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Do You Buy Regular Stuff Or Only Whats Marked gluten-free?

A&Z'S MOM

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A&Z'S MOM Apprentice
A&Z'S MOM
Posted

Hi

its been six months officially and i am learning something everyday.This site has been a great source of info and support.My kids r doing much better.Now to the topic.

I have trouble sourcing snacks for my kids which are marked exclusively gluten-free.I live in the middle east where we r a tiny minority and their is no awarness about celiac.I tried starting a support group online,but so far it has had little response.Anyway i get in touch with companies here regarding their products all the time.

I got this response from a company here and they r right,there products don't have gluten in the ingredients so is it ok to let my kids have them.I need opinions of the folks here.I am also pasting their reply for you guys here.

Dear Fatima,

Thanks your mail. Its always a pleasure to communicate with consumers.

We use potato flakes and potato powder in the rings and corn grits (powder) for the cheese balls.

You can find all our ingredients listed on our pack.

As far as I can tell we don't have any gluten in our product but you may take a professional opinion on this.

If you need any further clarification, pls feel free to write to me directly.

Would appreciate if you could send me your address in abu dhabi so I can send you a sample box of some of our new products.

Best regards,

Piyush Mahesh

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A&Z'S MOM Apprentice
A&Z'S MOM
Posted
  • Author

I replied their email like this:

Thank you for your prompt reply.Its rare indeed to have any feedback but national foods has pleasantly surprised me.The ingredients look safe but am more concerned if national food uses wheat,barley,rye in processing these products[potato rings ,cheese balls,pofaki].For eg.In their packing and sorting before their placed in their cans or bags and sealed and sent to the stores.

Thank you for your kind offer for the sample products but would love[for me it would be a high point of grocery shopping] to buy my very own snacks after my queries have been answered!!!

--

and this is what they said:

Dear Fatima,

Thanks your reply.

We have assurances from our suppliers that they don't use gluten however you may want to consult a nutrition specialist if you so need.

As such, we export to markets like India, New Zealand, GCC, etc and have never received any allergy complaints from consumers.

Hope to have been of help.

Thanks and best regards,

Piyush Mahesh

Director - National Food Industries L.L.C.

P.O. Box: 222, Dubai, U.A.E.

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