Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Recipe


TinkerbellSwt

Recommended Posts

TinkerbellSwt Collaborator

I made this tonite and it was great.. I figured I would share it if anyone wants it.. it may be listed somewhere on here already, but I cant search this board... lol

Pesto Chicken Florentine

2 tbpsn olive oil

2 cloves garlic, finely chopped

4 skinless, boneless chicken breast, cut into strips

2 cups fresh spinach leaves

1 package dry Alfredo sauce mix (I used the Mayacamas)

2 tbspn pesto

1 (8oz) package dry penne pasta

1 tbspn grated cheese

Heat oil in large skillet over med heat. Add garlic, saute for 1 minute; add the chicken cook for 7-8 minutes on each side ( I made my chicken into bite size pieces and just cooked them thru): add spinach and saute all together for 3-4 minutes (until wilted)

meanwhile, prepare alfredo sauce according to package directions. When finished, stir in 2 tblspns pesto, set aside.

in a large pot of salted boiling water, cook pasta until al dente. rinse under cold water and drain.

add chicken/spinach mixture to pasta, then stir in pesto/alfredo sauce.

mix well, top with cheese and serve.

thats it. my son loved it... easy!


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



JennyC Enthusiast

Sounds good! I'll definitely try it. Thanks for the recipe.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,533
    • Most Online (within 30 mins)
      7,748

    CEO
    Newest Member
    CEO
    Joined

  • Celiac.com Sponsor (A20):



  • Celiac.com Sponsor (A22):




  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • lmemsm
      I've used magnesium taurinate and magnesium taurate vitamins.  Didn't notice much of a difference when I used them.
    • Scatterbrain
      Anyone experimented with Taurine supplementation either via electrolyte powders or otherwise? Thanks
    • Jmartes71
      Yarrow Pom works really well with the skin issues I found out.I had to stop so my doterra because dealing with medical celiac circus. I had shingles in Feb 2023. Prayers for healing 
    • cristiana
      More great tips, and a good excuse to shop at M&S and also buy more iced buns!   I wish we had an ASDA near us, as the few times we've been to one their gluten-free pasta range seemed very reasonably priced compared to other shops.  Thanks so much, @Russ H.
    • Russ H
      I hope you are on the mend soon. About 1 in 5 people who contracted chicken pox as a child go on to develop shingles in later life - it is not uncommon. There are 5 known members of the herpes virus family including chicken pox that commonly infect humans, and they all cause lifelong infections. The exact cause of viral reactivation as in the case of shingles or cold sores is not well understood, but stress, sunburn and radiotherapy treatment are known triggers. Some of the herpes viruses are implicated in triggering autoimmune diseases: Epstein-Barr virus is suspected of triggering multiple sclerosis and lupus, and there is a case where it is suspected of triggering coeliac disease. As to whether coeliac disease can increase the likelihood of viral reactivation, there have been several cohort studies including a large one in Sweden suggesting that coeliac disease is associated with a moderate increase in the likelihood of developing shingles in people over the age of 50. US 2024 - Increased Risk of Herpes Zoster Infection in Patients with Celiac Disease 50 Years Old and Older Sweden 2018 - Increased risk of herpes zoster in patients with coeliac disease - nationwide cohort study
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.