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Celiac Disease Panel Results


imnotdyingnow

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imnotdyingnow Newbie

I received my celiac disease panel results. This was a blood test that my doctor told me was positive. Basically I want to understand what it says because it actually looks negative to me.

I am just going to type what it says and hopefully someone can tell me what it means. The doctor will not explain and finally i had the lab fax this to me.

*************************************************************************************************

CELIAC DISEASE PANEL

TISSUE TRANSGLUT AB IGA <3 U/mL

NEGATIVE: <5 CN

EQUIVOCAL: 5-8

POSITIVE: >8

Tissue Transglutaminase (TTG) - IgA positivity offer both high specificity and sensitivity for Celiac Disease.

For patients with early Celiac Disease with subtle histopathologic change (Marsch grade I-II), Gliadin IgA is a sensitive marker.

For patients who are IgA deficient, additional serologic testing would be helpful. TTG-IgG and HLA testing may help establish a diagnosis.

IGA, SERUM 199 mg/dL 81-463 CN

GLIADIN AB (IGA0 13 H U/mL

NEGATIVE: <11 CN

EQUIVOCAL: 11-17

POSITIVE: >17

CN- TESTS PERFORMED AT QUEST DIAGNOSTICS NICHOLS INSTITUTE 33608

VALUES OUTSIDE REFERENCE RANGES

GLIADIN AB (IGA) 13 H U/mL

*************************************************************************************************

Any help would be greatly appreciated. I am on the gluten free diet. I don't feel that much better. I have sensitivity, or i should say, INTOLERANCE, to the following things that I know of:

Corn (bed ridden sick), Dairy(toilet bound), Chocolate(headaches), Red wine (headaches)

I never noticed a problem with gluten but i was depressed, always have headaches, body and joint pain, losing weight, severe irritibility, losing some hair, GI issues sometimes, but MAJOR constipation :o . Sometimes it had been 2 weeks before having a movement - which freaked me out and prompted me to go.

I really dont feel better gluten free. I wonder if it might be something else. The constipation is better and my hair is growing back on the gluten free diet but i still don't feel better in the headache and body ache area.


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lizard00 Enthusiast

Hi. Welcome :)

Were you gluten free at the time? If you have already been gluten-free at time of testing, then your results should be gluten-free if you have Celiac.

imnotdyingnow Newbie
Hi. Welcome :)

Were you gluten free at the time? If you have already been gluten-free at time of testing, then your results should be gluten-free if you have Celiac.

Thanks for replying. I was not on the gluten free diet at the time of testing so my results should not reflect less gluten. Were you able to know what that number 3 on the test meant?

happygirl Collaborator

According to your results,

tTG IgA: normal

Total IgA (not a Celiac tests, but measures antibody production): normal - you are not IgA deficient

AGA IgA: Slightly elevated/equivocal

imnotdyingnow Newbie
According to your results,

tTG IgA: normal

Total IgA (not a Celiac tests, but measures antibody production): normal - you are not IgA deficient

AGA IgA: Slightly elevated/equivocal

Thank you so much for that reply. So, if i have slightly elevated IgA...should i worry about doing a gluten free diet? Does this mean that I have a gluten intolerance?

My doctor told me, according to this test, that it was positive for celiac although the levels were low.

This diet is so restrictive and expensive. I don't even have proof of it helping as I still have many symptoms.

Is a gluten free diet a better way to go in general if you don't have celiac disease?

happygirl Collaborator

You probably need a follow up appointment to talk with your doctor. It may be necessary to do a biopsy of your small intestine to determine if you have Celiac Disease.

If your tTG was highly elevated, it would be easier to say with more certainty that it is probably Celiac. The AGA IgA test is a good test, but not as sensitive/specific.

I would recommend follow up care with a doctor knowledgable about Celiac.

How long have you been gluten free?

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    • trents
      So the tTG-IGA at 28 is positive for celiac disease. There are some other medical conditions that can cause elevated tTG-IGA but this is unlikely. There are some people for whom the dairy protein casein can cause this but by far the most likely cause is celiac disease. Especially when your small bowel lining is "scalloped". Your Serum IGA 01 (aka, "total IGA") at 245 mg/dl is within normal range, indicating you are not IGA deficient. But I also think it would be wise to take your doctor's advice about the sucraid diet and avoiding dairy . . . at least until you experience healing and your gut has had a chance to heal, which can take around two years. After that, you can experiment with adding dairy back in and monitor symptoms. By the way, if you want the protein afforded by dairy but need to avoid casein, you can do so with whey protein powder. Whey is the other major protein in dairy.
    • jenniber
      hi, i want to say thank you to you and @trents   . after 2 phone calls to my GI, her office called me back to tell me that a blood test was “unnecessary” and that we should “follow the gold standard” and since my biopsy did not indicate celiac, to follow the no dairy and sucraid diet. i luckily have expendable income and made an appt for the labcorp blood test that day. i just got my results back and it indicates celiac disease i think 😭   im honestly happy bc now i KNOW and i can go gluten free. and i am SO MAD at this doctor for dismissing me for a simple blood test that wouldn’t have cost her anything !!!!!!!!!!! im sorry, im so emotional right now, i have been sick my whole life and never knew why, i feel so much better already   my results from labcorp:   Celiac Ab tTG TIgA w/Rflx Test Current Result and Flag Previous Result and Date Units Reference Interval t-Transglutaminase (tTG) IgA 01 28 High U/mL 0-3 Negative 0 - 3 Weak Positive 4 - 10 Positive >10 Tissue Transglutaminase (tTG) has been identified as the endomysial antigen. Studies have demonstrated that endomysial IgA antibodies have over 99% specificity for gluten sensitive enteropathy. Immunoglobulin A, Qn, Serum 01 245 mg/dL 87-352
    • JoJo0611
      Thank you this really helped. 
    • Samanthaeileen1
      Okay that is really good to know. So with that being positive and the other being high it makes sense she diagnosed her even without the endoscopy. So glad we caught it early. She had so many symptoms though that to me it was clear something was wrong.   yeah I think we had better test us and the other kids as well. 
    • GlorietaKaro
      One doctor suggested it, but then seemed irritated when I asked follow-up questions. Oh well—
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