Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Wheat Grass, Barley Grass


Karina

Recommended Posts

Karina Explorer

So, I am trying to find a green superfood supplement that is gluten-free. Now the research I have done so far indicates that wheat grasses and barley grasses are gluten free they are the young plant before the gluten protein "berry" forms--they are cut young. Various manufacturers are all claiming that this is gluten free. The natural health pharmacist lady at a store here told me the same thing once, but she wanted to call the company to double check since this is such an important issue and she couldn't get through.

Does anyone here supplement with this type of green superfood? Does anyone know about this?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



celiac3270 Collaborator

I've heard stuff about this and though it can be safe, there is a chance that some seeds are in it. I think there may have been a post on this some time in the distant past. The safe and forbidden lists at celiac.com also say that the ingredient might contain gluten:

https://www.celiac.com/st_prod.html?p_prodid=185

Forbidden List - Foods and Ingredients Not Safe for a Gluten-Free Diet 

Copyright

  • 4 weeks later...
girlygirl Newbie

I have been using a suplement called Living Fuel which is similar to the supplement you have been referring to. Living Fuel does have barley grass and wheat grass. It is also claimed to be gluten free. I emailed the manufacturer about the Vanilla ingredient and I was assured that the product is gluten free. I have not had a problem with it at all. I am taking the one that is the Super Berry (I figured I could stand the flavor alot better). It is equally as nutritious as the Greens. I have also been taking the Garden of Life probiotic Primal Defense, it is wonderful, no problems from it. I had to quit my other multi and calcium supplements due to citric acid being an ingredient. So it is imparative that all vitamins be looked at thoroughly. These two companies Living Fuel and Garden of Life have wonderful reputations and I highly doubt that either of them would risk thier reputations to label something gluten free if in fact it wasn't.

I understand what you are saying about eating junk. I can not tolerate anything that is not a whole food. Onereal big thing is that just because something is labeled gluten free it dosen't mean that it is healthy (i.e. cookies, cakes, breads, etc...) I NEVER eat anything processed nor am I tempted, my health is the most important thing to me and as I learn new things I could never go back. I am studing holostic nutrition because the subject is of such interest to me. If you ever to discuss nutrition email me.

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - olivia11 replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      26

      My journey is it gluten or fiber?

    2. - olivia11 replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      26

      My journey is it gluten or fiber?

    3. - olivia11 replied to olivia11's topic in Gluten-Free Foods, Products, Shopping & Medications
      4

      suggest gluten free food

    4. - xxnonamexx replied to xxnonamexx's topic in Post Diagnosis, Recovery & Treatment of Celiac Disease
      26

      My journey is it gluten or fiber?

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      132,791
    • Most Online (within 30 mins)
      7,748

    blondebomber
    Newest Member
    blondebomber
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • olivia11
      This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too color coding and baking G F first makes a lot of sense.   You are not confusing yourself  you have got it right. Thiamax (TTFD) plus a B-complex, and if you want benfotiamine, the Life Extension formula covers that at ~100 mg.
    • olivia11
      High fiber can definitely cause sudden GI distress especially if it’s a new addition but accidental gluten exposure can feel similar. Keeping a simple food/symptom log and introducing new gluten-free foods one at a time can really help you spot the pattern. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense. This is really helpful  I had not considered sugar alcohols or inulin as triggers. Thanks for the practical baking tips too; color-coding and baking gluten-free first makes a lot of sense.
    • olivia11
      Thanks for asking  I’m mainly looking for gluten-free staples and snacks. Any recommendations for brands or go-to items would be appreciated.
    • xxnonamexx
      sorry a bit confused so I should take my B complex along with Objective Nutrients Thiamax for TTFD but what about a Benfotiamine to take. The Life extensions contains Benfotiamine and Thiamine together or im confusing myself. I am trying to see if I take Thiamax what should I take for Benfotiamine. Thanks EDITING after further research I see ones water soluble ones fat soluble. So I guess 100MG as you suggested of Life Extension contains Benfotiamine and Thiamine Hydrochloride. and the Objective Nutrients Thiamax contains TTFD.     would work for me.
    • Rogol72
      I put on over 12kg by eating protein with every meal, 3 to 5 times a day. Eggs, Chicken, Tuna, Turkey etc. I stay away from too much red meat as it can be inflammatory. Scott is correct. I've come across a bunch of Coeliac PT's on Tiktok and Instagram. They all say the same thing, the key is getting enough protein and consistency.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.