Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Does A Little Bit Of Cc Affect The Healing On Villi?


Mord

Recommended Posts

Mord Apprentice

I don't get sick after eating gluten, however my anxiety levels sky rocket. So a little CC wouldn't do a thing to me as far as feeling ill. How much would a little bit of CC delay the healing of the villi? I Know it depends on certain factors.. but should be I be too concerned about getting an extremely small amount of gluten intake if my main objective is just to restore villi?


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



Salax Contributor

I would say that it does affect healing, after all you could never have symptoms but the body still produces an immune response to the gluten...therefore damage occurs..whether you feel that or not. That is celiac disease.

However...Have you been diagnosed with Celiac or are do you just think you are gluten intolerant? If you are intolerant to gluten even though your body can't handle it, I am not sure if the villi get damaged from that. Perhaps others can shed light on this.

GFinDC Veteran

Well, yes, it is a problem, even a little bit. the FDA guidelines they have been considering are 20 parts per million to label a product gluten free. That's a pretty durn small amount. And the reason they were looking at that level was because it was considered a testable level at an affordable cost for food producers, not because it is safe for celiacs. It is a practical limit that could be workable to test. They used to have a 200 ppm level in Europe, and I am pretty sure they lowered it to 20 ppm a while back, after complaints from unhappy celiacs over there who were getting sick from it. It just ain't good for us.

Tim-n-VA Contributor

In other discussions, the common answer seems to be that you have to consume gluten for at least six weeks to get a positive result on a test. Not sure it is valid but I reverse that and think that occasional accidental gluten will not reset your recovery to step one, you'd have to consume gluten for weeks to do that. Of course you should always try to avoid gluten if you have celiac.

I use a car navigation system analogy. If you miss a turn, it recalculates a route to your destination. It doesn't say "You missed a turn you are own your own." Don't let occasional wrong turns keep you from your destination.

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,224
    • Most Online (within 30 mins)
      7,748

    Neil D
    Newest Member
    Neil D
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Wheatwacked
      Other symptoms that Celiac Disease can cause but resemble other diseases so the cause may be misdiagnosed. What Are the Symptoms of Celiac Disease?  
    • trents
    • sillyac58
      Thanks Scott. They are gluten-free but cross contaminated. 
    • cristiana
      Hi there @MCAyr I have a small umbilical hernia which came about during my second pregnancy.   I can just about see it, and feel it, when I stand or sit, but it is far less noticeable when I lie down.  I always know when I am putting on weight because I can get pain and burning near the site, funnily enough not on the hernia itself but either side!  I would imagine bloating could cause the same effect as weight gain. In my case I don't think it is my bowel protruding but a bit of fat  - sorry,  I realise this isn't painting a very pretty picture.  But in truth it is scarcely noticeable.  It has never really got bigger in size. I was rather hoping that it could be operated on but here in the UK they don't seem to operate on every hernia anymore.  My GP isn't remotely worried about it. In a way, I should be thankful - it is like an early warning system that I need to go on a diet! Cristiana
    • Scott Adams
      The hernia description would likely be unrelated to celiac disease, but you'd need to get it checked out by your doctor to be sure it's a hernia.
×
×
  • Create New...