Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

New Member: Could I Have Celiac?


missmelissa21

Recommended Posts

missmelissa21 Rookie

Here is my story...

My problems started last December. I had a sore throat that did not go away. It turned out that it was not strep throat and was attributed to allergies. It continued on and off and eventually moved to one side of my throat (though it was not specific to that side, it switched back and forth.) I was put on allergy medicine in March (Fexofenadine-generic Allegra). The sore throat turned into "globus" or the feeling that something is caught in your throat. It felt like there was a golf ball in my trachea (I saw an endocrinologist, when my GP thought it was my thyroid, TSH was 3.49 (0.40-5.50) and my FT4 was 1.2 (0.8-1.8). These were watched for a little while until my TSH went down to 1.22 and my FT4 was 0.9. Also in this time I had a sed. rate done which was 23 (0-25)). I was started on 20 mg of Nexium for suspected reflux. I remained on 20 mg until my next ENT appointment in July, when I told my doctor that the feeling had not gone away. Then, my dosage was increased to 40 mg (20 mg before breakfast and 20 mg before dinner). I still occasionally have the feeling of something being stuck in my throat. I don't have it every day, all the time like I used to, but when I have it is much worse.

NOW, here is when the complicated part comes in. BEFORE this all started, in September 2004 I started college. I started having intense abdominal pain and gas, which I attributed to the food change. Although I continued to have the problem when I returned home for breaks, I never really though anything much about it. I don't remember the problem being so severe in my sophomore year, but the summer after this I worked night shifts at a local hospital. I wasn't eating any different food than I normally would have since I didn't eat meals at night and I ate food from home before I left for work. Still, I experienced extreme bloating on a lot of nights at work. This continued on and off through my junior year and worsened throughout the summer after (this past summer). The pain is now nearly everyday. Sometimes I experience in my stomach up high. Its centered at the bottom of my sternum. Sometimes the pain is lower and is accompanied with the bloating and gas. I think this is more intestinal, whereas the other one is more in my stomach. The pain also radiates into parts of my back. Along with this, I now have more frequent bowel movements, sometimes up to 3 a day, where I was having about 3 a week before. The symptoms are so inconsistant, I wonder if it is anything at all. I am supposed to see a GI doctor soon because of my reflux. I suppose I should mention the rest of my problems, but I don't really feel like being dismissed by a doctor.

I have no idea if I have food triggers. I guess I really haven't attributed it to any specific food. My diet was the same until I came to school and its been the same for the last 3+ years since I've been here.

I have no idea if celiac is right, but I guess I just feel like there is something wrong and I have no idea what. Any guidance would be amazing. Thank you.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Ridgewalker Contributor

Believe me, I (along with most of the other people here) totally understand not wanting to be blown off by a doc... But you'll never know if that's going to happen if you don't try. Be insistent that you want a full Celiac panel run- this is five tests I think- I'm sure someone else who has it memorized will post the tests so that you can write them down.

Keep in mind that there is a significant percentage of false negatives for these tests. If they come out positive, then you have your answer. But if they come out negative, it's an extremely good idea to go on a gluten-free diet anyways, and see what happens. Going 100% gluten-free is tricky at first- you'll want to do a lot of reading on these forums, and ask questions- we'll help you.

Your stomach problems are symptoms- not a condition. You need to figure out what condition is causing them, and then treat that. Otherwise, you're just covering up the real problem. If it's not gluten, it could be dairy, or even both.

Your throat issues can also be connected to a food intolerance. When my mother gets "glutened," the first symptom to show up is that her throat gets severely dry- she coughs, her voice is hoarse, and it's sometimes even hard to speak.

Good luck, and I hope you stick around here!

missmelissa21 Rookie

I also forgot to mention that my hematocrit and hemoglobin are low normal (last 2 numbers were 35.8 (35.0-45.0 for hematocrit) and 12.3 (11.7-15.5 for hemoglobin), as well as 16.3 for red cell distribution width (11.0-15.0). I've never been called anemic, so I guess these numbers are okay.

nora-n Rookie

missmelissa, your thyroid numbers say hypothyroid. I know because I have this too.

You also need tests forthyroid antibodies, both for hashi's and for graves. There is this other blocking TRAb that lowers TSH falsely, and your low ft4 shows this might be going on. Many docs are not aware of teh antibody aspect.

Try a thyrod forum like the one at thyroid.about.com , and the hyper forum there where elaine Moore is (She is the one writing about the blocking TRAb making you hypo)

Hypo also often stesses your adrenals and then you get bloating.

missmelissa21 Rookie
missmelissa, your thyroid numbers say hypothyroid. I know because I have this too.

You also need tests forthyroid antibodies, both for hashi's and for graves. There is this other blocking TRAb that lowers TSH falsely, and your low ft4 shows this might be going on. Many docs are not aware of teh antibody aspect.

Try a thyrod forum like the one at thyroid.about.com , and the hyper forum there where elaine Moore is (She is the one writing about the blocking TRAb making you hypo)

Hypo also often stesses your adrenals and then you get bloating.

TSH-1.22 (0.465-4.68)

FT4-0.9 (0.78-2.19)

TPO AB's <10.0 (<35)

TG Antibodies <20.0 (<20.0)

These are my most recent thyroid numbers. I do not have antibodies, correct? Sooo that is what led me here.

missmelissa21 Rookie

Shoot...I keep forgetting to add things. I also have a lot of undigested food in my stool as well as blood (I think?). Its bright red and I cannot tell how often that it happens because I cannot see the contents of the toilet when I am at school, but of the last maybe...6 BMs at home, about four have seemed to have blood in them. I suppose that Dr.s will check for blood and in its presense do a colonoscopy.

I feel like I'm too young for this stuff. I'm sure others feel this way as well.

Question for anyone that can answer. When they biopsy for celiac, do they get it from an upper endoscopy or from the colonoscopy?

Ridgewalker Contributor

From the endoscopy. Make sure they take several samples if they do a biopsy. Celiac damage is very patchy and if only one sample is taken, there's a higher likelyhood that it can be missed.

Edit-- Also, lots of people here do have times where they see undigested pieces of food in their stool.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



missmelissa21 Rookie
Edit-- Also, lots of people here do have times where they see undigested pieces of food in their stool.

This didn't used to happen to me. Now it happens very frequently. I kind of wonder if it has to do with the nexium.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,162
    • Most Online (within 30 mins)
      7,748

    Jean Kemling
    Newest Member
    Jean Kemling
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      I am so sorry you're going through this. It's completely understandable to feel frustrated, stressed, and disregarded after such a long and difficult health journey. It's exhausting to constantly advocate for yourself, especially when you're dealing with so many symptoms and positive diagnoses like SIBO, while still feeling unwell. The fact that you have been diligently following the diet without relief is a clear sign that something else is going on, and your doctors should be investigating other causes or complications, not dismissing your very real suffering. 
    • Oldturdle
      It is just so sad that health care in the United States has come to this.  Health insurance should be available to everyone, not just the healthy or the rich.  My heart goes out to you.  I would not hesitate to have the test and pay for it myself.  My big concern would be how you could keep the results truly private.  I am sure that ultimately, you could not.  A.I. is getting more and more pervasive, and all data is available somewhere.  I don't know if you could give a fake name, or pay for your test with cash.  I certainly would not disclose any positive results on a private insurance application.  As I understand it, for an official diagnosis, an MD needs to review your labs and make the call.  If you end up in the ER, or some other situation, just request a gluten free diet, and say it is because you feel better when you don't eat gluten.      Hang in there, though.  Medicare is not that far away for you, and it will remove a lot of stress from your health care concerns.  You will even be able to "come out of the closet" about being Celiac!
    • plumbago
      Yes, I've posted a few times about two companies: Request a Test and Ulta Labs. Also, pretty much we can all request any test we want (with the possible exception of the N protein Covid test and I'm sure a couple of others) with Lab Corp (or Pixel by Lab Corp) and Quest. I much prefer Lab Corp for their professionalism, ease of service and having it together administratively, at least in DC. And just so you know, Request a Test uses Lab Corp and Quest anyway, while Ulta Labs uses only Quest. Ulta Labs is cheaper than Request a Test, but I am tired of dealing with Quest, so I don't use them so much.
    • Scott Adams
      PS - I think you meant this site, but I don't believe it has been updated in years: http://glutenfreedrugs.com/ so it is best to use: You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
    • trents
      A lot to think about here. Does anyone have any recommendations for third party laboratories that will do full panel celiac screens private pay in the U.S.?
×
×
  • Create New...