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Gene Questions?

momof2sn

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momof2sn Apprentice
momof2sn
Posted

My daughter was diagnosed in May with Celiac Disease, she has the HLA-DQ8 and we just found out today that so does my husband. He is having no symptoms and is always the healthiest in our house. I want to know what the next step is? Does he have his levels checked?? What have you done?? Any opinions??

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~alex~ Explorer
~alex~
Posted

It's probably a good idea for both your husband and yourself to get a celiac panel since you have a diagnosed first degree relative. I think celiac genes are quite common and having one doesn't assure having celiac but makes it a possibility. If your husband tests negative he can always keep in mind that celiac is a possibility and if he ever becomes ill he can be retested.

momandgirls Enthusiast
momandgirls
Posted

If he's healthy, I would do nothing. Upwards of 50% of this country's population carries the gene for celiac disease - many will never actually develop the disease. Just because you carry the gene for celiac does not mean that you have the disease. Gene testing can rule out a diagnosis of celiac but cannot rule one in.

kevieb Newbie
kevieb
Posted

since we have 3 girls with celiac disease, our doctor has recommended that we test everyone in the family every 3 years or so. only one of our kids has had gene testing done---and he carries one of the celiac genes but has no active disease. our doctor's recommendation with him is that we test him yearly----or sooner if he develops symptoms.

happygirl Collaborator
happygirl
Posted

All Celiac experts recommend that ALL first degree relatives are tested, REGARDLESS of symptoms. Lack of symptoms does not mean "no" Celiac. Dr. Peter Green says that most Celiacs are actually silent Celiacs.

momof2sn Apprentice
momof2sn
Posted
  • Author
All Celiac experts recommend that ALL first degree relatives are tested, REGARDLESS of symptoms. Lack of symptoms does not mean "no" Celiac. Dr. Peter Green says that most Celiacs are actually silent Celiacs.

Yeah, that is what I am worried about. I don't want us to not know about his levels, because I would hate for him to be 50 and finally have symptoms and then he has really damaged his body and put himself at risk for even more problems. Would he need to see a GI or can he just go to a regular doctor?? Our ped GI recommended the gene testing and is now kind of holding up her hands and letting us figure out what to do since she only deals with kids. I don't want her to treat my husband just give us the direction we need to take next.

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    • trents
      Unexpected gluten exposure risk from cultivated mushrooms

      By trents · Posted

      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
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    • trents
      how much gluten do I need to eat before blood tests?

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