Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Stomach Pain Questions....


jmjsmomma

Recommended Posts

jmjsmomma Apprentice

Hello,

I am new to this board but not to the forum, I post on the Parents of Celiac Kids board. My now six year old was dx with Celiac via bloodwork and scope in January. My husband and 4 yo tested negatvie, and my 2 yo had the gene test as she was IGA deficient and she came back "no chance". I tried to have my doctor do the panel on me and she screwed it up. I went to another doctor and he screwed it up. I have other auto immune issues (psoriasis) so I'm assuming I am the carrier. Our home is almost completely gluten-free unless dh and I eat take out, etc. I do eat gluten at a designated area and am very careful. My son is thriving after 9 months of gluten-free diet.

So my question is this. I am getting terrible lower ab pain about 24 hours after consuming a large amount of gluten. I eat gluten almost every day, and have this nagging pain under my rib cage...like pancreas area?....that sometimes goes back and forth from gall bladder area to pancreas area. Does this sound like a gluten issue to anyone? Specifically the pancreas/rib cage area? My Dad died of pancreatic cancer at age 49 (I am 40) but I had a scan last summer with the same symptoms and everything was fine.

I appreciate your time and comments....


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



OptimisticMom42 Apprentice

Why not go gluten free for a bit and see if it goes away? You know how.

jmjsmomma Apprentice

I have a physical at the end of this month with a doctor that knows about Celiac Disease, so I don't want to go gluten-free until I have the panel done to prevent a false negative. Just curious about other abdominal issues in the meantime...

jmjsmomma Apprentice

Wow....I hear crickets chirping....I'll keep researching :o)

momxyz Contributor

I think any abdominal pain that occurs after eating gluten is a telling sign....

You mentioned you have psoriasis. I was doing some research comparing and contrasting psoriasis with DH (dermatitis herpetiformis). I stumbled across this article that indicated an association between psoraisis and celiac diseaase. This article stated that when these patients went on a gluten free diet, their psoriasis improved.

tunibell Rookie

Hi there,

Abdominal pain (which felt like a dull, tight ache between and under my ribs) was the symptom that drove me to the doctor's office. I'd never had a single digestive disorder symptom before that time.

I also had my gallbladder scanned because of the location of the pain and I also have (mild) psoriasis, which showed up out of the blue three years ago.

I'd definitely go get yourself another blood test. How are the physicians screwing up the test?

momxyz Contributor

yes, definitely pursue testing.

But as soon as the testing process is completed, I would try the gluten free diet, regardless of the results.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



FishyLibrarian Newbie

I have pain in the same spot...on my right side, just under my rib cage. The onset of the pain was quite sudden for me, back in May, but it has persisted since then. I was severe enough that first week that I went to the ER twice. The second time they admitted me to the hospital because they couldn't figure out what was causing it. I was convinced it was my gallbladder, but ultrasounds showed my GB was normal, along with my pancreas, kidneys, spleen and liver. Doc thought I had an ulcer, but the endoscopy and biopsy for h. pylori bacteria were negative.

I'm working my way through specialists trying to figure out what's causing the pain, and decided a couple of weeks ago to try giving up gluten as an experiment. I hadn't realized just how ill I had been feeling until I felt well! After 4 gluten-free days, I started eating gluten again so I could be tested a.s.a.p. I had my blood drawn yesterday for a tTG-IgA test...I should have the results later today. I told my doctor that the results are inconsequential to me, really...I'm giving up gluten even if I get a negative, but I'm waiting until after I have a second consult with the gastroenterologist before I give it up for good because I want my results to be accurate. The gastro took biopsies of my small bowel in June when he was looking for h. pylori, but I'm not sure if he tested them for Celiac as well, thus the waiting for a second consult with him. I'm hoping that I can get in to see him soon, because I'm excited about the prospect of feeling well again!

Not sure if that helps you at all, since you and I share a symptom and neither of us has been diagnosed, but I thought I'd chime in to say that, literally, I feel your pain. :) Hope we get some answers soon.

Cheers,

Lynne

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      132,012
    • Most Online (within 30 mins)
      7,748

    Anna Costa
    Newest Member
    Anna Costa
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.5k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • JoJo0611
    • Martha Mitchell
      Scott I also have different symptoms than most people. It affects me bad. Stomach ache, headache, nauseous, heart racing, whole body shaking, can't walk then my throat starts to close. It attacks my nervous system. The only thing that saves me is a 1/2 of Xanax...it calms down my nervous system 
    • Martha Mitchell
      Scott Adams. I was dealing with a DR that didn't care about me being celiac. I repeatedly told him that I was celiac and is everything gluten-free. He put an acrylic lens from j&j. I called the company to ask about gluten and was told yes that the acrylic they use has gluten....then they back tracked immediately and stopped talking to me. The Dr didn't care that I was having issues. It took me 6 months and a lot of sickness to get it removed.... which can only happen within 6 months. The Dr that took it out said that it was fused and that's why I lost vision. If they would have removed it right away everything would be fine. He put in a silicone one that was gluten-free and I've had no issues at all in the other eye. Do not do acrylic!
    • Scott Adams
      Welcome @Martha Mitchell, I too would like to know more about your prior lenses, and especially about the potential of gluten in lenses. In theory this should not harm most celiacs, as the autoimmune reaction normally begins in the gut, however, in those who are super sensitive or have dermatitis herpetiformis it may be a potential issue. 
    • Scott Adams
      It's most likely going to be a celiac disease diagnosis based on your blood test results, but wait for your doctor to give you a green light for going gluten-free, as they may want to do additional testing. This article has some detailed information on how to be 100% gluten-free, so it may be helpful (be sure to also read the comments section.):    
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.