Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Is Cc A Danger From "bird Seed"?


toomuchagony

Recommended Posts

toomuchagony Apprentice

Hi Gang!

Okay so now I am wondering about "bird seed" and it's danger of CC. I have 2 Zebra Finch caged birds, AND as an obvious part of our Canadian Wildlife Certified Backyard Habitat Gardens we feed da birds! Is there a danger of CC from handling the "grain laden" mixed bird seeds, suets, etc? :blink:


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Nancym Enthusiast

I ran into someone who had elevated IgA and she couldn't figure out why because she had been gluten free a long time. She now thinks it was due to the bird seed she was using. I suppose that some of the wheat gets turned into dusty stuff and gets in the air, onto food, breathed in, etc.

kbtoyssni Contributor

I would get gluten-free food for the caged birds. The outdoor ones it depends. Maybe you could wear a mask while filling feeders or get another family member to do it?

YoloGx Rookie
I would get gluten-free food for the caged birds. The outdoor ones it depends. Maybe you could wear a mask while filling feeders or get another family member to do it?

Is there gluten free bird feed?

toomuchagony Apprentice
I ran into someone who had elevated IgA and she couldn't figure out why because she had been gluten free a long time. She now thinks it was due to the bird seed she was using. I suppose that some of the wheat gets turned into dusty stuff and gets in the air, onto food, breathed in, etc.

I would get gluten-free food for the caged birds. The outdoor ones it depends. Maybe you could wear a mask while filling feeders or get another family member to do it?

Is there gluten free bird feed?

Nancym... oh my oh my oh my... the bird seed, feathers, etc goes everywhere in the "little" suite I live in I'm afraid eh! I do "wash after handling seeds/suets", and I store them "in sealed containers apart as much as possible from my kitchen area" BUT my suite is sortta "1 big (wee) room" :( Sheeeeesh, I do hope it will NOT now prove necessary for me to not only go gluten-free, but also "Finch-Free"!!! :o

kbtoyssni... I don't think there is such a thing as "gluten-free Bird Food" for the Finches, they eat "grain" :ph34r: Dang eh... may be a dilemna I'll need to confront yet, but fer now I'll see "how/if" I can "minimize" within the environment to enuf degree. Lord willing I won't have to part with "Da-Guys" I truly adore their "chatter & cooing" in my daily HECTIC existing. :blink:

yolo... As I said above... I think that would be NO. Finches eat "a grains mix" that does contain "highly likely contaminated Oats" within it fer sure. The other "seeds" in it are "millet & niger" I think, but it may even contain "wheat" or "rye" as well. Incredibly, I have to admit thus far I actually have NOT read the "label" of the 2 seeds I feed, as when I bought it I had no idea I needed to and disposed of the box when I put the seeds into at first "a big plastic bag" so I could "mix the 2 up". Now I have it in an airtight container and not a bag, but have to recall to "read the boxes at the store" when I'm there, assuming that my combo "Brain Fog & Early Onset Alzheimers" permits me to remember it that is! :unsure:

Glutenfreefamily Enthusiast

I think you could get glutened :( I did from our guinea pig and had a horrible rash on my hands especially with cleaning the cages.

YoloGx Rookie
Nancym... oh my oh my oh my... the bird seed, feathers, etc goes everywhere in the "little" suite I live in I'm afraid eh! I do "wash after handling seeds/suets", and I store them "in sealed containers apart as much as possible from my kitchen area" BUT my suite is sortta "1 big (wee) room" :( Sheeeeesh, I do hope it will NOT now prove necessary for me to not only go gluten-free, but also "Finch-Free"!!! :o

kbtoyssni... I don't think there is such a thing as "gluten-free Bird Food" for the Finches, they eat "grain" :ph34r: Dang eh... may be a dilemna I'll need to confront yet, but fer now I'll see "how/if" I can "minimize" within the environment to enuf degree. Lord willing I won't have to part with "Da-Guys" I truly adore their "chatter & cooing" in my daily HECTIC existing. :blink:

yolo... As I said above... I think that would be NO. Finches eat "a grains mix" that does contain "highly likely contaminated Oats" within it fer sure. The other "seeds" in it are "millet & niger" I think, but it may even contain "wheat" or "rye" as well. Incredibly, I have to admit thus far I actually have NOT read the "label" of the 2 seeds I feed, as when I bought it I had no idea I needed to and disposed of the box when I put the seeds into at first "a big plastic bag" so I could "mix the 2 up". Now I have it in an airtight container and not a bag, but have to recall to "read the boxes at the store" when I'm there, assuming that my combo "Brain Fog & Early Onset Alzheimers" permits me to remember it that is! :unsure:

So I am wondering if somehow one could mix one's own. I mean, do they have to have oats? Or is making one's own gluten free mix just too expensive?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



ravenwoodglass Mentor

I do feed the outside birds but am very careful with the seed. Unfortunately I did end up having to find a home for my inside bird. I tried for a couple of years but the constant CC was just too much for me. My guy was really messy though, if your finches don't toss seed much you might be able to get away with keeping the area around the cage really clean and wearing gloves and a mask when you clean the cage.

You might be able to make your own gluten-free birdseed mix but I would contact an avian specialist before doing so to make sure you little friends have the nutrition they need. If you don't have a bird vet handy the DEC could get you in touch with a wildlife rehab person in your area. They would know what would work.

Del Rookie

Sure am glad someone started this thread.....reminded me to post something I definitely found out by accident.....I have a beautiful teeny, tiny Goldies Lorikeet.....she loves to give kisses!!! Gidget, my GL, gave me kisses one night and I ended up being glutened....sure enough looked on the ingredients and there was WHEAT!!!! GL's only eat a powdered nectar.....which contain wheat....I can no longer feed her, wash her dishes or enjoy her kisses....but she can still "arrange" my hair!!!! Meant to warm everybody about it....thanks for reminding me!

Del :(

toomuchagony Apprentice

Hi Folks :D

A brief update on the situation here with Da'Guys... Well the BAD news was/is that I did confirm that in one of the "Vitamin Fortified Finch Seeds" (Hartz), there is GROUND WHEAT :ph34r: Fortunately, I was able to find an available "Finch Seed Mix", (Wetern Family) which contains NO WHEAT & NO OATS either, it is just a "millet & niger" mx, so at least that will be safe... never the less, a'course this still means that now I need to REPLACE THE DANG HUGE CAGE & EVERYTHING THAT WAS IN IT, <_< e'cept Da'Guys! AND as it happens, I can't get to do that for another week or so as am swamped, so am dreading lightly around the cage etc in the interim, and otherwise trusting by faith the Lord will grant me needed grace.

ravenwoodglass Mentor
so am dreading lightly around the cage etc in the interim,

I love the way you put that!

I am glad you were able to find a suitable seed. You might want to just take the cage out in the yard and give it a good go with a scrub brush instead of buying a new one. As long as you get it really clean you should be able to keep it.

DMS Newbie

Help! I am newly diagosed... we have two parakeets and a guniea pig (the piggie lives in my kitchen) I am reading a lot about finches.... is it just the food that I need to worry about?? what about parakeets???

DMS

5 years of lupus diagnosis (hopefully now it is celiac)

toomuchagony Apprentice
I love the way you put that!

I am glad you were able to find a suitable seed. You might want to just take the cage out in the yard and give it a good go with a scrub brush instead of buying a new one. As long as you get it really clean you should be able to keep it.

Help! I am newly diagosed... we have two parakeets and a guniea pig (the piggie lives in my kitchen) I am reading a lot about finches.... is it just the food that I need to worry about?? what about parakeets???

DMS

5 years of lupus diagnosis (hopefully now it is celiac)

Hi ravenwoodglass & DMS :D

Firstly, regards my Finches current cage... it is a BIG (3 ft high x 1 1/2 ft square) and VERY old cage, which has NO floor actually... it is simply "set into" a just slightly larger "corrigated cardboard box with about 5 in. high walls", wherein I place an "aluminum foil oven guard tray" as a "floor" lined with those "pregraveled cage liner papers", there is also a "homemade seed shield" of sorts, I have surrounded the lower 10 inches of the cage itself with more "corrigated cardboard box" by simply "twist-tying the corners together". Thus really, the truth is it is in fact long overdue for replacement, and so in this instance "making a lifestyle change for Celiac" has actually turned out to be a blessing which I feel certain shall prove to be beneficial "health wise" for both myself and also for my 2 sweet little feathered friends, as I am SURE that "cardboard" is always a convenient desirable place for all sorts of "undesirable organisims" to reside, from germs, to parasites, to wheat /grain dusts and/or molds, fungus, or.... ya git da idea eh, da cage is jis a scary place! :ph34r:

To DMS... well gee, I have to admit I am ignorant as to what exactly yer Guinea Pig "eats" :blink: Thus whether or not its presenting any dangers to yer "kitchen area" by "sharing the environmet" would seem to me dependant upon "whether or not wheat/rye/barley/oats are within any of its life requirements". As regards yer "budgies"... certainly step one for me here was "finding out what the ingredients of the seed I was feeding were, and whether wheat was present in it". In my case one turned out to be AFFIRMATIVE unfortunately, which meant a "change of seed product" was definetly necessary, but I was very pleasantly surprised that I was actually able to find a "Finch Seed Mix" which is completely safe having no wheat and no oats included in it, and amazingly "right in the same store I bought the other one at". In fact another added blessing I rather appreciate is this new "safe seed" is considerably "cheaper" too, as it happens to be the store's "house brand" (a'course not sure where ya live DMS, but I shopped at a store called "Price Smart" and the store brand is "Western Family", and I live in British Columbia Canada) Never the less though, where ever ya live. I think that if ya discover the seed/treats yer feeding to the budgies now DOES have wheat :ph34r: then ya will at the very least I'd say have to take a lesson from ravenwoodglass in the suggestion that you "scrub clean the cage/toys/etc", and then start a new utilizing ONLY foods and treats which contain NO "Celiac Grains" (or derivatives) wheat,rye,barley, and in the case of "lower pet grade products" I'd suggest staying clear of "oats" as well which can be also "contaminated by other lethal grains" :ph34r: However, the good news is, I do think it is possible that ya could just as I did, find a "suitable safe seed mix" for yer parakeets to live with ya long & happy! I do hope this is helpful to ya... sorry I can't assist ya much wit yer wee "piggie" but perhaps someone else will be able to provide ya wit information regards them yet. Meanwhile, shall pray it ALL works out :)

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      IBS-D vs Celiac

    2. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      how much gluten do I need to eat before blood tests?

    3. - SilkieFairy posted a topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      1

      IBS-D vs Celiac

    4. - catnapt posted a topic in Related Issues & Disorders
      0

      anyone here diagnosed with a PARAthyroid disorder? (NOT the thyroid) the calcium controlling glands

    5. - catnapt replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      7

      how much gluten do I need to eat before blood tests?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,322
    • Most Online (within 30 mins)
      7,748

    James Minton
    Newest Member
    James Minton
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Welcome to the celiac.com community, @SilkieFairy! You could also have NCGS (Non Celiac Gluten Sensitivity) as opposed to celiac disease. They share many of the same symptoms, especially the GI ones. There is no test for NCGS. Celiac disease must first be ruled out.
    • trents
      Under the circumstances, your decision to have the testing done on day 14 sounds very reasonable. But I think by now you know for certain that you either have celiac disease or NCGS and either way you absolutely need to eliminate gluten from your diet. I don't think you have to have an official diagnosis of celiac disease to leverage gluten free service in hospitals or institutional care and I'm guessing your physician would be willing to grant you a diagnosis of gluten sensitivity (NCGS) even if your celiac testing comes up negative. Also, you need to be aware that oats (even gluten free oats) is a common cross reactor in the celiac community. Oat protein (avenin) is similar to gluten. You might want to look at some other gluten free hot  breakfast cereal alternatives.
    • SilkieFairy
      After the birth of my daughter nearly 6 years ago, my stools changed. They became thin if they happened to be solid (which was rare) but most of the time it was Bristol #6 (very loose and 6-8x a day). I was on various medications and put it down to that. A few years later I went on this strict "fruit and meat" diet where I just ate meat, fruit, and squash vegetables. I noticed my stools were suddenly formed, if a bit narrow. I knew then that the diarrhea was probably food related not medication related. I tried following the fodmap diet but honestly it was just too complicated, I just lived with pooping 8x a day and wondering how I'd ever get and keep a job once my children were in school.  This past December I got my yearly bloodwork and my triglycerides were high. I looked into Dr. William Davis (wheat belly author) and he recommended going off wheat and other grains. This is the first time in my life I was reading labels to make sure there was no wheat. Within 2 weeks, not only were my stools formed and firm but I was only pooping twice a day, beautiful formed Bristol #4.  Dr. Davis allows some legumes, so I went ahead and added red lentils and beans. Nervous that the diarrhea would come back if I had IBS-D. Not only did it not come back, it just made my stools even bigger and beautiful. Still formed just with a lot more width and bulk. I've also been eating a lot of plant food like tofu, mushrooms, bell peppers, hummus etc which I thought was the cause of my diarrhea before and still, my stools are formed. In January I ran a genetics test because I knew you had to have the genes for celiac. The report came back with  DQ 2.2 plus other markers that I guess are necessary in order for it to be possible to have celiac. Apparently DQ 2.2 is the "rarer" kind but based on my report it's genetically possible for me to have celiac.  I know the next step is to bring gluten back so I can get testing but I am just not wanting to do that. After suffering with diarrhea for years I can't bring myself to do it right now. So that is where I am!   
    • catnapt
      learned I had a high PTH level in 2022 suspected to be due to low vit D  got my vit D level up a bit but still have high PTH   I am 70 yrs old (today in fact) I am looking for someone who also has hyperparathyroidism that might be caused by malabsorption    
    • catnapt
      I am on day 13 of eating gluten  and have decided to have the celiac panel done tomorrow instead of Wed. (and instead of extending it a few more weeks) because I am SO incredibly sick. I have almost no appetite and am not able to consume the required daily intake of calcium to try to keep up with the loss of calcium from the high parathyroid hormone and/or the renal calcium leak.    I have spent the past 15 years working hard to improve my health. I lost 50lbs, got off handfuls of medications, lowered my cholesterol to enviable levels, and in spite of having end stage osteoarthritis in both knees, with a good diet and keeping active I have NO pain in those joints- til now.  Almost all of my joints hurt now I feel like someone has repeatedly punched me all over my torso- even my ribs hurt- I have nausea, gas, bloating, headache, mood swings, irritability, horrid flatulence (afraid to leave the house or be in any enclosed spaces with other people- the smell would knock them off their feet) I was so sure that I wanted a firm diagnosis but now- I'm asking myself is THIS worth it? esp over the past 2 yrs I have been feeling better and better the more I adjusted my diet to exclude highly refined grains and processed foods. I didn't purposely avoid gluten, but it just happened that not eating gluten has made me feel better.   I don't know what I would have to gain by getting a definitive diagnosis. I think possibly the only advantage to a DX would be that I could insist on gluten-free foods in settings where I am unable to have access to foods of my choice (hospital, rehab, nursing home)  and maybe having a medical reason to see a dietician?   please let me know if it's reasonable to just go back to the way I was eating.  Actually I do plan to buy certified gluten-free oats as that is the only grain I consume (and really like) so there will be some minor tweaks I hope and pray that I heal quickly from any possible damage that may have been done from 13 days of eating gluten.    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.