and celiac disease, Then Trents wrote that it was possible that celiacs had more migraines  and some believed there was a causal effect. You are each telling the truth as you know it or experienced it.   
    • tiffanygosci
      Another annoying thing about trying to figure this Celiac life out is reading all of the labels and considering every choice. I shop at Aldi every week and have been for years. I was just officially diagnosed Celiac a couple weeks ago this October after my endoscopy. I've been encouraged by my local Aldi in that they have a lot of gluten free products and clearly labeled foods. I usually buy Milagro corn tortillas because they are cheap and are certified. However, I bought a package of Aldi's Pueblo Lindo Yellow Corn Tortillas without looking too closely (I was assuming they were fine... assuming never gets us anywhere good lol) it doesn't list any wheat products and doesn't say it was processed in a facility with wheat. It has a label that it's lactose free (hello, what?? When has dairy ever been in a tortilla?) Just, ugh. If they can add that label then why can't they just say something is gluten free or not? I did eat some of the tortillas and didn't notice any symptoms but I'm just not sure if it's safe. So I'll probably have to let my family eat them and stick with Milagro. There is way too much uncertainty with this but I guess you just have to stick with the clearly labeled products? I am still learning!
    • tiffanygosci
      Thank you all for sharing your experiences! And I am very thankful for that Thanksgiving article, Scott! I will look into it more as I plan my little dinner to bring with on the Holiday I'm also glad a lot of research has been done for Celiac. There's still a lot to learn and discover. And everyone has different symptoms. For me, I get a bad headache right away after eating gluten. Reoccurring migraines and visual disturbances were actually what got my PCP to order a Celiac Panel. I'm glad he did! I feel like when the inflammation hits my body it targets my head, gut, and lower back. I'm still figuring things out but that's what I've noticed after eating gluten! I have been eating gluten-free for almost two months now and haven't had such severe symptoms. I ate a couple accidents along the way but I'm doing a lot better
    • trents
      @Mari, did you read that second article that Scott linked? It is the most recently date one. "Researchers comparing rates of headaches, including migraines, among celiac patients and a healthy control group showed that celiac subjects experienced higher rates of headaches than control subjects, with the greatest rates of migraines found in celiac women.  Additionally, celiacs had higher rates of migraine than control subjects, especially in women. In fact, four out of five women with celiac disease suffered from migraines, and without aura nearly three-quarters of the time."
    • Mari
      As far as I know and I have made severalonline searches, celiac disease disease has not been recognized as a cause of migraines or any eye problems. What I wrote must have been confusing.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.