Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.




  • Celiac.com Sponsor (A1):



    Celiac.com Sponsor (A1-M):


  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Smores


Hearts

Recommended Posts

Hearts Apprentice

My son has a sleep over and campout coming up.. Smores will be part of each.

Marshmallow look to be OK.

Which chocolate might be safest?

Any ideas for the sandwich part?

I'm open to any alternatives as well. Thanks :D

Hearts

Chris dx celiac 4/05 dx type 1 diabetes 1/05


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



KaitiUSA Enthusiast

Hersheys is a good chocolate for that. Just check the label for wheat,rye,barley,oats...they will not hide anything.

angel-jd1 Community Regular

Orville Reddenbacher popcorn cake (caramel flavor is what I use)

Hershey Chocolate Bar

Kraft Mini Marshmallows (jet puffed brand)

Peanut Butter (jiff or skippy)

Spread the peanutbutter on the popcorn cake, top with hershey chocolate bar broken into chunks, top with several mini marshmallows. Microwave for a few seconds until the marshmallows puff.

I LOVE these!!

-Jessica :rolleyes:

phakephur Apprentice

Health Valley rice bran crackers taste similar to graham crackers. They are available in the US at Kroger in the natural food section.

The label does say "gluten free ingredients" rather than claiming to be totally gluten free. Some people aren't comfortable buying products labeled as such. I've never had symptoms after eating them.

Sarah

Generic Apprentice
Health Valley rice bran crackers taste similar to graham crackers. They are available in the US at Kroger in the natural food section.

The label does say "gluten free ingredients" rather than claiming to be totally gluten free. Some people aren't comfortable buying products labeled as such. I've never had symptoms after eating them.

Sarah

I use them also for smores, they also are good for "graham cracker" pie crust....stick them in the food prsocessor. Also I have never had a reaction from them either and I have been eating them for at least 12 years or so.

sweetie101282 Apprentice

Hi!

I have seen people use 2 gluten-free choc. chip cookies as the "sandwich" part before. I thought, duh, why didnt I think of that?? lol

enjoy

Amy

Archived

This topic is now archived and is closed to further replies.


  • Celiac.com Sponsor (A19):



  • Member Statistics

    • Total Members
      131,539
    • Most Online (within 30 mins)
      7,748

    Josiemc
    Newest Member
    Josiemc
    Joined

  • Celiac.com Sponsor (A20):


  • Forum Statistics

    • Total Topics
      121.4k
    • Total Posts
      1m

  • Celiac.com Sponsor (A22):





  • Celiac.com Sponsor (A21):



  • Upcoming Events

  • Posts

    • knitty kitty
      Yes, I, too, have osteoporosis from years of malabsorption, too.  Thiamine and magnesium are what keep the calcium in place in the bones.  If one is low in magnesium, boron, selenium, zinc, copper, and other trace minerals, ones bone heath can suffer.  We need more than just calcium and Vitamin D for strong bones.  Riboflavin B 2, Folate B 9 and Pyridoxine B 6 also contribute to bone formation and strength.   Have you had your thyroid checked?  The thyroid is important to bone health as well.  The thyroid uses lots of thiamine, so a poorly functioning thyroid will affect bone heath.  
    • Celiac50
      That sounds so very likely in my case! I will absolutely ask my doctor on my next bone check coming up in March... Thanks a lot! 
    • trents
      Calcium levels as measured in the blood can be quite deceiving as the body will rob calcium from the bones to meet demands for it by other bodily functions. Also, supplementing with calcium can be counterproductive as it tends to raise gut pH and decrease absorption. More often than not, the problem is poor absorption to begin with rather than deficiency of intake amounts in the diet. Calcium needs an acidic environment to be absorbed. This is why so many people on PPIs develop osteoporosis. The PPIs raise gut pH. And some people have high gut PH for other reasons. Low pH equates to a more acidic environment whereas high pH equates to a more basic (less acidic) environment.
    • Celiac50
      Kind thanks for all this valuable information! Since my Folate was/is low and also my Calcium, there IS a chance I am low in B vitamins... My doctor only measured the first two, oh and Zinc as I has twisted her arm and guess what, that was mega low too. So who knows, until I get myself tested properly, what else I am deficient in... I did a hair mineral test recently and it said to avoid All sources of Calcium. But this is confusing for me as my Ca is so low and I have osteoporosis because of this. It is my Adjusted Ca that is on the higher side and shouldn't be. So am not sure why the mineral test showed high Ca (well, it was medium in the test but relative to my lowish Magnesium, also via hair sample, it was high I was told). But anyway, thanks again for the VitB download, I will look into this most certainly!
    • ElisaAllergiesgluten
      Hello good afternoon, I was wondering if anyone has ever brought their anti-allergy pills? I have been wanting to use their Cetirizine HCI 10mg. They are called HealthA2Z and distributed by Allegiant Health.I’m also Asthmatic and these allergies are terrible for me but I also want to be sure they don’t have any sort of gluten compound.    I have tried calling them but to no avail. Has anyone ever used them? If so, did you had any problems or no problems at all?    thank you
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.