Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Exchange Student

norexchange

Recommended Posts

norexchange Newbie
norexchange
Posted

Hi :)

I'm an 16 year old girl from Norway with celiac disease. Next year I really want to become an exchange student, so I applied, but I got turned down because the organization claimed that it would be too difficult for them to find an host-family for me because of the celiac disease. My only chance to fulfill my dream of becoming an exchange student is to find a family that's willing to take me in myself. So I was really just wondering if any of you on this forum could be- or knows anyone that could be interested in hosting me for a year. If you are interested, or if you have any questions or want to know more, please mail me. My mail adress is i_lothe@hotmail.com.

Hope to hear from you! :D

Love,

Ida

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


beaglemania Rookie
beaglemania
Posted

wow! that's totally awesome. Maybe my family could take you in next year. take a lot pushing though to convince thrm. also, once my sister is kicked out and goes off to college. hmm........

That would be soo awesome, but I doubt it. Oh yeah, I'm 14.:) Good luck!! I hope you find someone!!! I'll try to convince my parents though if you'd like.

flagbabyds Collaborator
flagbabyds
Posted

I am also 16, it would take a LOT of pushing on my end but I do have 2 extra rooms and a guest house, e-mail me with more details

celiacmolly08@mac.com

Corkdarrr Enthusiast
Corkdarrr
Posted

What exchange program are you working through?

Courtney

beaglemania Rookie
beaglemania
Posted

I also just thought of it depends also on what kind of area you want to live in or visit. I live in Florida:) oh yeah, my emails horsegal1139@bellsouth.net. feel free to email me!!!! :D

norexchange Newbie
norexchange
Posted
  • Author

Thanks a lot for the replies :D

It would be so awesome if you could talk to your parents beaglemania and Molly! :D (push them a little from me :D ) I'm currently working through an organization called EF (www.effoundation.org), but I'm not entirely sure that they'll let me because of the celiac =( But I think they will if I can manage to find a host-family myself :) When it comes to area I kind of take what I get, but Florida sounds awesome :D Definetly one of my top 5 states!

Hope to hear more from you all! :D

Love,

Ida

tarnalberry Community Regular
tarnalberry
Posted

I did a home-stay (not exchange, because no one from the family I stayed with came over here afterwards) when I was 10 in France, going through NACEL. That was *FABULOUS*. Good luck finding a family to stay with!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


StrongerToday Enthusiast
StrongerToday
Posted

I know a woman in my town who is hosting a gluten-free exchange student through Youth For Understanding. Apparently the student was supposed to go to another family, but they got worried about being gluten-free and cancelled at the last minute. YFU contacted our local celiac disease group and it all worked out great!!

norexchange Newbie
norexchange
Posted
  • Author

Cool :) Btw, I'm not going with EF... They just sent me a mail where they said that it would be too much work for them to send me, even if I managed to find a host-family myself... :(

beaglemania Rookie
beaglemania
Posted

Hey! well, I kinda mentioned it to my mom, told her your foreign exchange student looking for a place to stay next year, and she didn't say no!! She just kinda and said, would you really like that?? I said yeah, so who knows!!! :D (oh yeah, in case you don't know, my name's Julie) ;)

*kinda smiled*

tarnalberry Community Regular
tarnalberry
Posted

I would strongly encourage you find another program to work through and not do it on your own - primarily due to insurance and coordination reasons. There are some things that having a formal program to work through really helps for. (We had five exchange students stay with us from various countries growing up, and had oddities about all of them. It was very important - for our family and the student's family - that we had official channels to work through to keep everyone comfortable.)

Corkdarrr Enthusiast
Corkdarrr
Posted

I second Tarnalberry's advice

My family has had several exchange students and both my brother and I were exchange students ourselves. Per the diet, it would probably be a good thing if you could say you've already found a few families interested in hosting b/c of the celiac thing, but there's a LOT of formalities that go into doing an exchange program and it's awfully nice to have it all done for you.

norexchange Newbie
norexchange
Posted
  • Author

Hey again :)

That's really great Julie :D Looking foreward to hear how it's going ;)

I am of course going to work through another program, I never thought about anything else! But I think it would be a lot easier if I told them that I had found a family that is willing to take me in, so they understand that it's not impossible. I have already apllied for three new programs, but they all seem a bit skeptic because of the celiac.. :unsure:

GFBetsy Rookie
GFBetsy
Posted

Just wanted to mention that my sister's family hosted an exchange student with egg allergies . . . my sister has celiac and is dairy intolerant, so it made their meal planning a little interesting, but they did it! However, my sister was an emergency placement because the student's first family dropped her because of her allergies. So make sure that your host family is WELL aware of all that eating gluten free means right at first. (Finding a family that already eats gluten free is a smart way to go!) Good luck!

Archived

This topic is now archived and is closed to further replies.

Go to topic listing

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate
  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):



    Celiac.com Sponsors (A17-M):



  • Recent Activity

    1. knitty kitty
      - knitty kitty replied to Sarah Grace's topic in Related Issues & Disorders
      21

      Headaches / Migraines and Hypoglycaemia

      @Sarah Grace, Thank you for the update! It's so good to hear from you! I'm glad Thiamine, B Complex and magnesium have helped you. Yes, it's important to take all three together. I had to quit eating cheese and nuts a long time ago because they triggered migraines in me, too. They are high in tyrosine, an amino acid, found also in fermented...
    2. Jmartes71
      - Jmartes71 posted a topic in Coping with Celiac Disease
      0

      Related issues

      Its been a complete nightmare dealing with all these health issues one thing after another and being told many different things.I am looking for a new primary care physician considering when I told my past doctor of 25 years I was diagnosed before any foods eliminated from my diet and now this year at age 54 no longer able to push considering Im always exhausted...
    3. trents
      - trents replied to Sarah Grace's topic in Related Issues & Disorders
      21

      Headaches / Migraines and Hypoglycaemia

      My migraines generally have their onset during the early morning hours as well. Presently, I am under siege with them, having headaches all but two days so far this month. I have looked at all the things reported to be common triggers (foods, sleep patterns, weather patterns, stress, etc.). Every time I think I start to see a pattern it proves not to pan...
    4. Scott Adams
      - Scott Adams replied to jessicafreya's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Tamale ingredients

      These are labeled gluten-free: https://www.amazon.com/Corn-Husks-Tamales-Authentic-Flavorful/dp/B01MDSHUTM/
    5. Wheatwacked
      - Wheatwacked replied to Roses8721's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      6

      GI DX celiac despite neg serology and no biopsy

      Just a gluten free diet is not enough. Now you have to identify and replenish your malnutrition. Celiac disease is co-morbid with malabsorption syndrome. Low vitamin D, Low Thiamine caused Gastointeston Beriberi, low choline, low iodine are common the general population, and in newly diagnosed Celiacs in the western culture its is more likely. It takes...
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      132,145
    • Most Online (within 30 mins)
      7,748
    Kundrey
    Newest Member
    Kundrey
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Who's Online (See full list)

  • Upcoming Events

  • Posts

    • knitty kitty
      Headaches / Migraines and Hypoglycaemia

      By knitty kitty · Posted

      @Sarah Grace,  Thank you for the update!  It's so good to hear from you!  I'm glad Thiamine, B Complex and magnesium have helped you.  Yes, it's important to take all three together.    I had to quit eating cheese and nuts a long time ago because they triggered migraines in me, too.  They are high in tyrosine, an amino acid, found also in fermented foods like sauerkraut and red wine.   I found taking Tryptophan very helpful with migraines.  Tryptophan is a precursor of serotonin and people with migraines are often low in serotonin.  (Don't take tryptophan if you're taking an SSRI.)     This recent study shows tryptophan really helps. The association between dietary tryptophan intake and migraine https://pubmed.ncbi.nlm.nih.gov/31254181/   For immediate respite from a migraine, try smiling REALLY BIG, mouth closed, tongue pressed against roof of mouth, and crinkle up your eyes like you just heard or saw the funniest thing...  This causes an endorphin release in the brain.  Usually it's the funny event, then the endorphin release and then the smile.  Smiling first makes the endorphin center think it missed something and it catches up quickly by releasing endorphins after the big crinkle eyed smile.  Must make crinkly eyes with smile or it won't work.  If you do this too frequently within a short time frame (several hours), you can deplete your endorphins, but you'll make more in a couple of hours, so no worries. Get your thyroid checked, too.  Migraines are also seen in low thyroid function (Hashimoto's or hypothyroidism).  Celiac and thyroid problems go hand in hand.   Vitamin D helps, too.  Low Vitamin D is found in migraine.   I'm so glad you're doing better.  
    • Jmartes71
      Related issues

      By Jmartes71 · Posted

      Its been a complete nightmare dealing with all these health issues one thing after another and being told many different things.I am looking for a new primary care physician considering when I told my past doctor of 25 years I was diagnosed before any foods eliminated from my diet and now this year at age 54 no longer able to push considering Im always exhausted, leg pain , stomach,skin and eye issues,high blood pressure to name a few all worsen because I was a  school bus driver and few years until my immune system went to hell and was fired because of it.Im still struggling now, Im sibo positive and been told im not celiac and that I am.I have a hernia and dealing with menopause. Its exhausting and is causing depression because of non medical help. Today I saw another gastrointestinalist and he said everything im feeling doesn't add up to celiac disease since my ITg levels are normal so celiac disease is under control and it's something else. I for got I had Barrett's esophagus diagnosed in 2007 because recent doctors down played it just like my celiac disease. Im currently looking for a pcp in my area because it is affecting me personally and professionally. Im told since celiac looks under control it's IBS and I need to see a therapist to control it. Gastrointestinalist around here think only food consumption and if ITG looks normal its bit celiac disease it's something else. Is this right? This is what im being told. I want medical help but told its IBS.Im feel lost by " medical team "
    • trents
      Headaches / Migraines and Hypoglycaemia

      By trents · Posted

      My migraines generally have their onset during the early morning hours as well. Presently, I am under siege with them, having headaches all but two days so far this month. I have looked at all the things reported to be common triggers (foods, sleep patterns, weather patterns, stress, etc.). Every time I think I start to see a pattern it proves not to pan out in the long run. I'm not sure it's any one thing but may, instead, be a combination of things that coalesce at certain times. It's very frustrating. The medication (sumatriptan or "Imatrix") is effective and is the only thing that will quell the pain. NSAIDs, Tylenol, even hydrocodone doesn't touch it. But they only give you 9 does of sumatriptan a month. And it doesn't help that medical science doesn't really know what causes migraines. They know some things about it but the root cause is still a mystery.
    • Scott Adams
      Tamale ingredients

      By Scott Adams · Posted

      These are labeled gluten-free: https://www.amazon.com/Corn-Husks-Tamales-Authentic-Flavorful/dp/B01MDSHUTM/
    • Wheatwacked
      GI DX celiac despite neg serology and no biopsy

      By Wheatwacked · Posted

      Just a gluten free diet is not enough.  Now you have to identify and replenish your malnutrition.  Celiac disease is co-morbid with malabsorption syndrome.  Low vitamin D, Low Thiamine caused Gastointeston Beriberi, low choline, low iodine are common the general population, and in newly diagnosed Celiacs in the western culture its is more likely.  It takes time to heal and you need to focus on vitamins and minerals.  Gluten free foods are not fortified like regular processed foods.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.