Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Celiac.com!
    eNewsletter
    Donate

Gluten Ataxia And Other Newbie Questions


Guest micah

Recommended Posts

Guest micah

Hi everyone,

I'm still very new, and day 3 gluten free (as far as I know - I'm doing my very best). I'm trying the diet to see if I have any improvement of years of disabling symptoms. I am wondering what gluten ataxia is like? Does it get better after going gluten-free or is it permanent neurological damage? I'm wondering because I can barely walk, but it isn't from pain, but noodle-legs feeling and weakness and spasms. They can only hold me a short period of time before they give out on me. ...along with other symptoms.

I think I'm actually noticing some improvement in my energy level and brain fog day 3, is that possible?

And one more question...is it important to replace all of my pans or can I wash them well?

Thanks for any help,

Micah

Link to comment
Share on other sites

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

Hi and welcome to the boards. You could very well be feeling a resolution of some of the problems after only a few days, but be aware that things are very up and down for many at first.

To answer the ataxia query, I have had ataxia since childhood. It feels like walking on a ship or a tilt a whirl to me. I feel like I am falling over sideways, always to the right. I even held my head tilted to compensate for years. It did get much better but will most likely never fully resolve as it was present for so long, over 40 years. I did however get relief from nerve pain and have regained reflexes. Even after 5 years gluten-free I still see some brain related improvement. Nerves repair or take over very slowly. Some of us get complete resolution but some of us will still have problems with the brain damage that was done that lingers. There is no way to tell.

Whether the problems you are describing would be ataxic problems I don't know. They also could stem from vitamin deficincies that will effect nerve impulses and can cause pain and spasms.

The best thing you can do now is to eat as much naturally gluten free food as you can. Keep it simple, fruits and veggies, unprocessed meats, and go with as minamal processing in everything you can. The celiac sprue association has a good starter page for the diet so I am posting a link to it. They also have some other good info on the site.

Open Original Shared Link

Call about anything you have doubts about, this includes scripts (generics are the most risky) OTC meds, vitamins, toiletries etc.

Link to comment
Share on other sites
tom Contributor

Hi Micah!

3 days is on the order of my 1st noticing changes, I think. But if I had a witness to tell me no, the ataxia wasn't starting to reduce until day8, well I'd start telling ppl day8.

I was in no condition to file away any memories.

But mine did all get better faster than I could've dreamed.

The Cerebellar Ataxia didn't present, for me, until well after many other regular and other serious effects of celiac were in play.

I think mine was more like yours. Every step an adventure, somehow not having the slightest notion of when or where the foot would again hit the ground.

So I take little steps, but then it's just stumbling/falling forward. Before it got worse I resorted to not being out at any time a cop would suspect a drunk.

Early on, I likened it to walking on a 'riser', like what's used at school assemblies, while ppl kick and yank the riser's legs.

Mine's been gone for years now. It was even one of the quicker of the major problems to completely go away!

LOL oops I just saw that u had said the energy & fog were better on day3, not the ataxia as I started responding. D'oh!! :blink:

In THAT case, I say you're right on schedule!!!!!! Keep it up.

Link to comment
Share on other sites
marciab Enthusiast

Micah,

My ataxia took a full year to go away, but when it did it was like majic. One week I was using a motorized cart in the grocery stores and the next week, I just didn't need one. My legs were no longer wobley or felt heavy. And I stopped walking into things ...

Google gluten ataxia and you'll see several articles by Dr. Hadj.. Notice he states that people with gluten ataxia can have leg, arm and ocular ataxia. My vision doesn't get fuzzy as often and definitely not as bad when I walk either ...

Oh, I noticed by the end of the first day gluten-free, that I was no longer hyper all the time. Kind of a buzzing feeling really ...

Best wishes ... marcia

Link to comment
Share on other sites
Guest micah

Thanks very much. I'm on day 5 now and I noticed yesterday that for the first half of the day I ws feeling some energy which I usually never have. It made me feel so happy. But the last half of the day I crashed. But I was so happy to have some energy I probably overdid it. Thanks for the information. I would love to be able to walk again besides just around my house.

I get the buzzing feeling too, like all of my muscles are vibrating. At least I have a little hope now.

:) Micah

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      121,210
    • Most Online (within 30 mins)
      7,748

    Sue Barnett
    Newest Member
    Sue Barnett
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      120.3k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • trents
      You have three celiac disease specific antibody tests that are positive: Endomysial  Antibody IGA (aka, EMA), tTG-IGA, and tTG_IGG. Furthermore, your Immunoglobulin A at 55 is low, meaning you are IGA deficient. This one is not an antibody test for celaic disease per se but a measure of "total IGA" levels and if low (yours is low) it can suppress the individual antibody scores and even cause false negatives. So, yes, it definitely looks like you have celiac disease.   Do not yet begin a gluten free diet as your physician may refer you to a GI doc for an endoscopy/biopsy of the small bowel lining for confirmation of the antibody testing. This may help:   
    • Bayb
      Hi, I received my labs via email yesterday and have not heard back from my doctor yet. Can anyone tell me if these results indicate I have Celiac?      Endomysial Antibody IgAPositive  Ft-Transglutaminase (tTG) IgA6  H0-3 (U/mL) - Negative 0 - 3 - Weak Positive 4 - 10 - Positive >10 - Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten-sensitive enteropathy. FImmunoglobulin A, Qn, Serum55  L87-352 (mg/dL) Ft-Transglutaminase (tTG) IgG183  H0-5 (U/mL) - Negative 0 - 5 - Weak Positive 6 - 9 - Positive >9
    • Aussienae
      Mine is definitely triggered by inflammation and stress! I do also have arthritis in my spine, but the pain is more in my pelvic area. Im sure i have other food intolerances or other autoimmune isues but the more I focus on it and see doctor after doctor, it just gets worse.  Best thing is get of Gluten! (I also avoid lactose). Try to limit stress and anything that causes inflammation in your body.
    • ButWhatCanIEat
      Good morning,   I got an email about replies to this post. Some of my doctors had blamed a slipped disc for the pain I had and that contributes, but after meeting with a gastroenterologist AGAIN and trying some lifestyle modifications, I found out I have IBS and can't tolerate corn or excessive fructose to any degree. Cutting out corn AFTER having cut out all gluten containing products was a real pain but I feel much better now!
    • trents
      So, I contacted Scott Adams, the author of that article and also the creator/admin of this website, and pointed out to him the need to clarify the information in the paragraph in question. He has now updated the paragraph and it is clear that the DGP-IGA does serve the purpose of circumventing the false negatives that IGA deficiencies can generate in the tTG-IGA antibody test.
×
×
  • Create New...