Jump to content
This site uses cookies. Continued use is acceptance of our Terms of Use and Privacy Policy. More Info... ×

  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.



  • Celiac.com Sponsor (A1):

    Celiac.com Sponsor (A1-M):

  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Very Elevated Crp

Alphawave

Recommended Posts

Alphawave Rookie
Alphawave
Posted

Before I got a diagnosis, (from the antibodies), I had been having elevated c-reactive protein lab results. (Should be 0-o.5), mine had been 4-6. All of a sudden it went way up to 9.2, and I was feeling lousy. My GP suspected Celiacs when he saw that result, of course the antibodies confirmed. I have been gluten free since oct. 7th, and I am hoping the CRP level will drop when they re-test at 6 months.

Anyone else have an elevated CRP? How long did it take to reduce? Did it ever become normal?

Thanks!

Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):

Celiac.com Sponsor (A8-M):


mushroom Proficient
mushroom
Posted

My CRP has been outrageously high for several years, as high as 88 :o at one point. After going gluten free I managed to get it down to 21, but it was not until I started the Humira injections for my psoriatic arthritis that I got it down to less than five. That was just under a year ago, and it has stayed there, thank goodness.

  • 4 weeks later...
mark6556 Newbie
mark6556
Posted
  Alphawave said:
Before I got a diagnosis, (from the antibodies), I had been having elevated c-reactive protein lab results. (Should be 0-o.5), mine had been 4-6. All of a sudden it went way up to 9.2, and I was feeling lousy. My GP suspected Celiacs when he saw that result, of course the antibodies confirmed. I have been gluten free since oct. 7th, and I am hoping the CRP level will drop when they re-test at 6 months.

Anyone else have an elevated CRP? How long did it take to reduce? Did it ever become normal?

Thanks!

My CRP has always been low and continues to be. blood test and biopsy confirmed my celiac. I'm not sure there is a connection between CRP and celiac. I would think that might be an indication of another auto-immune problem in addition to your celiac condition.

Archived

This topic is now archived and is closed to further replies.

Go to topic listing
  • Celiac.com Sponsor (A19):


  • Member Statistics

    • Total Members
      129,914
    • Most Online (within 30 mins)
      7,748
    Andreaheath
    Newest Member
    Andreaheath
    Joined
  • Celiac.com Sponsor (A20):

  • Forum Statistics

    • Total Topics
      121.3k
    • Total Posts
      1m
  • Celiac.com Sponsor (A22):



  • Celiac.com Sponsor (A21):


  • Upcoming Events

  • Posts

    • knitty kitty
      Waiting on biopsy after positive bloodwork, but also not really believing this is real

      By knitty kitty · Posted

      @Alibu, Migraines ran in my family as well.  Correcting my Thiamine insufficiency made a dramatic improvement in frequency and duration.   If you take Thiamine, B12 and B6 together, they have analgesic (pain relieving) properties.  Taking thiamine every day has cut down on their occurrence and severity for me.   Take Thiamine in the form Benfotiamine or TTFD (tetrahydrofurfuryl disulfide).  These forms get into the brain easily.  Magnesium Threonate gets into the brain easily, too, and helps thiamine work.  My gave a sigh of relief when I first took it, and no migraines. Yes, lowering histamine levels helps one feel better, too.  Vitamin C and B12 help reduce histamine.  A low histamine...
    • knitty kitty
      Refractory Celiac disease - what to do

      By knitty kitty · Posted

      @ehb   Great you're going to start the AIP diet!  I know it's scary and stressful, but you'll soon start feeling better.  It's a challenge, but you can make it.  Do ask for a Erythrocyte Transketolace test which tests for Thiamine level.   I hope your Vitamin D level is between 70 and 100 nmol/L.  In this optimal range, Vitamin D can act like a hormone and regulate the immune system.  Vitamin D 3 is the form that the body can utilize well.  I was prescribed the synthetic firm D2 and my body didn't like it.  I know getting my Vitamin D up in the eighties made a world of difference to me.  My depression improved and I felt so much better at higher levels.   I prefer Life Extension brand for many vitamins. ...
    • ehb
      Refractory Celiac disease - what to do

      By ehb · Posted

      @knitty kitty I have an appointment to go over the results tomorrow. Vitamin D was in the normal range. I’ve decided to start the gluten contamination elimination diet, while avoiding nightshades as recommended by the AIP. I am still hoping to get support from a nutritionist or advice from the doctor about supplements to make sure I’m getting enough nutrients. I’m still having a hard time sorting through all of the different brands and possible combinations
    • cristiana
      confirmed via biopsy, quite depressed

      By cristiana · Posted

      We've definitely all had such thoughts.  But as Scott says, it does get easier with time.  I'm not sure where you are posting from but in England where I live, over the last ten years or so most things I missed at first now have gluten free substitutes.   I still miss Twix bars, and chocolate Penguins (a type of biscuit) but I'm hoping sooner or later someone will create a decent substitute for them! One thing that I remember my husband said to me when I was feeling down one day  was: "Why don't you try to think of all the things you can still eat, rather than the things you can't?"  The list is long, and it did help - sort of!  
    • Scott Adams
      Quaker Instant Grits, gluten-free?

      By Scott Adams · Posted

      It looks like they are naturally gluten-free, but not labeled gluten-free. https://www.quakeroats.com/products/hot-cereals/grits/instant-grits-plain
×
×
  • Create New...