Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Are There Alot Of Keurig K-cups That Are Gluten Free?


tiredofbeingsickandtired

Recommended Posts

modiddly16 Enthusiast

A lot of things can make you sick that don't necessarily have anything to do with your being gluten free. Sometimes the types of foods you eat give you a :blink: face reaction...hell, I can't eat Udi's brand at all because I have one of these... :blink::huh::o:ph34r: types of days (please tell me y'all got that..hahah) but that has to do with how the product is processed, my gluten eating boyfriend also reacted to their product in a similar way.

Sometimes...your body just doesn't like stuff!

  • 4 months later...

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



AmandaM83 Newbie

A lot of things can make you sick that don't necessarily have anything to do with your being gluten free. Sometimes the types of foods you eat give you a :blink: face reaction...hell, I can't eat Udi's brand at all because I have one of these... :blink::huh::o:ph34r: types of days (please tell me y'all got that..hahah) but that has to do with how the product is processed, my gluten eating boyfriend also reacted to their product in a similar way.

Sometimes...your body just doesn't like stuff!

From kerig site

Question What allergens are contained in your K-Cups?

Answer Flavored coffee K-Cups made by Coffee People

  • 3 years later...
joeyspags23 Newbie

are the Coconut Mocha Donut Shop Coffee k-cups gluten free?

LauraTX Rising Star

are the Coconut Mocha Donut Shop Coffee k-cups gluten free?

 

Welcome to the forum!  Do note that a lot of the information on this thread is up to 5 years old, so product information may have changed since then.  I don't see any ingredient lists online for that flavor, so your best option is going to be writing the manufacturer.  

  • 3 years later...
Gracie007 Newbie

I know this is an older post but I just received this back from Kuerig 2/16/18

Thank you for contacting us. In regard to your email, most coffee and tea K-Cup™ pods are egg, dairy, and gluten-free.  Some coffee manufacturers do use flour on conveyor belts or may produce other products containing gluten in their facilities. If you have a specific brand in mind that you are concerned about (other than what’s listed below), please reach out to that company directly for more information on their facility operations.

There is currently no gluten in the products listed below:

  • Green Mountain Coffees® and all brands that fall under GMC
  • Café Escapes™
  • Any hot Cocoa
  • Celestial Seasonings® hot and brew over ice teas

If we can answer any further questions for you, please don’t hesitate to contact us at any time. Thank you.

Sincerely, Kiefer L.

Keurig Green Mountain Consumer Care
Open Original Shared Link
1 866 901 BREW (2739)

Request Id: 91-4244804495

 

Archived

This topic is now archived and is closed to further replies.

  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. 0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

    2. 0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

    3. 0

      NCA Tennessee/Vanderbilt – Parents & Caregivers of Children with Celiac Virtual Meeting

    4. 0

      Virtual Support Group: Living Gluten Free

    5. 0

      Virtual Support Group: Living Gluten Free


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,446
    • Most Online (within 30 mins)
      7,748

    Judy Larson Clark
    Newest Member
    Judy Larson Clark
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • Scott Adams
      You are right to be proactive, as research does indicate that individuals with celiac disease can have a higher predisposition to enamel defects, cavities, and periodontal issues, even with excellent oral hygiene. While many people with celiac successfully undergo orthodontic treatment without complication, your caution is valid. It may be beneficial to seek a consultation with an orthodontist who is familiar with managing patients with autoimmune conditions or who is willing to collaborate with your daughter's gastroenterologist or a periodontist. They can perform a thorough assessment of her current oral health, discuss your specific concerns about recession and decay, and create a tailored hygiene plan. This second opinion could provide a clearer risk-benefit analysis, helping you decide if addressing the cosmetic concern of the lower teeth is worth the potential risks for your daughter, especially if they are not currently affecting function or her confidence. 
    • Scott Adams
      This is an older article, but still helpful:  
    • cristiana
      It's strange because I'm pretty sure not too long ago I picked up a loaf of bread with B vitamins, but I can't find a single one now.  Probably cutbacks, everyone's trying to save money now!
    • Scott Adams
      Eating grains typically depletes certain B vitamins, so I'm not sure why they decided to fortify with calcium and iron, but hopefully we'll see more B vitamin fortification in gluten-free products going forward.
    • Rogol72
      @HAUS, I was at an event in the UK a few years back. I remember ringing the restaurant ahead to inquire about the gluten free options. All I wanted was a few gluten free sandwiches, which they provided and they were delicious. The gluten-free bread they used was Warbutons white bread and I remember mentioning it on this site before. No harm in trying it once. It's fortified with Calcium and Iron. https://www.warburtonsglutenfree.com/warbs_products/white-loaf/ The only other gluten-free bread that I've come across that is fortified is Schar with Iodized salt, nothing else.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.