Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Kissing?


PixieChinchilla

Recommended Posts

PixieChinchilla Rookie

So I'm VERY new to the Celiac life. New enough that I haven't gotten a complete positive on all the tests yet, but I'm doing the diet and living the life just in case. I've been trying really hard to eliminate gluten from my diet... but I didn't even think about kissing! Now, I dont have a boyfriend at the moment, but that almost makes it worse, because kisses are more spontaneous when you aren't with someone you're EXPECTING to kiss. o.o

So is it true that I have to be careful who I kiss?

I'm sure the answer is yes, so the real question is: How careful do I have to be?

Thanks much. :]


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



darlindeb25 Collaborator

This is the $10,000 question! It's difficult to answer. I have never been glutened by a kiss and yes, I have been kissed by many. Usually, whomever I am with has been told about my celiac disease though, I never hide it from anyone. I used to worry about kisses from my grandkids, cause they always were chewing on cookies or something, so I had to be very careful.

As for men, I do explain to them the importance of being careful with me. So far, so good. Kissing is something I love and I will not give it up, so if necessary, there is always a new toothbrush handy at my place. Of course, it's different when you are a teenager--I'm an old lady!!!!! :P

Honestly, I am so careful with everything in my life, I guess kissing is the most lax I ever am and still, I warn the man. I never really let kissing bother me though, it's not like I fret about it.

So, the decision is yours.

Mango04 Enthusiast

Eh...I'd say...be a little bit careful. Like, if the guy has a mouthful of bread (or just ate something extremely gluteny), maybe, possibly consider refraining :lol:. I wouldn't worry about to the point where you entirely give up spontaneous kissing though :rolleyes:

Mafyta Newbie

Next friday im dating a boy. I told him yesterday about my celiac disease and that before kissing, if he has eaten anything that contains gluten, he will have to brush his teeth. He says theres no problem, he will do it. So im happy.

I think that it depends on how allergic you are and on the boy you are gonna kiss. But is he kisses you suddenly, make sure he hadn

psawyer Proficient

Gluten can remain in the mouth after eating a food that contains it. A thorough brushing of the teeth should remove it. It is something to think about, especially if your partner is not aware of the risk.

I am gluten free. It is safe to kiss me. :lol: Just kidding, don't think that I am a dirty old man. Well, I am old, and I am a man, but...I'm married. :huh:

  • 3 weeks later...
nakladane Newbie

My boyfriend has Celiac's, so I'm trying to follow the diet too. But I was told you have to brush your teeth, and then wait an hour before kissing, so that's what I've been doing every time I slip up. Is that true, or will a good brushing do it?

  • 3 weeks later...
angeleyes- Newbie

I don't think you have to worry about it.. I have never worried about that really..


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



blueeyedmanda Community Regular

You just have to be a bit careful, everything should be fined :)

loco-ladi Contributor
I am gluten free. It is safe to kiss me. Just kidding, don't think that I am a dirty old man. Well, I am old, and I am a man, but...I'm married.

Figures, everytime I find the man of my dreams he's taken!

Just going to have to keep my current gluten eating hubby a while longer I guess :rolleyes:

Now for this most interesting subject.....

My hubby and his "friends" wer hanging out in the garage doing "guy stuff" (drinking beer, farting and being basically obnoxious as usual) I came home from work and he wandered into the room snuck up behind me spun me around and gave me a great big juicy kiss...

did I mention the drinking beer part...... it wasn't gluten-free beer... how do I know, cause I got sick.......

NOW since this gave him the biggest guilt trip I have ever seen... I got gluten-free breakfast in bed for 3 days, he slept in my awkward postion for a week (I slept like a baby... when I could sleep) he rubbed my back and he now brushes his teeth right before I come home from work, or right after he gets home from work..... and "IF" he hasn't had time to brush them and I go to grab one, he will turn his head and all I get is cheek...

So in my opinion yes you can get CC from a kiss, not sure how "fresh" the gluten has to be but after he brushes his teeth I have had no problems at all.

blueeyedmanda Community Regular
Figures, everytime I find the man of my dreams he's taken!

It's a shame isn't it :)

loco-ladi Contributor

he always has such fresh breath when he kisses me, thats defin a plus, lol

Eriella Explorer

I agree, you can be glutenated from a kiss. My ex came back from eating pizza and drinking beer and sure enough---BANG! I was sick. However, if he rinsed his mouth out with water after eating gluten, I was fine.

DingoGirl Enthusiast
I am gluten free. It is safe to kiss me. :lol: Just kidding, don't think that I am a dirty old man. Well, I am old, and I am a man, but...I'm married. :huh:

:lol:

drinkin' martinis up there? :lol: silly goose.

I have never been glutened by a kiss, and since I've been gluten-free have dated three guys. Kissed 'em all. :ph34r: Nothing. One drank alcohol-free beer all the time.....nary a glutenization.

So, Merry Kissmas!!!!!!!!!!!!!!!!

:)

angeleyes- Newbie

Hii again I have a big question about this.

are we talking about tounge kisses here or just a kiss on the lips?

My problem is that I never react if i get gluten in me so i never know if i have gotten some in me or not. I mean, its only in my stomach things happen but there'snt any symtoms, get what i'm sayin?

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to JudyLou's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Seeking advice on potential gluten challenge

    2. - JudyLou posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      Seeking advice on potential gluten challenge

    3. - marzian commented on Scott Adams's article in Diagnosis, Testing & Treatment
      5

      A Future Beyond the Gluten-Free Diet? Scientists Test a New Cell Therapy for Celiac Disease (+Video)

    4. - Jmartes71 posted a topic in Related Issues & Disorders
      0

      Medications

    5. - Scott Adams replied to GlutenFreeChef's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      11

      Blood Test for Celiac wheat type matters?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,135
    • Most Online (within 30 mins)
      7,748

    AmberR
    Newest Member
    AmberR
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the celiac.com community, @JudyLou! There are a couple of things you might consider to help you in your decision that would not require you to do a gluten challenge. The first, that is if you have not had this test run already, is to request a "total IGA" test to be run. One of the reasons that celiac blood antibody tests can be negative, apart from not having celiac disease, that is, is because of IGA deficiency. If a person is IGA deficient, they will not respond accurately to the celiac disease blood antibody tests (such as the commonly run TTG-IGA). The total IGA test is designed to check for IGA deficiency. The second is to have genetic testing done to determine if you have the genetic potential to develop celiac disease. About 30-40% of  the general population have the genetic potential but only about 1% actually develop celiac disease. So, genetic testing cannot be used to diagnose celiac disease but it can be used to rule it out. Those who don't have the genetic potential but still have reaction to gluten would not be diagnosed with celiac disease but with NCGS (Non Celiac Gluten Sensitivity). 
    • JudyLou
      Hi there, I’m debating whether to consider a gluten challenge and I’m hoping someone here can help with that decision (so far, none of the doctors have been helpful). I have a history of breaking out in a horrible, burning/itchy somewhat blistering rash about every 8 years. This started when I was in my early 30’s and at that point it started at the ankles and went about to my knees. Every time I had the rash it would cover more of my body, so my arms and part of my torso were impacted as well, and it was always symmetrical. First I was told it was an allergic reaction to a bug bite. Next I was told it was eczema (after a biopsy of the lesion - not the skin near the lesion) and given a steroid injection (didn’t help). I took myself off of gluten about 3 weeks before seeing an allergist, just to see if it would help (it didn’t in that time period). He thought the rash looked like dermatitis herpetiformis and told me to eat some bread the night before my blood tests, which I did, and the tests came back negative. I’ve since learned from this forum that I needed to be eating gluten daily for at least a month in order to get an accurate test result. I’m grateful to the allergist as he found that 5 mg of doxepin daily will eliminate the rash within about 10 days (previously it lasted for months whether I was eating gluten or not). I have been gluten free for about 25 years as a precaution and recommendation from my doctor, and the pattern of breaking out every 8 years or so remains the same except once I broke out after just one year (was not glutened as far as I know), and now it’s been over 9 years. What’s confusing to me, is that there have been 3 times in the past 2 years when I’ve accidentally eaten gluten, and I haven’t had any reaction at all. Once someone made pancakes (they said they were gluten-free, they were not) and I ate several. I need to decide whether to do a gluten challenge and get another blood test. If I do, are these tests really accurate? I’m also concerned that I could damage my gut in that process if I do have celiac disease. My brother and cousin both had lymphoma so that’s a concern regarding a challenge as well, though there is a lot of cancer in various forms in my family so there may be no gluten connection there. Sorry for the ramble, I’m just doubting the need to remain gluten free if I don’t have any reaction to eating it and haven’t had a positive test (other than testing positive for one of the genes, though it sounds like that’s pretty common). I’d appreciate any thoughts or advice! 
    • Jmartes71
      Hello, just popped in my head to ask this question about medications and celiac? I have always had refurse reaction to meds since I can remember  of what little meds my body is able to tolerate. I was taking gabapentin 300mg for a week,  in past I believe 150? Any ways it amps me up not able to sleep, though very tired.However I did notice it helped with my bloating sibo belly.I hate that my body is that sensitive and medical doesn't seem to take seriously. Im STILL healing with my skin, eye, and now ms or meningioma ( will know in April  which)and dealing with this limbo nightmare. I did write my name, address ect on the reclamation but im not tech savvy and not sure if went through properly. I called my city representative in Stanislaus County and asked if theres a physical paper i can sign for proclamation for celiac and she had no clue about what I was saying, so I just said I'll go back on website. 
    • Scott Adams
      I'm not saying that some celiacs won't need it, but it should be done under a doctor's supervision because it can cause lots of problems in some people.
    • Jmartes71
      I also noticed I get debilitating migraines when I smell gluten, wheat and its not taken seriously when it affects one in every way.Im still begging to properly be heard.I also noticed tolerance level is down the drain with age and life changes. I have been told by incompetent medical that im not celiac or that sensitive. Diagnosed in 1994 by gi biopsy gluten-free ever since along with other lovely food allergies. Prayers
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.