Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Travelling To Toronto, Canada.


AussieJade

Recommended Posts

AussieJade Rookie

Hey guys!

Wondering if anyone could help me in where to find gluten free restaurants and food in Toronto. We're staying near dundas st :)

Any help would be MUCH appreciated!

THANKS Guys!

xxxx


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



psawyer Proficient

Dundas St is a long East-West route beginning in the Beach and running west to the city's western edge (and beyond). Can you give a cross street or approximate street number, with east or west?

AussieJade Rookie

Dundas St East and Church st :) Sorry - didnt realise how big a street it was :)

phightin phils Rookie

My gluten-free wife and I are planning a trip to Toronto in the summer, and I found this website to be very helpful for restaurants...

www.glutenfreeontario.ca/toronto.htm

Have a great trip!

psawyer Proficient

Open Original Shared Link

The Keg is a chain of steakhouses which is very accommodating. Open Original Shared Link

Open Original Shared Link has several options, and many locations around the city. The closest would be 362 Yonge Street, just north of Dundas.

Open Original Shared Link offers gluten-free food at all locations. The closest would be the one at 491 Church St. We love their pizza.

You are within walking distance of so many places that you should have plenty of options.

Unfortunately, Outback Steakhouse has only one location in the city and it is way out by the airport.

AussieJade Rookie

Thank you so MUCH for your help!

I'll definitely be trying a few places that you have suggested. Makes my travelling a LOT easier when I know where I can eat :)

Thanks again!

AussieJade Rookie

Oh! And how about where to buy products in that area?? And is there a designated gluten free section? :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 8 months later...
mjr6 Newbie

I would not recommend Il Fornello's pizza. It is terrible and not worth the money. Kinninnick pizza crusts are way better, practically any other crust is, Il Fornello's was the worst I have ever eaten.

I think many people will be disappointed in forking out 15-20 bucks per individual pizza and that the crust is of such a poor quality. One way I can prove this is: My family has served our pizza to non celiac friends and they wouldnt know the difference, after we complained to the manager at Il Fornello he admitted he tried the pizza and would never eat it again. Restaurants should not serve what they are not willing to eat themselves.

psawyer Proficient

Il Fornello is a full service licensed restaurant. Comparing their food and service to other options, I do agree that it is a rather expensive experience. Being able to go to a restaurant where the service is excellent and I don't have to worry whether they understand the gluten-free diet is a blessing to me. Obviously, there is a subjective element involving personal taste. I enjoy both the food and the atmosphere at the Bayview Village location. I have been to two of the others, and was not disappointed with the food at either one.

The gluten-free crusts used at Il Fornello are made by Open Original Shared Link.

Archived

This topic is now archived and is closed to further replies.

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,162
    • Most Online (within 30 mins)
      7,748

    Carolyn harkless
    Newest Member
    Carolyn harkless
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Upcoming Events

  • Posts

    • trents
      Let me hasten to add that if you will be undergoing an endoscopy/biopsy, it is critical that you do not begin efforts to reduce gluten beforehand. Doing so will render the results invalid as it will allow the small bowel lining to heal and, therefore, obscure the damage done by celiac disease which is what the biopsy is looking for.
    • Scott Adams
      This article, and the comments below it, may be helpful:    
    • Scott Adams
      That’s a really tough situation. A few key points: as mentioned, a gluten challenge does require daily gluten for several weeks to make blood tests meaningful, but negative tests after limited exposure aren’t reliable. Dermatitis herpetiformis can also be tricky to diagnose unless the biopsy is taken from normal-looking skin next to a lesion. Some people with celiac or DH don’t react every time they’re exposed, so lack of symptoms doesn’t rule it out. Given your history and family cancer risk, this is something I’d strongly discuss with a celiac-experienced gastroenterologist or dermatologist before attempting a challenge on your own, so risks and benefits are clearly weighed.
    • Greymo
      https://celiac.org/glutenexposuremarkers/    yes, two hours after accidents ingesting gluten I am vomiting and then diarrhea- then exhaustion and a headache. see the article above- There is research that shows our reactions.
    • trents
      Concerning the EMA positive result, the EMA was the original blood test developed to detect celiac disease and has largely been replaced by the tTG-IGA which has a similar reliability confidence but is much less expensive to run. Yes, a positive EMA is very strong evidence of celiac disease but not foolproof. In the UK, a tTG-IGA score that is 10x normal or greater will often result in foregoing the endoscopy/biopsy. Weaker positives on the tTG-IGA still trigger the endoscopy/biopsy. That protocol is being considered in the US but is not yet in place.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.