Jump to content

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

City Of Pittsburgh

kimetime

Recommended Posts

kimetime Newbie
kimetime
Posted

Would anyone in the Pittsburgh area like to get together? I'm a female in my 20's. I work in healthcare and go to the University of Pittsburgh. I have some great friends who are Celiac supportive, but I think it would be nice to have dinner with a fellow gluten-free friend. Or get coffee and sneak in with something yummy from Gluuteny.

I had an extra part-time job in a pharmacy earlier this year, and 4 ( ! ) of my co-workers were gluten-free. . . so I know you're out there!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mamaw Community Regular
mamaw
Posted

Hi

I want to invite you to our gluten free group that meets in Butler Pa monthly. We have all age groups that attend. Many come from hours away to attend & many are from the Pgh area. Everyone has a great time & learn the latest info available, the cream of the crop in gluten-free & gluten-free items for sale at each meeting. Every other month we try to have a guest speaker. For Sept we will have Roben Ryberg, cookbook author.

If you would like more info please send me a pm for details.

blessings

mamaw

Laura12 Newbie
Laura12
Posted
Hi

I want to invite you to our gluten free group that meets in Butler Pa monthly. We have all age groups that attend. Many come from hours away to attend & many are from the Pgh area. Everyone has a great time & learn the latest info available, the cream of the crop in gluten-free & gluten-free items for sale at each meeting. Every other month we try to have a guest speaker. For Sept we will have Roben Ryberg, cookbook author.

If you would like more info please send me a pm for details.

blessings

mamaw

I recently saw your post and would like to know when and where you meet. I am 27, I was diagnosed 3 years ago and I am from the south hills in Pgh.

  • 3 weeks later...
wrachelle Newbie
wrachelle
Posted

im 17 and i was diagnosed with celiac at the end of june. ive been looking for a support group. is yours for teens? or just adults?

  • 2 months later...
yeeeeeeha Newbie
yeeeeeeha
Posted

I work in downtown. Are you ever there to possibly have lunch?

mamaw Community Regular
mamaw
Posted

Hello

The group in Butler Pa is meeting Nov. 6, 08 at 7:00 pm sharp. North Street Christian Church,220 w. North st, Butler, Pa 16002.

The meeting is open to anyone who follows the gluten-free lifestyle or who is seeking info on a gluten-free lifestyle. All ages attend. Not everyone has celiacs, some have autism in the family , some gluten intolerant, some for other reasons....

We are available to help newbies learn to navigate through the gluten-free world.

If you would like to attend & want directions & such please send me a pm with your question.........

All is welcomed.

mamaw

rmmadden Contributor
rmmadden
Posted

I don't live in Pittsburgh but, I travel to the area every 2-weeks to check on the progress of the Benedum Hall project on the Univ. of Pitt campus. I am wondering what celiac friendly restaurants (if any) might be in the area? A little local insight would be most welcome. As it stands now I have been traveling with a home-packed lunch and I eat while on-the-road. If a place exists close by Benedum I would welcome the chance to sit down and have lunch with you to share some celiac war-stories.

Cleveland Bob B)

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mamaw Community Regular
mamaw
Posted

Hi Bob

I was hoping someone could give you some input on where to eat. I'm 35 miles north of Pittsburgh & I'm not in that area very often so I can't help. I know of places in Cranberry Twp .

There is a Whole Foods & a Trader Joe's not to far away. Wf is on Centre & TJ'S is on Penn.

Sorry !

mamaw

Oh, have you eaten at Tommy's in Strongsville? I heard it was good. I go over to Cleveland about twice a year. Anything else good besides PF Chang's ? thanks

Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

I work downtown, at Heinz Hall (1 block from the Benedum)! There is a Qdoba around the corner where the manager is VERY celiac-savvy--his wife has celiac! Practically everything there is safe, as long as you avoid the tortillas and a couple of other things, and he knows to change gloves, use a clean work surface, etc.

Their "Naked Burritos" are AMAZING.

Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

Soergel's in Wexford (on Brandt School Road off 910) will be opening up a completely gluten-free store on their farm. They've expanded their gluten-free section of the store, and they carry lots of good things!

  • 2 weeks later...
ashylu929 Newbie
ashylu929
Posted
Would anyone in the Pittsburgh area like to get together? I'm a female in my 20's. I work in healthcare and go to the University of Pittsburgh. I have some great friends who are Celiac supportive, but I think it would be nice to have dinner with a fellow gluten-free friend. Or get coffee and sneak in with something yummy from Gluuteny.

I had an extra part-time job in a pharmacy earlier this year, and 4 ( ! ) of my co-workers were gluten-free. . . so I know you're out there!

Hi!! I am a PITT graduate & IUP grad student...live in the South Hills area. Get in touch if you'd like :)

ashylu929 Newbie
ashylu929
Posted
I recently saw your post and would like to know when and where you meet. I am 27, I was diagnosed 3 years ago and I am from the south hills in Pgh.

Hi Laura I am newly diagnosed, 25, and from the South Hills also B)

kimetime Newbie
kimetime
Posted
  • Author
I work downtown, at Heinz Hall (1 block from the Benedum)! There is a Qdoba around the corner where the manager is VERY celiac-savvy--his wife has celiac! Practically everything there is safe, as long as you avoid the tortillas and a couple of other things, and he knows to change gloves, use a clean work surface, etc.

Their "Naked Burritos" are AMAZING.

Qdoba is a lifesaver. I think I end up there at least once a week when I'm out of the house for 13 hours and am too disorganized to bring any food with me. If only I could remember to keep gluten-free soy sauce with me, I could mix it up with some sushi!

Fiddle-Faddle Community Regular
Fiddle-Faddle
Posted

You could keep a bottle of gluten-free soy sauce at work, if you work downtown--soy sauce doesn't need refrigeration. :)

There is also a company (Kari-out) who makes little individual packets of gluten-free soy sauce, marketed as "Panda brand." Their website is www.kariout.com, and you can also order them from www.allergygrocer.com

Andy's Sushi, located just inside Wholey's fish market in the Strip, is the BEST sushi in the city. It's about a 15-minute walk from Qdoba.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,545
    • Most Online (within 30 mins)
      7,748
    Jem68
    Newest Member
    Jem68
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • Beverage
      Diagnosed celiac for 1-2 months ago and everything makes me bloated.

      By Beverage · Posted

      I had a very rough month after diagnosis. No exaggeration, lost so much inflammatory weight, I looked like a bag of bones, underneath i had been literally starving to death. I did start feeling noticeably better after a month of very strict control of my kitchen and home. What are you eating for breakfast and lunch? I ignored my doc and ate oats, yes they were gluten free, but some brands are at the higher end of gluten free. Lots of celics can eat Bob's Red Mill gluten-free oats, but not me. I can now eat them, but they have to be grown and processed according to the "purity protocol" methods. I mail order them, Montana Gluten-Free brand. A food and symptoms and activities log can be helpful in tracking down issues. You might be totally aware, but I have to mention about the risk of airborne gluten. As the doc that diagnosed me warned . . Remember eyes, ears, nose, and mouth all lead to your stomach and intestines.  Are you getting any cross contamination? Airborne gluten? Any pets eating gluten (they eat it, lick themselves, you pet them...)? Any house remodeling? We live in an older home, always fixing something. I've gotten glutened from the dust from cutting into plaster walls, possibly also plywood (glues). The suggestions by many here on vitamin supplements also really helped me. I had some lingering allergies and asthma, which are now 99% gone. I was taking Albuterol inhaler every hour just to breathe, but thiamine in form of benfotiamine kicked that down to 1-2 times a day within a few days of starting it. Also, since cutting out inflammatory seed oils (canola, sunflower, grapeseed, etc) and cooking with real olive oil, avocado oil, ghee, and coconut oil, I have noticed even greater improvement overall and haven't used the inhaler in months! It takes time to weed out everything in your life that contains gluten, and it takes awhile to heal and rebuild your health. At first it's mentally exhausting, overwhelming, even obsessive, but it gets better and second nature.
    • Jsingh
      Protein or fat?

      By Jsingh · Posted

      Hi,  I care for my seven year old daughter with Celiac. After watching her for months, I have figured out that she has problem with two kinds of fats- animal fat and cooking oils. It basically makes her intestine sore enough that she feels spasms when she is upset. It only happens on days when she has eaten more fat than her usual every day diet. (Her usual diet has chia seeds, flaxseeds, and avocado/ pumpkin seeds for fat and an occasional chicken breast.) I stopped using cooking oils last year, and when I reintroduced eggs and dairy, both of which I had held off for a few months thinking it was an issue of the protein like some Celiac patients habe mentioned to be the case, she has reacted in the same fashion as she does with excess fats. So now I wonder if her reaction to dairy and eggs is not really because of protein but fat.   I don't really have a question, just wondering if anyone finds this familiar and if it gets better with time.  Thank you. 
    • Chanda Richard
      High Cost of Gluten-Free Foods

      By Chanda Richard · Posted

      Hello, My name is Chanda and you are not the only one that gose through the same things. I have found that what's easiest for me is finding a few meals each week that last. I have such severe reactions to gluten that it shuts my entire body down. I struggle everyday with i can't eat enough it feels like, when I eat more I lose more weight. Make sure that you look at medication, vitamins and shampoo and conditioner also. They have different things that are less expensive at Walmart. 
    • petitojou
      Frequent nausea after gluten-free diet

      By petitojou · Posted

      Thank you so much! I saw some tips around the forum to make a food diary and now that I know that the community also struggles with corn, egg and soy, the puzzle pieces came together! Just yesterday I tried eating eggs and yes, he’s guilty and charged. Those there are my 3 combo nausea troublemakers. I’m going to adjust my diet ☺️ Also thank you for the information about MCAS! I’m from South America and little it’s talked about it in here. It’s honestly such a game changer now for treatment and recovery. I know I’m free from SIBO and Candida since I’ve been tested for it, but I’m still going to make a endoscopy to test for H. Pylori and Eosinophilic esophagitis (EoE). Thank you again!! Have a blessed weekend 🤍
    • knitty kitty
      Unusual bright yellow but odourless discharge

      By knitty kitty · Posted

      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.