Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Arrowhead Mills Flours

RiceGuy

Recommended Posts

RiceGuy Collaborator
RiceGuy
Posted

Well, at long last I've found a culprit - Arrowhead Mills flours. After several trials and periods of avoidance, I can say with certainty that their buckwheat flour gives me gluten symptoms. I think it must have been near the threshold in the past, because previous bags occasionally had me suspicious, but the last bag has gotten me enough times where I know it can't be anything else. I have a little Arrowhead Mills millet flour left, but I've been suspecting that too, so I'm just gonna toss it.

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


ohsotired Enthusiast
ohsotired
Posted

Glad you found the culprit, but I'm sad, as I just bought a bag of buckwheat flour after not being able to find it for the longest time. :(

Know of any other sources to purchase buckwheat flour that isn't contaminated?

Hope you get to feeling better!

RiceGuy Collaborator
RiceGuy
Posted
  • Author
Know of any other sources to purchase buckwheat flour that isn't contaminated?

Yep! Open Original Shared Link has a wide selection of flours, many processed in a gluten-free facility. Many are certified organic too. However, their gluten-free buckwheat flour is very light in color - sorta like white rice flour. It used to look perfectly normal for buckwheat flour, so I think they may have switched suppliers, or the method of milling has changed. But the smell is definitely buckwheat, so I'm sure it's not mislabeled. I've been buying most of my flours there, with the exception of the Arrowhead Mills ones, and never had any CC that I'm aware of. They have really good prices on xanthan and guar gum too.

dilettantesteph Collaborator
dilettantesteph
Posted

I'm glad that you found the culprit. I found trace amounts of gluten in their corn meal. Much less than 20 ppm for non sensitive celiacs.

A buckwheat only place is www.thebirkettmills.com. Lots of stores carry their products. Their pancake mix is good. Check it out.

  • 2 weeks later...
nasalady Contributor
nasalady
Posted

Just to confirm what the other posters have said: I recently started using Arrowhead Mills millet flour in my gluten free baking. Around the same time I started to have suspicious symptoms which made me think that I'd been glutened. I didn't put two and two together until this past week when I realized that I had been eating more of my "gluten free" bread than usual and I also felt MUCH worse (vertigo, headaches, D, etc.).

When I saw Rice Guy's post I knew immediately that it was the millet flour from Arrowhead Mills. It's really the only new food in my diet.

Thanks for the warning, Rice Guy!!

JoAnn

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      131,162
    • Most Online (within 30 mins)
      7,748
    Jean Kemling
    Newest Member
    Jean Kemling
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • DAR girl
      Celiac and allergic to common subs and adds in prepared foods

      By DAR girl · Posted

      Looking for help sourcing gluten-free products that do not contain potato or corn derived ingredients. I have other autoimmune conditions (Psoriatic Arthritis and Sjogrens) so I’m looking for prepared foods as I have fatigue and cannot devote a lot of time to baking my own treats. 
    • Scott Adams
      Disregarded

      By Scott Adams · Posted

      I am so sorry you're going through this. It's completely understandable to feel frustrated, stressed, and disregarded after such a long and difficult health journey. It's exhausting to constantly advocate for yourself, especially when you're dealing with so many symptoms and positive diagnoses like SIBO, while still feeling unwell. The fact that you have been diligently following the diet without relief is a clear sign that something else is going on, and your doctors should be investigating other causes or complications, not dismissing your very real suffering. 
    • Oldturdle
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By Oldturdle · Posted

      It is just so sad that health care in the United States has come to this.  Health insurance should be available to everyone, not just the healthy or the rich.  My heart goes out to you.  I would not hesitate to have the test and pay for it myself.  My big concern would be how you could keep the results truly private.  I am sure that ultimately, you could not.  A.I. is getting more and more pervasive, and all data is available somewhere.  I don't know if you could give a fake name, or pay for your test with cash.  I certainly would not disclose any positive results on a private insurance application.  As I understand it, for an official diagnosis, an MD needs to review your labs and make the call.  If you end up in the ER, or some other situation, just request a gluten free diet, and say it is because you feel better when you don't eat gluten.      Hang in there, though.  Medicare is not that far away for you, and it will remove a lot of stress from your health care concerns.  You will even be able to "come out of the closet" about being Celiac!
    • plumbago
      Paying for my own Celiac screening at WalkInLab so a positive result doesn’t become part of my medical history

      By plumbago · Posted

      Yes, I've posted a few times about two companies: Request a Test and Ulta Labs. Also, pretty much we can all request any test we want (with the possible exception of the N protein Covid test and I'm sure a couple of others) with Lab Corp (or Pixel by Lab Corp) and Quest. I much prefer Lab Corp for their professionalism, ease of service and having it together administratively, at least in DC. And just so you know, Request a Test uses Lab Corp and Quest anyway, while Ulta Labs uses only Quest. Ulta Labs is cheaper than Request a Test, but I am tired of dealing with Quest, so I don't use them so much.
    • Scott Adams
      Does Dailymed.nlm.nih.gov site have filters for gluten?

      By Scott Adams · Posted

      PS - I think you meant this site, but I don't believe it has been updated in years: http://glutenfreedrugs.com/ so it is best to use: You can search this site for prescriptions medications, but will need to know the manufacturer/maker if there is more than one, especially if you use a generic version of the medication: To see the ingredients you will need to click on the correct version of the medication and maker in the results, then scroll down to "Ingredients and Appearance" and click it, and then look at "Inactive Ingredients," as any gluten ingredients would likely appear there, rather than in the Active Ingredients area. https://dailymed.nlm.nih.gov/dailymed/   
×
×
  • Create New...