Jump to content
  • Welcome to Celiac.com!

    You have found your celiac tribe! Join us and ask questions in our forum, share your story, and connect with others.


  • Celiac.com Sponsor (A1):
    Celiac.com Sponsor (A1-M):
  • Get Celiac.com Updates:
    Support Our Content
    eNewsletter
    Donate

Green Giant Broccoli & Cheese


Guest imsohungry

Recommended Posts

Guest imsohungry

Hey you guys,

I tried to find out on the web if Green Giant Broccoli and Cheese frozen side-dish is gluten-free. I couldn't find a gluten-free list on their site. So, I called the company...they said that I needed to read the ingredients....well, DUHHHHHHH! :angry:

I know, obviously, that the Broccoli is gluten-free. I'm just a little concerned about the cheese sauce.

Does anyone know definitively if this product is gluten-free? It's my lunch today :blink:

Thanks for any input. -Julie :)


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



lovegrov Collaborator

Green Giant is a Gerneral Mills company and General Mills will clearly list any gluten. So, as the person on the phone told you, all you need to do is read the ingredients. If it doesn't list wheat, rye, barley or oats, it's gluten-free.

richard

KaitiUSA Enthusiast

Yep...just read the label they do not hide anything so it will clearly say wheat,rye,barley, oats if it contains any :D

Guest imsohungry

Thank you,

I just wasn't sure. I was left a bit confused after my phone conversation with the rep. :rolleyes: I think it was the way that she said it that confused me. I was trying to find out if there was any hidden gluten...and she just kept saying "read the label." When I asked if it was clearly stated, she said, "we only list top allergens." Anyway, I was just left a bit frustrated and confused.

Thank you for responding!!!! :) -Julie

  • 4 years later...
misskatycat Newbie

I just found a PDF file of a list of Green Giants Gluten Free Products and it said all of the canned products and unsauced veggies were gluten free. Hope this Helps

Hey you guys,

I tried to find out on the web if Green Giant Broccoli and Cheese frozen side-dish is gluten-free. I couldn't find a gluten-free list on their site. So, I called the company...they said that I needed to read the ingredients....well, DUHHHHHHH! :angry:

I know, obviously, that the Broccoli is gluten-free. I'm just a little concerned about the cheese sauce.

Does anyone know definitively if this product is gluten-free? It's my lunch today :blink:

Thanks for any input. -Julie :)

Lisa Mentor

Please make sure, when you read product information on this forum or others, to check the date of the post - as this one is over five years old.

Many time product information is subject to change without notice. As well, it would not be safe to rely on information posted five years ago. B)

...just saying ;) (as my kids say )

psawyer Proficient

Green Giant is a Gerneral Mills company and General Mills will clearly list any gluten. So, as the person on the phone told you, all you need to do is read the ingredients. If it doesn't list wheat, rye, barley or oats, it's gluten-free.

richard

Five years later, this is still true. General Mills shares this label policy with Unilever and Kraft, among others. Product formulas may have changed, but the policy regarding clear disclosure of any gluten has not. ALWAYS READ LABELS.


Celiac.com Sponsor (A8):
Celiac.com Sponsor (A8):



Celiac.com Sponsor (A8-M):



  • 9 years later...
AliciaCeliacMom Newbie
On 5/10/2005 at 6:15 AM, Guest imsohungry said:

Hey you guys,

 

I tried to find out on the web if Green Giant Broccoli and Cheese frozen side-dish is gluten-free. I couldn't find a gluten-free list on their site. So, I called the company...they said that I needed to read the ingredients....well, DUHHHHHHH! :angry:

 

I know, obviously, that the Broccoli is gluten-free. I'm just a little concerned about the cheese sauce.

 

Does anyone know definitively if this product is gluten-free? It's my lunch today :blink:

 

Thanks for any input. -Julie :)

 

No the broc and cheese is not gluten free! There is an ingredient called autolyzed yeast extract and this is made from barley! I went through each ingredient. I wouldn't risk as but make your own choice. Take care! ? #celiacstrong ❤️

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now
  • Get Celiac.com Updates:
    Support Celiac.com:
    Join eNewsletter
    Donate

  • Celiac.com Sponsor (A17):
    Celiac.com Sponsor (A17):





    Celiac.com Sponsors (A17-M):




  • Recent Activity

    1. - trents replied to Matthias's topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    2. - Matthias posted a topic in Coping with Celiac Disease
      1

      Unexpected gluten exposure risk from cultivated mushrooms

    3. - trents replied to catnapt's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      9

      how much gluten do I need to eat before blood tests?

    4. - Scott Adams replied to SilkieFairy's topic in Celiac Disease Pre-Diagnosis, Testing & Symptoms
      2

      IBS-D vs Celiac

    5. - Scott Adams replied to Amy Barnett's topic in Gluten-Free Foods, Products, Shopping & Medications
      1

      Question

  • Celiac.com Sponsor (A19):
  • Member Statistics

    • Total Members
      133,324
    • Most Online (within 30 mins)
      7,748

    mao5617
    Newest Member
    mao5617
    Joined
  • Celiac.com Sponsor (A20):
  • Celiac.com Sponsor (A22):
  • Forum Statistics

    • Total Topics
      121.6k
    • Total Posts
      1m
  • Celiac.com Sponsor (A21):
  • Who's Online (See full list)

    • There are no registered users currently online
  • Upcoming Events

  • Posts

    • trents
      Welcome to the celiac.com communiuty, @Matthias! Yes, we have been aware that this can be an issue with mushrooms but as long as they are rinsed thoroughly it should not be a problem since the mushrooms don't actually incorporate the gluten into their cellular structure. For the same reason, one needs to be careful when buying aged cheeses and products containing yeast because of the fact that they are sometimes cultured on gluten-containing substrate.
    • Matthias
      The one kind of food I had been buying and eating without any worry for hidden gluten were unprocessed veggies. Well, yesterday I discovered yet another pitfall: cultivated mushrooms. I tried some new ones, Shimeji to be precise (used in many asian soup and rice dishes). Later, at home, I was taking a closer look at the product: the mushrooms were growing from a visible layer of shredded cereals that had not been removed. After a quick web research I learned that these mushrooms are commonly cultivated on a cereal-based medium like wheat bran. I hope that info his helpful to someone.
    • trents
      I might suggest you consider buckwheat groats. https://www.amazon.com/Anthonys-Organic-Hulled-Buckwheat-Groats/dp/B0D15QDVW7/ref=sr_1_4_pp?crid=GOFG11A8ZUMU&dib=eyJ2IjoiMSJ9.bk-hCrXgLpHqKS8QJnfKJLKbKzm2BS9tIFv3P9HjJ5swL1-02C3V819UZ845_kAwnxTUM8Qa69hKl0DfHAucO827k_rh7ZclIOPtAA9KjvEEYtaeUV06FJQyCoi5dwcfXRt8dx3cJ6ctEn2VIPaaFd0nOye2TkASgSRtdtKgvXEEXknFVYURBjXen1Nc7EtAlJyJbU8EhB89ElCGFPRavEQkTFHv9V2Zh1EMAPRno7UajBpLCQ-1JfC5jKUyzfgsf7jN5L6yfZSgjhnwEbg6KKwWrKeghga8W_CAhEEw9N0.eDBrhYWsjgEFud6ZE03iun0-AEaGfNS1q4ILLjZz7Fs&dib_tag=se&keywords=buckwheat%2Bgroats&qid=1769980587&s=grocery&sprefix=buchwheat%2Bgroats%2Cgrocery%2C249&sr=1-4&th=1 Takes about 10 minutes to cook. Incidentally, I don't like quinoa either. Reminds me and smells to me like wet grass seed. When its not washed before cooking it makes me ill because of saponins in the seed coat. Yes, it can be difficult to get much dietary calcium without dairy. But in many cases, it's not the amount of calcium in the diet that is the problem but the poor uptake of it. And too much calcium supplementation can interfere with the absorption of vitamins and minerals in general because it raises gut pH.
    • Scott Adams
      What you’re describing really does not read like typical IBS-D. The dramatic, rapid normalization of stool frequency and form after removing wheat, along with improved tolerance of legumes and plant foods, is a classic pattern seen in gluten-driven disease rather than functional IBS. IBS usually worsens with fiber and beans, not improves. The fact that you carry HLA-DQ2.2 means celiac disease is absolutely possible, even if it’s less common than DQ2.5, and many people with DQ2.2 present later and are under-diagnosed. Your hesitation to reintroduce gluten is completely understandable — quality of life matters — and many people in your position choose to remain strictly gluten-free and treat it as medically necessary even without formal biopsy confirmation. If and when you’re ready, a physician can help you weigh options like limited gluten challenge, serology history, or documentation as “probable celiac.” What’s clear is that this wasn’t just random IBS — you identified the trigger, and your body has been very consistent in its response.
    • Scott Adams
      Here are some results from a search: Top Liquid Multivitamin Picks for Celiac Needs MaryRuth's Liquid Morning Multivitamin Essentials+ – Excellent daily choice with a broad vitamin/mineral profile, easy to absorb, gluten-free, vegan, and great overall value. MaryRuth's Liquid Morning Multivitamin – Classic, well-reviewed gluten-free liquid multivitamin with essential nutrients in a readily absorbable form. MaryRuth's Morning Multivitamin w/ Hair Growth – Adds beauty-supporting ingredients (biotin, B vitamins), also gluten-free and easy to take. New Chapter Liquid Multivitamin and New Chapter Liquid Multivitamin Orange Mango – Fermented liquid form with extra nutrients and good tolerability if you prefer a whole-food-based formula. Nature's Plus Source Of Life Gold Liquid – Premium option with a broad spectrum of vitamins and plant-based nutrients. Floradix Epresat Adult Liquid Multivitamin – Highly rated gluten-free German-made liquid, good choice if taste and natural ingredients matter. NOW Foods Liquid Multi Tropical Orange – Budget-friendly liquid multivitamin with solid nutrient coverage.
×
×
  • Create New...

Important Information

NOTICE: This site places This site places cookies on your device (Cookie settings). on your device. Continued use is acceptance of our Terms of Use, and Privacy Policy.