Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Los Angeles Restaurants?


bklynceliac

Recommended Posts

bklynceliac Apprentice

I visit LA often and I'm always shocked at the small number of gluten-free dining options. I frequent the Sensitive Baker for treats, but would love somewhere I could reliably eat out with family. I'm sure that in such a health conscious city there must be good options, I just can't seem to find them. Any suggestions from locals?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Janessa Rookie

I live in Long Beach

I am still surprised by the lack of good places to eat too, but there are some

Z pizza - has lots of locations but not all carry the gluten free crust, had it a couple weeks ago at the mid Wilshire location and it was pretty good, I'll go again

The Veggie grill - I like this place a lot, only been to the Irvine location but I think there is one in El Segundo as well

there is an Indian restaurant in Santa Monica that is very good on Montana near 14th

Xooro - in Santa Monica by the Promenade, I haven't been there yet but they have gluten free churros

On 2nd St in Long Beach Belmont Shores there is another good Indian restaurant and a Lebanese place called Magic Lamp

Leaf Cuisine - I haven't been but it looks good

Pizza Fusion - is supposed to be opening soon in Santa Monica

BabyCakes Bakery - opening sometime in Downtown

Hope this helps

elonwy Enthusiast

The Stinking Rose, Lawry's and pretty much any of the higher-end places on restuarant row on Wilshire Blvd are very accomadating, if a bit pricy.

Beware a few of the Vegetarian places in LA like Greenleaves, they continue to advertise their Kamut products as gluten free.

There is a PF Changs in the Beverly Center.

Houston's and Gulfstream in the Westfield Century City were very good to me.

Those are the ones off the top of my head. I don't live there anymore, but did for quite a while.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,011
    • Most Online (within 30 mins)
      7,748

    Ana li
    Newest Member
    Ana li
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • JoJo0611
    • Martha Mitchell
      Scott I also have different symptoms than most people. It affects me bad. Stomach ache, headache, nauseous, heart racing, whole body shaking, can't walk then my throat starts to close. It attacks my nervous system. The only thing that saves me is a 1/2 of Xanax...it calms down my nervous system 
    • Martha Mitchell
      Scott Adams. I was dealing with a DR that didn't care about me being celiac. I repeatedly told him that I was celiac and is everything gluten-free. He put an acrylic lens from j&j. I called the company to ask about gluten and was told yes that the acrylic they use has gluten....then they back tracked immediately and stopped talking to me. The Dr didn't care that I was having issues. It took me 6 months and a lot of sickness to get it removed.... which can only happen within 6 months. The Dr that took it out said that it was fused and that's why I lost vision. If they would have removed it right away everything would be fine. He put in a silicone one that was gluten-free and I've had no issues at all in the other eye. Do not do acrylic!
    • Scott Adams
      Welcome @Martha Mitchell, I too would like to know more about your prior lenses, and especially about the potential of gluten in lenses. In theory this should not harm most celiacs, as the autoimmune reaction normally begins in the gut, however, in those who are super sensitive or have dermatitis herpetiformis it may be a potential issue. 
    • Scott Adams
      It's most likely going to be a celiac disease diagnosis based on your blood test results, but wait for your doctor to give you a green light for going gluten-free, as they may want to do additional testing. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.