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Birth Control Pills


alyk16

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alyk16 Newbie

Does anyone have a list or know a web site with a list of gluten free birth control pills?


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KaitiUSA Enthusiast

Open Original Shared Link

On this gluten free medications list they have some gluten free birth controls.

  • 1 month later...
hsd1203 Newbie

just be careful b/c while a fair number of the of the name brands are gluten-free, sometimes their generic "equivalents" are not.

minibabe Contributor

I know that Tri-Ortho cyclen Lo is gluten-free, but my doctor put me on the patch just because they did not want to take any chances.

Espically during the first year or so of the intestine to heal, they just wanted to bypass it totally. I was a little weary of the patch, but it is great. One less pill that you have to worry about.

Amanda

KaitiUSA Enthusiast

amanda-

medical patches are made especially to get into your system so if a medical patch has gluten in it , it can cause reactions and get into your body because it is designed to do that..so still make sure it is gluten free.

minibabe Contributor

You only get a gluten reaction if it is passed through the small intestine. This goes directly into your blood stream and should have no effect on you. I belive that it is gluten-free anyways. This is what my doctor had told me.

KaitiUSA Enthusiast

Yes and with celiac touching gluten will NOT cause a reaction BUT with medical patches they are meant to and made specifically to absorb into your body therefore causing a reaction.

I think I read somewhere the patches are gluten free but I do not know.


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minibabe Contributor

oh, I just that this was a more intrenal thing dealing with the small intestine......I didnt realize that it had somthing to do w/ the blood stream.

  • 2 weeks later...
Eliza13 Contributor

I called Berlex Canada and they assured me that Diane 35 is gluten and wheat free.

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    • trents
      Not necessarily. The "Gluten Free" label means not more than 20ppm of gluten in the product which is often not enough for super sensitive celiacs. You would need to be looking for "Certified Gluten Free" (GFCO endorsed) which means no more than 10ppm of gluten. Having said that, "Gluten Free" doesn't mean that there will necessarily be more gluten than "Certified Gluten" in any given batch run. It just means there could be. 
    • trents
      I think it is wise to seek a second opinion from a GI doc and to go on a gluten free diet in the meantime. The GI doc may look at all the evidence, including the biopsy report, and conclude you don't need anything else to reach a dx of celiac disease and so, there would be no need for a gluten challenge. But if the GI doc does want to do more testing, you can worry about the gluten challenge at that time. But between now and the time of the appointment, if your symptoms improve on a gluten free diet, that is more evidence. Just keep in mind that if a gluten challenge is called for, the bare minimum challenge length is two weeks of the daily consumption of at least 10g of gluten, which is about the amount found in 4-6 slices of wheat bread. But, I would count on giving it four weeks to be sure.
    • Paulaannefthimiou
      Are Bobresmill gluten free oats ok for sensitive celiacs?
    • jenniber
      thank you both for the insights. i agree, im going to back off on dairy and try sucraid. thanks for the tip about protein powder, i will look for whey protein powder/drinks!   i don’t understand why my doctor refused to order it either. so i’ve decided i’m not going to her again, and i’m going to get a second opinion with a GI recommended to me by someone with celiac. unfortunately my first appointment isn’t until February 17th. do you think i should go gluten free now or wait until after i meet with the new doctor? i’m torn about what i should do, i dont know if she is going to want to repeat the endoscopy, and i know ill have to be eating gluten to have a positive biopsy. i could always do the gluten challenge on the other hand if she does want to repeat the biopsy.    thanks again, i appreciate the support here. i’ve learned a lot from these boards. i dont know anyone in real life with celiac.
    • trents
      Let me suggest an adjustment to your terminology. "Celiac disease" and "gluten intolerance" are the same. The other gluten disorder you refer to is NCGS (Non Celiac Gluten Sensitivity) which is often referred to as being "gluten sensitive". Having said that, the reality is there is still much inconsistency in how people use these terms. Since celiac disease does damage to the small bowel lining it often results in nutritional deficiencies such as anemia. NCGS does not damage the small bowel lining so your history of anemia may suggest you have celiac disease as opposed to NCGS. But either way, a gluten-free diet is in order. NCGS can cause bodily damage in other ways, particularly to neurological systems.
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