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Ok, My Brother Came Back With This Poem

JerryK

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JerryK Community Regular
JerryK
Posted

A Poem for you:

Cream of wheat

Its soooo sweet

Straight from your mouth

To your feet

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Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

Is he saying he barfs it right up onto his feet? :blink:

darlindeb25 Collaborator
darlindeb25
Posted

Now that's brotherly love!!!!!!!!!!!!!!!!!!!!!! ;)

My brother didn't write any poems, he just offered me barley soup because it will "fix anything that ails ya!" :o

Lisa Mentor
Lisa
Posted

Jerry,

You definately have the creative gene.

I thing Bro needs to join us. What do ya thnk? And a jury to see who is the better looking twin, hah :P (as self-professed by you). We could do a poll..Smart, smarter, dumb or dumber :P

JerryK Community Regular
JerryK
Posted
  • Author
Is he saying he barfs it right up onto his feet? :blink:

I think the last line should have been "straight from your mouth to

your SEAT" :lol:

That's what he meant.

debmidge Rising Star
debmidge
Posted

I can see that poem as a lyric for a rap or hip hop hit.....

Guhlia Rising Star
Guhlia
Posted

I can see this popping up on YouTube... Jerry, find a video camera and make us a rap!

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      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Scott Adams · Posted

      I do not know this, but since they are labelled gluten-free, and are not really a product that could easily be contaminated when making them (there would be not flour in the air of such a facility, for example), I don't really see contamination as something to be concerned about for this type of product. 
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      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

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      Contact them.
    • Jane02
      Desperately need a vitamin D supplement. I've reacted to most brands I've tried.

      By Jane02 · Posted

      Thanks @Scott Adams. Do you know if Kirkland Signature supplements share facility and production lines with other products containing gluten?  I'm worried that I'll react to this brand just like I did with other gluten-free labelled supplement brands. 
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      Unexpected gluten exposure risk from cultivated mushrooms

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      Many thanks!
    • Scott Adams
      Unexpected gluten exposure risk from cultivated mushrooms

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      This is a really common area of confusion. Most natural cheeses (cheddar, Swiss, mozzarella, Parmesan, brie, camembert, and most blue cheeses) are inherently gluten-free, and you’re right that the molds used today are typically grown on gluten-free media. The bigger risks tend to come from processed cheeses: shredded cheese (anti-caking agents), cheese spreads, beer-washed rinds, smoke-flavored cheeses, and anything with added seasonings or “natural flavors,” where cross-contact can happen. As for yeast, you’re also correct — yeast itself is gluten-free. The issue is the source: brewer’s yeast and yeast extracts can be derived from barley unless labeled gluten-free, while baker’s yeast is generally safe. When in doubt, sticking with whole, unprocessed cheeses and products specifically labeled gluten-free is the safest approach, especially if you’re highly sensitive.
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